Hey, y'all! Are you as obsessed as we are with vegan ice cream? This week on the show, we talk ginger granola, Plant Based Pizzeria, and try two new non-dairy flavors from Ben & Jerry's: Netflix & Chilll'd and Chocolate Salted 'n Swirled.
Plus, hear Becky delude herself briefly into thinking that she doesn't like sweets?
Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to [email protected]!
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