Episode Transcript
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2:00
Today, they're full of beef cattle.
2:03
Like most Black ranchers in Oklahoma, Nate
2:05
raises animals for meat. There
2:08
are dozens of cows grazing in
2:10
ankle-deep grass and galaxies of flies
2:13
following them around wherever they go.
2:16
Nate pulls up in a truck and steps out
2:18
wearing a wide-brimmed cowboy hat, a
2:20
long-sleeve denim button-down, Wranglers,
2:22
work boots, and brown leather
2:25
cap. Oh, it's already getting
2:27
sticky. This part of
2:29
eastern Oklahoma is where the South
2:31
meets the mythic Western frontier. And
2:34
Nate tells us we're right by an important
2:37
historical marker. See these cows on the hill
2:39
here? Just on the
2:41
side of the road. That's the Georgia
2:43
line. The Georgia Line is an
2:45
area where Black migrants from the
2:47
deep South settled. Like
2:49
other migrants, they came in search of
2:51
land and opportunity, but they
2:54
also came to escape Jim Crow. Nate's
2:56
family made that move in the
2:58
early 20th century up from Georgia
3:00
and Louisiana. So this is a
3:04
family in Jefferson. Been
3:07
at it for years. So this
3:10
is what we call G-line Ranch. So we
3:12
run three miles to
3:14
the west. G-line is
3:16
Nate's ranch. And
3:19
today, he's vaccinating and deworming his
3:21
cattle. It's a family affair. He's
3:23
got his whole extended family, as in
3:26
kids, brothers, nieces, and nephews, here
3:28
to help out. They
3:32
get the cows into a kind of
3:34
assembly line and walk them towards a
3:36
big yellow metal shoot. We're
3:39
gonna bring them to the squeeze shoot and
3:41
give them the mades. Each
3:43
cow moves through to the end where his
3:45
head gets locked in so it can't move.
3:48
Then Nate vaccinates it with
3:51
a massive, massive syringe. And
3:54
Nate's eldest son puts a deworming paste,
3:56
a white watery liquid, in its mouth
3:58
before setting it in. lose me. Everybody
4:04
has a role in the work, which Nate
4:06
reminds the kids when they sneak off to
4:09
take a break. This
4:13
is grueling work, especially
4:15
in this 100 degree heat. Everyone's
4:18
sweating right through their shirts, but
4:20
it's fun too. It's family time.
4:24
Nate radiates this joyful exuberant
4:26
energy, even hours into handling
4:28
one angry, spitting
4:30
cow after another. This
4:33
is his element. It's going good
4:35
for a hot, sunny,
4:37
cold day. I
4:39
know what you got some ears. Yeah,
4:42
we gotta, gotta
4:44
enjoy it. It'll
4:46
work for you there. You gotta know
4:49
how to do your time. You know
4:51
what I mean? You have fun out here? Oh
4:53
yeah. You hear some of the crap
4:56
talking going on. You ain't gonna get away with
4:58
nothing out here. Yeah.
5:02
Everybody wants to tell somebody something. That's
5:05
just kind of cowboy way. Nate
5:07
talks about the cowboy way a
5:09
lot. Sure. It's
5:12
about making hard work more fun, but
5:14
it's also more serious than that. It's
5:17
a common creed in this part of the country, a kind
5:19
of morality, a way of living life, being
5:22
connected to the land, to nature, and
5:24
to the ancestors who are here before
5:26
you. It's a code,
5:28
cowboys like Nate follow to
5:31
live with un-bendable integrity,
5:33
courage, and self-respect
5:36
to show up on a Saturday morning in a
5:38
hundred degree heat to care for your herd. We
5:40
don't like it ourselves getting in this kind of
5:42
weather, but just
5:44
have the cowboy way, you just got to do what you got to do. And
5:47
for Nate, keeping the cowboy
5:49
way alive has been a battle.
5:55
I'm April Simpson and from
5:57
the Center for Public Integrity.
6:00
This is season 3 of heist.
6:05
This season, heist by the
6:07
U.S. government, was land and
6:10
wealth from America's black
6:12
farmers and ranchers. One
6:14
city found that black farmers lost $326 billion
6:17
in land in the 20th century alone. That's
6:26
more than the entire GDP of Chile
6:28
or Colombia. I
6:30
started reporting on rural issues five years ago,
6:33
which led me to writing about agriculture. I
6:36
grew up in rural America, but I'm not a
6:38
farm kid. So it's
6:40
only through my reporting I learned
6:42
about the long, documented history of
6:44
government discrimination against black farmers and
6:46
ranchers. That
6:49
discrimination has largely been at the hands
6:51
of the U.S. Department of Agriculture, the
6:54
USDA. It
6:56
was established by President Lincoln during the
6:58
Civil War and grew to serve
7:00
all farmers and ranchers to help them
7:02
keep their businesses alive through droughts
7:05
and storms and market crashes so
7:08
that they can feed the country. And
7:10
government support has arguably become more
7:12
important as agriculture has become more
7:14
challenging. Land costs
7:16
have soared. Inflation has
7:18
driven up the cost of equipment and
7:21
supplies. And big corporations have come
7:23
to control much of the industry. It's very hard
7:25
to be a small player. I
7:31
first heard about USDA discrimination
7:33
from elder farmers. And
7:36
over the decades, there have been
7:38
congressional hearings on reports about it.
