David Holtze and I talk about the struggles of founding Harvest Kitchen and how he got to be the CEO he is today!  One of my favorite things about these sit-downs is being able to hear the personal journey of these entrepreneurs, and David is no exception!  We had a great time discussing his background in an ad agency and how he took the leap to run his own truck as part of an existing brand..to eventually breaking off and doing his own thing entirely.  Now David is delighting guests all over San Diego with his incredible, locally sourced meals, (that taste delicious I might add), and we are so grateful to have had him on the podcast today! 

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