I'm proud to welcome the immensely talented Chef Zach Schererback to the show. Zach has been running his new pop-up as of late - Chrysalis - to continue to bring his highly coveted food to guests while he lays out the plans for his new brick-and-mortar rendition of Chrysalis. We sit down to discuss his design for the pop-up, his approach to the menus, his cooking challenges on various job sites, and more. He also lays out the first-ever publicly shared information about what people can expect from Chrysalis when it becomes a full-fledged space. 

Enjoy.

The Best Ceats Podcast brings unprecedented access to the Orange County hospitality industry each and every episode. Bringing you the best stories, and the people behind them with every interview, The Best Ceats Podcast showcases the very best of Southern California’s bars, restaurants, and beyond.

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