ACP 060: Adam Walsh "Come Here Often?" the Tinder Cafe Concept
ACP 060: Adam Walsh "Come Here Often?" the Tinder Cafe Concept
ACP 060: Adam Walsh "Come Here Often?" the Tinder Cafe Concept
As stated in the podcast, this was recorded and unedited in real time while day-drinking. As a matter of fact, these very show notes are being typed while drinking. What started out as a joke conversation last night, “Hey, what would it be like if there was a cafe who had the sole purpose of being a first date location for online dating?” After a night and morning of drinking, why not talk more about this and record it, without playback, or editing?
These are the talks that baristas have with other baristas after hours...
Topics: Name of cafe? “Ghost Roasters” the multi-roaster concept. How do we handle tips? Different rooms for different online dating sites like Bumble/Tinder/OK Cupid/ POF/et cetera. Should the staff be single or taken?
People of interest mentioned: Christain Ott, Alexandra LittleJohn, Panda in NYC
From The Podcast
The Audio Cafe: for Baristas, Coffeehouses, Coffee Lovers
A weekly podcast inspired by coffee and hosted by Seattle native, Levi Andersen (@Boyrista). Levi has been making coffee since career-day (age six) and still loves learning and talking about trends (old or new) within Specialty Coffee. Topics on this show range from: how to source green coffee (or find the perfect roaster), what goes into staffing or training a coffeehouse, what customers want and why, and we will even talk about tea from time to time. Designed to compliment your pour over or cappuccino as you listen and learn from the top leaders in the coffee industry. The voices you hear on this podcast are from real people who bleed crema, like: cafe owners, coffee growers in South America, people who dream about roast profiles, baristas who smell like coffee even when they get home, and managers and chefs sharing real experience and priceless advice. If your hands touch coffee then your ears deserve to listen to this podcast. We cover big issues like water quality’s effect espresso and what that means for the ‘average joe’ and Single Origin connoisseur and these lessons are worth their own weight in Organic, Fair Trade, Rainforest Alliance, Panama Esmerelda Especial Mario Carnaval green beans.Join Podchaser to...
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