Tara & Cara participate in the People's Flavor Awards hosted by Brain Freeze Creamery. Plus, Tara talks about all the ice cream she has eaten in six months. Cara wants more protein in her ice cream.
Tara & Cara literally take a Sunday drive (OK, well Saturday) to Spokane to talk to lead mess maker, Nathan Purdum of Brain Freeze Creamery. Also, the debate rages on -cone vs. cup vs. milkshake.
Cara and Tara head to Ferdinand's at Washington State University and learn the secrets of student-made ice cream. Then, they try out some Valentine's ice cream recipes - with varying success.
Tara & Cara interview their hometown ice cream maker, Sticky Fingers. They then nerd out over Star Wars and discuss their recent adventures in ice cream making.
Tara & Cara take a road trip up to Dockside at the CDA Resort to experience their infamous Gooey-a huge sundae that can feed a family of three-and talk with chef Jason Lytle about it. We chat about Tara's trip to Seattle and make our own carro
We made it to episode 3! This episode features Tara's trip up to Panhandle Cone and Coffee in Sandpoint, Idaho to interview owner, Jason Dillon and as Tara would say, it was fantaaaastic (I believe this is her new favorite word).
Tara & Cara do their first interview with Jen Davis of the Scoop Spokane and later discuss ice cream as a symbol in Jurassic Park. Music by Sun Catchers "Walking June"-https://soundcloud.com/sun-catchers/walking-june
First episode! Tara & Cara share ice cream trivia facts, share personal ice cream stories and turn to you the listeners for what you want to hear. Thanks to Leaden Gray for the track "Cherry Tree" for the music.