7:41
But I started to wonder whether it's
7:43
still going on today. That
7:46
led me to a quest for data from
7:48
the USDA that could help us see how
7:50
the department is treating black farmers. And
7:53
it led me to Nate Bradford.
7:56
His story is both extraordinary
7:58
and ordinary. story
8:00
about how Nate went to the USDA
8:02
for help, but instead
8:04
met obstacle after obstacle, nearly
8:07
killing his ranching business. A
8:10
story that shows how a history
8:12
of discrimination looms over Nate
8:14
and other young, black
8:17
ranchers. On
8:30
another hot Oklahoma summer day,
8:32
Camille and I are driving to Nate's house,
8:34
which is two left turns and about 16
8:37
miles outside of his hometown,
8:39
Foley. We pass a
8:41
large prison on the way. A highway
8:43
sign warns us hitchhikers could be
8:45
escaped inmates. Others
8:48
tell us we're near tribal nations. Turn
8:50
off the two lane highway and the roads are mostly
8:53
dirt or gravel and littered
8:55
with roadkill. Green
8:57
hills roll into the horizon and
8:59
cattle lie in whatever shade they can
9:01
find, desperate to avoid the sun. There
9:04
are horses here and there and lots
9:06
of farmhouses. Some
9:09
look abandoned and others look brand new. We
9:12
see a sign with Nate to dress on it
9:14
and the letter B for Bradford. Nate's
9:17
house is at the end of a
9:19
winding gravel driveway. Nate's
9:22
house is a really neat, thoughtfully
9:24
decorated farmhouse. There are
9:26
times by the front door, flower pots,
9:28
a sleepy dog, and
9:30
as I knock on the door, I notice a beautiful
9:33
wreath hanging on it. Soon
9:35
enough, Nate opens the door with
9:37
a big smile. Good morning. How
9:40
are we doing? Good, how are you? I've been out
9:42
this morning. Come on in. I've
9:46
talked to Nate dozens of times over the past
9:48
few months and I'm struck by how different
9:50
he seems today. Much
9:52
more relaxed. I'm on
9:54
vacation. It's
9:57
about good as it's gonna get. Education
10:00
means he's only doing ranch work Normally
10:03
to make ends meet Nate works nights at
10:05
a gas plant an hour away He
10:09
uses time before or after shifts and
10:11
his weekends to work on the ranch
10:14
His sons have often helped him me and
10:16
my boys, you know No, John would come in
10:18
but get started on a Friday. We just finished
10:20
on Sunday about 10 o'clock There
10:23
was a net go to school on Monday morning We
10:25
were chasing cows, you
10:27
know working cows moving cows Today
10:30
he's relatively well rested
10:33
and eager He
10:40
carefully takes off his work boots once
10:42
we step inside and walks us into
10:44
his dining room Which has warm
10:46
maroon walls and a maple table that
10:48
we all sit around It's
10:52
my chair Nate
10:56
and I have had dozens of conversations, but
10:58
this is one of the first times we're
11:00
meeting in person And he
11:03
wants to check in about what exactly we're here to
11:05
do. I Would say
11:07
one more you guys go We'll
11:10
show you our goals is to do what? Our
11:13
goal. Yeah This
11:18
would like to see Well,
11:24
I'd say I want to Tell
11:26
a good story like a real story that
11:29
hits on a lot
11:31
of the systemic problems That
11:34
we know exist in
11:36
the USDA and just in agriculture Yeah,
11:41
what do you want what's your goal? man,
11:43
my goal is to We're
11:46
full-time ranchers of my goal is to you
11:48
know I get
11:51
you know the message out there. There's
11:54
a lot of people going out of business right
11:56
now Nate
11:58
grew up in Bole a black regardless
14:00
of race, do have off-farm
14:02
jobs. Still, there
14:05
are ranchers who pull this off. And
14:08
Nate's been working towards that goal for the last
14:10
20 years. It's
14:13
put a strain on his finances
14:15
and his relationships. But
14:18
for all the hours, years he's put
14:20
in, the ranch still
14:22
hasn't made enough money for Nate to quit his job.
