In the oil and gas industry, companies are looking to Texas for leadership in technology, ESG, investing, and lowering fossil fuels' environmental impact. In today’s episode, we take a “Sweet Break” and discuss a couple of key reasons businesses and families are moving to Texas.
I sat down with Addison LaBonte, CEO, Athlete, and Founder of Sweet Addison’s gluten-free & dairy-free desserts. We cover her competitive soccer background and why she settled in Texas with her nationwide business.
You do not want to miss this episode, as it is a great episode about trend examples, including trends in health, marketing, and where businesses are moving.
Thank you, Addison, for stopping by the Crude Truth – Rey.
Highlights of the Podcast
02:56 - Addison's Background
05:13 - Gluten Free
08:28 - Eating Gluten
12:52 - Story about how Addison ended up playing D1 school
17:06 - Part of the UMaine soccer program
19:33 - Addison's career and business
23:40 - Audience online
25:44 - How do you launch a food product?
28:59 - Being an entrepreneur
32:09 - Other favorite trick and tip
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