Shift Drink
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Best Episodes of Shift Drink
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I’ve been working on getting Christophe Rossi on the show since mid-August of last year. His bar, L’Escamoteur, came highly recommended from several Kyoto locals while I was in Japan....
Lately, there seems to be a theme of guests that had a specific path in life only to find it disrupted and hijacked by the craft spirits business. And this...
This week’s guest, Garett Richard has worked in some of the best bars and with some of the best bartenders in New York, which also makes them some of the...
Rolling Fork Spirits won me over immediately. The two owners, Turner Wathen and Jordan Morris, set out to create a brand that offered something no one else was offering. Luckily...
I’m back in Japan today, and talking to one of the few tiki bar owners in the country. Brandon Grilc’s career as an architectural historian took a left hard turn...
When Ashok Chokalingam took his first job with Amrut Distilleries, he had no idea how far that job would take him, and the impact he’d have on the whisky category,...
The Cocktail Wonk is back on the show after six long years. And he’s accomplished a lot in that time. This week we’re talking about his influential book, Minimalist Tiki...
If you’re reading this we hope you’re in Tokyo, because you’re in for a real treat. Tonight is the opening of Japan’s newest craft cocktail bar, Tokyo Confidential. So today...
Just a decade ago, Chris Montana opened DuNord spirits. In the ten years since, his role has grown in ways that he could have never imagined. Looking around rooms filled...
UPDATE: My good friend, Brother Cleve, passed away unexpectedly on Sept 9, 2022 — just a few months after this interview. Cleve was a mentor, a friend, and a confidant...
After the first ever shochu episode back in 2017 A Shochu Lesson with Erik Zmara, I received a tweet from a gentleman in Japan that was working in a distillery....
A week ago I had the opportunity to visit KōHana Rum in Kunia, Oahu. And that visit was precisely what I needed to get my groove back. The trek to...
Over the last decade, Sherry has increasingly become a drink of choice for bartenders and service industry professionals. It has started showing up on bar programs, in cocktails, and the...
Today I welcome Jennifer Matthewson, founder of Daily Blender ,to the show. As the ripple effects of the pandemic are now becoming clear, it looks as though we are losing...
One in four Americans lives with some degree of disability – whether that is the need for a wheelchair, limited sight or hearing, or limited range of motion. Yannick Benjamin...
Nick Kokonas has worked in some of the most well-known cocktail destinations in Chicago. But it was at Heritage that he curated a program that eventually led to an entire...
There are few things more confusing than the three-tier system controlling alcohol distribution in the United States. It’s a topic that is complex even for policy savvy bar owners and...
It’s been four months, but we’re finally back from break. And this week I have my friend Al Thompson on the show to talk his position as Beverage Director for...
Sullivan Doh has seemingly done it all, and just seems to be garnering more respect from the community each time he shifts his focus. He became enamored with fine dining...
Charles Joly has witnessed and been a part of the craft cocktail renaissance since the beginning. After starting as a bar back in a high volume, underground Chicago club, he...
Bailey Pryor’s achievements are impressive. He is the recipient of several Emmy awards, has written, directed, and produced scores of movies and documentaries, and is the leading authority on notorious...
It’s the return of André Darlington! The last time he was on the show we were discussing his now-bestselling cocktail book, Booze & Vinyl. And now he’s back to discuss...
PLEASE NOTE: This episode mentions several links and articles. They are available at the bottom of these show notes. Sother Teague is no stranger to Shift Drink. We’ve been planning...
When Sother and I get to chatting, jaunts off-topic aren’t rare. So, here we’re offering this bonus material for you to eavesdrop. If you haven’t listened to I’m Just Here...
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