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Episode 219: The Strange and Mysterious Tarsier

Episode 219: The Strange and Mysterious Tarsier

Released Monday, 12th April 2021
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Episode 219: The Strange and Mysterious Tarsier

Episode 219: The Strange and Mysterious Tarsier

Episode 219: The Strange and Mysterious Tarsier

Episode 219: The Strange and Mysterious Tarsier

Monday, 12th April 2021
Good episode? Give it some love!
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Thanks to Phoebe for suggesting the tarsier, this week's strange and interesting primate!

Further Reading:

Decoding of tarsier genome reveals ties to humans

Long-lost 'Furby-like' Primate Discovered in Indonesia

Tarsiers look like weird alien babies:

A tarsier nomming on a lizard:

A tarsier nomming on an insect:

The pygmy tarsier and someone's thumb:

There's probably not much going on in that little brain:

Show Transcript:

Welcome to Strange Animals Podcast. I’m your host, Kate Shaw.

This week we’re looking at a weird and amazing little primate, but it’s not a monkey or ape. It’s the tarsier, with thanks to Phoebe who suggested it. It’s pronounced tarsiAY or tarsiER and both are correct.

The tarsier is such a little mess that until relatively recently scientists weren’t even completely certain it was a primate. A 2016 genetic study determined for sure that it is indeed a primate even though it differs in many ways from all other primates alive. For instance, it’s a carnivore. Most primates are herbivores and some are omnivores, including humans and chimpanzees, but only the tarsier is an obligate carnivore. That means it has to eat meat and only meat, whether it’s invertebrates, birds, reptiles, or small mammals like rodents.

Scientists divide primates into two groups informally, into wet-noses and dry-noses. Wet-nose doesn’t refer to a nose that’s runny but to a nose that stays moist, like a dog’s nose. This splits along the same lines as simians and prosimians, another way to group primates. Humans and other apes, along with monkeys, are simians, and also dry-noses. If you’re not sure if that’s accurate, just touch the end of your nose. Make sure you’re not standing in the rain or just got out of the bathtub, though. All other primates are wet-noses, and also prosimians, except for the tarsier. The tarsier is sort of in between. It’s grouped with the wet-nose primates, but it turns out to be more closely related to the dry-nose primates than the wet-noses. Also, its nose is actually dry.

One interesting difference between prosimians and simians concerns vitamin C. Vitamin C is found in a lot of foods, but especially in fruit and vegetables. If you don’t have any vitamin C in your diet, you will eventually die of scurvy like an old pirate, so make sure to eat plenty of fruit and vegetables. But most animals don’t need to eat foods containing vitamin C because their bodies already produce the vitamin C they need. Humans, apes, and monkeys have to worry about scurvy but prosimians don’t. But the tarsier does need vitamin C even though it’s a prosimian. A lot of researchers think the tarsier should be grouped with the simians, not prosimians.

The tarsier currently lives only in southeast Asia, mostly on forested islands, although tarsier fossils have been found throughout Asia, Europe, and North America. Genetic studies also indicate it probably started evolving separately from other primates around 55 million years ago in what is now China.

As it happens, we have a fossil that appears to be an early ancestor of the tarsier. Archicebus achilles was discovered in 2003 and studied for an entire decade before it was described in 2013, and it lived about 55 million years ago in what is now central China. It looks a lot like a tiny tarsier, but with smaller eyes that suggest it was active during the day. Its feet were shaped like a monkey’s, though, not like a tarsier’s feet. It probably only weighed about an ounce, or 28 grams. That’s about the same weight as a pencil. It had sharp little teeth and probably ate insects. So far the 2003 specimen is the only one found, but it’s remarkably complete so researchers have been able to learn a lot about it. If I’d been one of the scientists studying it, there is no way I could have waited ten whole years to tell people about it. I’d have studied it for like six months and then thought, “Okay, good enough,

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