Hope you’re not too hungry when you listen to today’s episode because I’m here to recommend some delicious novels to savor. So maybe grab a snack and then listen…
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Books Mentioned
The Recipe Club: A Tale of Food and Friendship by Andrea Israel and Nancy Garfinkel
The Particular Sadness of Lemon Cake by Aimee Bender
Sourdough by Robin Sloan
Last Night at the Lobster by Stewart O’Nan
Hello, Sunshine by Laura Dave
When in Rome by Sarah Adams
The Seven Year Slip by Ashely Poston
Lessons in Chemistry by Bonnie Garmus
The Holiday Swap by Maggie Knox
Death by Dumpling by Vivien Chien
Arsenic and Adobo by Mia P. Manansala
Magic, Lies, and Deadly Pies by Misha Popp
Chocolate Chip Cookie Murder by Joanne Fluke
The Uninvited Corpse by Michael Underwood
Bloom by Kevin Panetta
Supper Club by Jackie Morrow
Relish My Life in the Kitchen by Lucy Knisley
Batter Royale by Leisl Adams
Crumbs by Danie Stirling
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