Rosa Hart
The Lou ReviewEpisodes
Episodes of The Lou Review
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In this episode of The Lou Review podcast, meet Janan Sarwar, pharmacist, mom and TEDx speaker, who is passionate about amplifying stories from under-represented backgrounds. She began a hybrid publishing company to create new opportunities for
On this episode of Lou Review podcast we delve into the backstory of a local pastime with Von Barnes, the charismatic host of Nerd Nite in Kentucky. From Louisville to Lexington and throughout the Bluegrass state, Von brings together communitie
In this episode of the Lou Review podcast meet the man behind the mission, TKO Flight Club President, Tom Pifer. He shares his “why” and also why The KY Bourby 2024 will be a pre-Derby party you won’t want to miss on April 27.We are co-hostin
In this episode of the Lou Review podcast, meet Sallie Plass and learn her story. Sallie’s business: Etiquette Enrichment and Life Coaching is teaching business & social etiquette through group presentations, dining tutorials, customized progra
In this episode of the Lou Review podcast meet Janine Washle and learn how she got her moniker on a tv baking contest!NEWS: K’s Café in Clarkson, KY CLOSING – Flavor Queens’ Kitchen Opens Feb 10 with a RSVP Valentine’s Day Dinner – Make a res
In this episode of The Lou Review podcast, Nicole Allender of Craft House Pizza and Hometown Pizza shares her vision for building community.--- Support this podcast: https://podcasters.spotify.com/pod/show/theloureview/support
In this episode of The Lou Review podcast, Rosa interviews, Janet Warren, executive Director of Hope Health Clinic KY.This is a charitable medical clinic serving individuals living in Oldham, Henry, Trimble, Carroll & Eastern Jefferson Counti
Brittany Penny, an African American female entrepreneur with the brand 2 Cents Inc., discusses her journey in the bourbon industry. Despite being a newcomer, she thrives by embracing confidence in spaces where she stands out. Penny's venture, h
In this heartwarming episode of The Lou Review podcast, we sit down with a remarkable woman who dons the iconic red suit and spreads joy and happiness as Mrs. Claus. Join us as we delve into the life and experiences of this extraordinary indiv
In this episode of The Lou Review, we delve into the world of craft pizzas with Al Scobell, an owner/operator of Parlour Pizza. Al shares his incredible journey of creating a unique dining experience and crafting a wholesome pizza experience.
In this episode of The Lou Review, we delve into the world of creativity, innovation, and dreams with the inspiring entrepreneur Kathryn Bocchino. Kathryn shares her journey and insights into her remarkable ventures, E & E Tee Pees and Dream Ov
Welcome back to another exciting episode of The Lou Review Podcast! Today, we're diving into the delicious world of gelato as we sit down with the owner of Spotz Gelato, a beloved gem in Louisville, Kentucky. Join us as we uncover the sweet sto
In this episode of The Lou Review Podcast, meet Catherine Mac Dowell, local owner and creator of two restaurants. Both Naive and Nostalgic have their own unique concepts that elevate the Louisville food scene. Hear from the mind behind the mast
Have you ever been on a walking tour of Whiskey Row in Louisville, KY? Drew Shryock is a font of knowledge. Hear about is new venture: Whiskey Row Walking Tour.The day I joined he regaled us with stories of Bourbon History as it grew on Whisk
In this episode of the Lou Review podcast, meet Trey Harris, special events manager at the Jim Beam Distillery. whether you want to schedule a private tour for a few friends, or a large wedding on the expansive grounds, Trey is the man who can
Meet Eric Wentworth and JD Mitchell, creators and owners of Modica - the first superfood mocktail & cocktail mixer! Hear their story on this episode of The Lou Review podcast. Find Modica at a store near you or order online at: https://www.drin
On this episode of The Lou Review podcast, meet Megan Jones, COO of Rivers Edge Venue & Rentals. https://riversedgevenueandrentals.com/--- Support this podcast: https://podcasters.spotify.com/pod/show/theloureview/suppor
Meet Bobby Paisley, new executive director of the Brain Injury Alliance of Kentucky. He shares why this is a cause close to his heart and the work they are doing across the state. You can sign up for their spring Run, Walk and Roll (formerly BI
In this week's episode of The Lou Review podcast, meet Kim Holsclaw. Kim is the marketing director of the Louisville Chapter of Blessings in a Backpack. Started here locally, Blessings in a Backpack has become a well-known, national organizatio
Meet Heather Wibbels, the Cocktail Contessa and Managing Director of the national association: Bourbon Women. Hear her origin story as she came from a spiritual background into crafting award-winning cocktails with Kentucky’s signature spirit.
In this week’s episode of The Lou Review podcast, meet Barbara Sivells, co-owner of Shack in the Back BBQ restaurant. Shack in the Back opened its doors in 2006 and has grown to become one of the area’s best loved BBQ restaurants. This family
In this week’s episode, The Lou Review podcast features guests Tisha Gainey & Trevor Cravens. Hear their story of how they met and teamed up to create annual craft beer festivals such as Tailspin Ale Fest. Their year-round services from Crowler
In this week’s episode of The Lou Review podcast, Rosa meets with Medical Transformation Center (MTC) founder Terri Paige. MTC combines the latest scientific advances with a personalized approach to reach your unique wellness goals. Drawing on
On this episode of The Lou Review podcast meet chef Mike Bowe. His culinary vision built the Red Yeti on Spring Street in Jeffersonville, Indiana. --- Support this podcast: https://podcasters.spotify.com/pod/show/theloureview/support
Owner Amine Karaoud takes us from his start as a corporate engineer to entrepreneurial liquor store owner in Old Louisville. Taking what he learned in the industry, he created his own brand of Bourbon and Rye Whiskey. He’s seen too many brands
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