14:26
And the clock is ticking for Nate. He's
14:28
not going to keep working at it forever, just
14:31
until he turns 50, which is about
14:33
six years away. When
14:35
I turn 50, I'm
14:38
going to look at this deal with
14:41
a whole other set of glasses. I don't wanna lose
14:43
my family. And I
14:45
don't wanna lose no more friends by
14:48
being buried so deep in
14:51
this deal. But you ain't
14:53
got time to
14:55
be on earth, you know what I mean? Just to be
14:57
normal. I can't run like this for
14:59
20 years, 20 more years, right? How
15:02
we gonna make it happen, you know what
15:04
I mean? It's almost looking possible. I
15:07
think my heart is getting tight. I think
15:09
I'm about it. A lot
15:12
of pressure. But,
15:16
you know, gotta
15:19
make a way. The
15:21
way I see it, there are two
15:24
major forces that have made it seem
15:26
impossible for Nate to succeed as a
15:28
rancher, no matter how many
15:30
hours he and his family put into the business.
15:33
They're headwinds I hear about from people across
15:36
the country, and they're the
15:38
key to understanding why black farmers and
15:40
ranchers have been losing land and wealth
15:42
at such a devastating pace. The
15:45
first big force is the transformation of
15:47
the American cattle industry. The
15:50
US is the world's largest producer
15:52
of beef, but many
15:54
smaller ranchers have been squeezed out
15:56
by four companies that control most
15:59
of the. houses that ranchers
16:01
sell to. Ranchers used
16:03
to be able to do one thing to
16:05
survive. If they had land
16:07
suitable for grazing, they could run a
16:09
cow-calf operation, raising cows, breeding
16:12
them and then selling the calves
16:14
or the adult animals at a stockyard. But
16:18
now, ranchers have to do a
16:20
lot more to stay in the game.
16:22
Nate has a term I really like for this, the Walmartification
16:25
of ranching. Walmart,
16:29
it sold a lot of cheap stuff, but
16:31
what they brought in food,
16:34
clothes, toys, tires,
16:36
auto center. That's
16:39
where ag is now. If you
16:41
think you're going to do, you might
16:43
just specialize in a cow-calf deal, but
16:45
ain't going to be enough money to sustain this
16:48
business that's got to where you
16:50
have to do everything of it. We are
16:53
doing that and still not sustaining. You're
16:57
listening to an episode of The Heist
16:59
on True Crime by Indie Drop-In. We're
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going to take a quick break. This
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now back to this episode of The
18:34
Heist. Here's
18:39
our property. It's 160 acres. We built this in 2003. To give us
18:41
a sense of everything he's
18:49
added to his operation, Nate's walking
18:51
us around G-Line. Here on G-Line
18:53
Ranch, what all we do, a little
18:55
bit of everything. His cattle are at the
18:58
center of his business. His
19:00
income grows for every pound he can put on
19:02
the animals. Goal is to get him
19:04
to a thousand twelve hundred pounds. Yeah,
19:07
which is, takes about a 16
19:10
month process. Keeping
19:12
his cattle healthy with the kind
19:14
of deworming and vaccinations we saw
19:16
gets him a higher price and
19:18
a bigger profit. Because those
19:21
animals, because they know the
19:23
death rate, the sickness rate
19:25
is greatly declined. Raising the
19:27
cattle means buying feed too.
19:30
For all the acres Nate owns, not all of
19:33
it is suitable for grazing. He's
19:35
got to supplement it with hay. So
19:38
Nate started farming hay as well while
19:40
also trying to improve more of his land
19:42
for grazing. It
19:44
all takes a lot of equipment and a
19:46
lot of time. It's 24-7, you know.
19:49
I tell my job, my boys,
19:51
that it's a place open 24-7.
19:54
So there's something to do around
19:56
here all the time. But
19:58
selling hay and raising, breeding,
20:01
and selling cattle. It
20:03
hasn't been enough to make Q-Line consistently
20:05
profitable. The money
20:07
coming in has an outweighed the costs of
20:09
paying for its land, maintaining it, and
20:12
buying equipment and feed. So
20:15
Nate decided to make a big
20:17
move towards Walmartification by
20:20
selling beef directly to customers.
20:24
Trying to sell straight from my farm to
20:27
the plate type of deal. We're selling G-Line
20:30
beef. So, you know, me
20:32
and my wife started this, started doing this about
20:34
2010. We
20:38
didn't really have much success. And
20:40
the internet wasn't as popular. And
20:42
so we've gotten, you
20:44
know, right now, our whole family is
20:47
involved. And so it's a lot bigger and better
20:49
deal now. Everybody's involved and help
20:51
them sell G-Line Ranch
20:54
beef. But selling
20:56
beef to customers is totally different
20:58
from selling animals at a stockyard.
