In this episode, Heart & Parcel learners Zhila, Maryam and Nabaa take a trip to visit the well loved Colombian Cafe, San Juan. They speak to owner Luis about bringing South American flavours to Stockport, the importance of family to his story, and of course, the secret to the perfect cup of Colombian coffee. Get your copy of the new Heart and Parcel cookbook, From Home To Home, here: www.heartandparcel.org