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From Shark Tank To BBQ Pit Part 2 | Heath Hall of Pork Barrel BBQ Call in 850-FOOD-USA ep. 24

From Shark Tank To BBQ Pit Part 2 | Heath Hall of Pork Barrel BBQ Call in 850-FOOD-USA ep. 24

Released Monday, 3rd March 2014
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From Shark Tank To BBQ Pit Part 2 | Heath Hall of Pork Barrel BBQ Call in 850-FOOD-USA ep. 24

From Shark Tank To BBQ Pit Part 2 | Heath Hall of Pork Barrel BBQ Call in 850-FOOD-USA ep. 24

From Shark Tank To BBQ Pit Part 2 | Heath Hall of Pork Barrel BBQ Call in 850-FOOD-USA ep. 24

From Shark Tank To BBQ Pit Part 2 | Heath Hall of Pork Barrel BBQ Call in 850-FOOD-USA ep. 24

Monday, 3rd March 2014
Good episode? Give it some love!
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The Food Craftsmen Podcast is supported SOLELY by listeners like you. Go to Foodcraftsmen.com/Patron to see how you can support the show.

 

Welcome to The Food Craftsmen episode #24

Heath Hall of Pork Barrel BBQ shares with us what happened after being on The Shark Tank. 

What marketing technique got them in Cosmo magazine, and in Jay Lenos' monologue. 

They have won tons of BBQ contests so they're the real deal when it comes to making barbeque. 

 

You can visit porkbarrelbbq.com or get their great sauces on Amazon 

Great Articles on Food Craftsmen.com:

Become Part of the show, Call in at:

850-366-3872 (850-food-usa)

or on speakepipe:

https://www.speakpipe.com/ryankparker

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