Matt Purcell spoke with celebrity chef Pete Evans on The Examined Life Podcast which they discussed about culture, his rise to fame, authentic self and lots more.

Bio

Pete Evans is an internationally renowned and household chef, restaurateur, author and television presenter. His passion for food and a healthy lifestyle inspires individuals and families around the world.

Pete has been co-host and judge of Australia's number 1 television show My Kitchen Rules for 9 seasons. He has hosted and produced 2 seasons of The Paleo Way, a television series which sees Pete creating delicious non-inflammatory dishes with special guests from around the globe and interviewing some of the world's leading experts on health and wellness. Pete also hosts the award-winning PBS series Moveable Feast, now into its 6th season, which sees Pete cooking with leading chefs in the USA and learning where to source amazing local produce. Over the past 20 years, Pete has been host of numerous television series including FISH (cooking, fishing and travel), the Lifestyle Channel's Home show, Postcards from Home, as well as over 400 episodes of daily cooking show Fresh.

As Australia's number one selling author of healthy cooking and lifestyle books, Pete is dedicated to educating people about nutritional food and wellness. With over 20 books to his name over the last 12 years, Pete is one of Australia's most published contemporary Australian chefs. He is also a health coach, with qualifications gained from New York's internationally recognised Institute of Integrative Nutrition.

Through his passion and commitment to ongoing education, sharing of information and, of course, delicious recipes via free 10 Week Program The Paleo Way (www.thepaleoway.com), Pete has helped over 50,000 people around the world reclaim their health. This initiative is complimented by a range of products that Pete has developed for both human and pet health.

Peteʼs loves his family, the ocean, surfing, and maintaining his own healthy lifestyle. When he changed his life to a healthy way of living, an abundance of mental, physical, and emotional changes followed. This paved the way for Peteʼs belief that food can be medicine, and that it should be our first port of call for a healthier life.

As an in-demand keynote speaker on healthy eating, wellness and sustainability, he loves to share his knowledge and educate all generations, from parents and children to corporate audiences.

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