Hear what makes Spain's jamón the best ham in the world, then learn about the traditional comfort foods of Scandinavia, and the after-dinner customs that keep Italians lingering at restaurant tables. And find out why a Tulsa mom embarked on a four-year project to prepare meals from every country in the world.

For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.