Table Rock Podcast talks with Alex’s private chef Clean Cuisine by Gina. They go over her influences as a chef while sampling a salad. Eating the rainbow is discussed. Boiseans will want to tune in to hear about the Treasure Valleys most sustainable meal service (Boise, Meridian, Eagle). It’s all about crudités darling. Her cooking is healthy and soulful and so is her story. The duo as usual stirs up the pot to see what’s cooking.

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