21:01
It means Nate needs to be a marketer too. So
21:05
Nate's gotten into TikTok. He's
21:07
using it to build the Q-Line Ranch. He
21:11
posts videos of life as a rancher, getting
21:14
a cow's head unstuck from a hay
21:16
ring, joking about buying
21:18
feed during a drought, dancing
21:21
with his kids at the corral, cutting
21:23
off a cow's ingrown horn. That
21:26
one has over 4 million views. I
21:30
use, it's called a OB cable,
21:34
used for like amputating your leg because it
21:36
makes a good sharp cut. She
21:38
actually kind of relaxed and
21:40
was like, oh, I just feel so much better. I
21:43
know you're doing what I need. You know
21:45
what I mean? And so- Nate's great at
21:47
TikTok. His videos are
21:50
funny, surprising, and really charming.
21:53
I can see how it would make someone want
21:55
to support him and buy Q-Line beef. One
21:58
of my favorite things about his video- videos are the
22:00
music pairings, like he has
22:02
one about deer hunting paired with these
22:05
lyrics. I wouldn't wait forever,
22:07
just shoot your shot. TikTok
22:10
is a place for Nate to show the
22:12
countless skills that go into ranching, to
22:15
talk about the things that make it hard to
22:17
survive in the industry, and to promote everything
22:19
Keyline is doing. He
22:22
posts videos of cooking with Keyline
22:24
beef, bailing hay, and working on another
22:26
project the family has taken on, processing
22:29
deer meat out of a semi-trailer behind his
22:32
house. It's
22:34
another product line for Keyline,
22:36
another potential income stream. One
22:39
of Nate's sons came up with the idea when he
22:41
realized there was nobody else doing it nearby. Hey,
22:44
Dad, they don't have
22:46
anywhere for deer processing. I
22:49
think we need to get a deer processing. Go
22:52
on over, what can you do? So
22:55
I come across a deal with
22:57
this 52-foot semi-trailer. So
23:02
this semi-trailer has a cooler in front of it,
23:04
and we process deer out of it. We
23:07
make summer sausage, and we're
23:09
going to look at making some other stuff, maybe
23:11
do some deer jerky, jerky
23:14
sticks or something. My son wants
23:17
to do because people had
23:20
a strong interest, and they liked our product. So
23:22
it was like, hey, why not? Another
23:25
product line, another potential source
23:28
of income, and also
23:30
more work. Nate
23:34
and his family do all the labor
23:36
on the ranch. Keyline
23:38
is a product of their skills, ideas,
23:40
and hard work. Unlike
23:43
larger ranches, Nate doesn't have other
23:45
employees to count on. Despite
23:49
all that, Nate's dream lives on. He
23:51
still imagines what his life would look like if,
23:54
one day, all that work made the ranch
23:57
really successful, and all the labor he did was to
23:59
make sure that he was successful. labor wasn't just on him
24:01
and his family. I
24:03
know I have this house here, but I would
24:05
like to cross the street and
24:07
go to the backside and build a new house on
24:09
top of the hill back there
24:11
and, um, have
24:14
a ranch foreman stay in this house
24:16
here. Help me see about the
24:18
ranch. That's
24:20
what, that's what the dream would be. Sounds
24:24
nice. Is
24:26
this business kind of isolating sometimes?
24:30
Um, I would say it's
24:32
really isolating. Um, you know, everybody kind of goes
24:34
through the same thing, but it's, um,
24:37
so it's, I say it's kind of spiritual. It's
24:39
cause you just said, uh, you
24:42
at the mercy of whatever, you know,
24:44
God has to provide, you know what I mean? Um,
24:47
you know, it's not, it's not manmade. Uh,
24:49
this is all about mother nature. Um,
24:52
you can't get closer to God, you
24:54
know, then in, in this business. Yeah.
24:59
Mother nature definitely has a strong hand
25:01
in the agriculture business, but
25:04
farmers and ranchers can get support
25:06
to survive droughts, bad winters, and
25:08
brutal storms. The
25:10
US department of agriculture is supposed to
25:12
help people with that and much more.
25:15
But for Nate and many other
25:17
black farmers and ranchers, getting
25:19
the help they need from the USDA has
25:22
become another battle. More
25:25
after the break. The
25:48
USDA offers farmers and ranchers subsidies
25:50
and loans to help them whether
25:53
agriculture is tough and unpredictable
25:55
economics. The subsidies
25:58
are often direct payments. help
26:00
farmers recover after something like a
26:02
natural disaster or to
26:04
get them through the disruptions of an
26:06
unexpected event like the COVID-19 pandemic. USDA
26:11
loans are a crucial lifeline too.
26:14
A lot of what farmers and ranchers need to
26:16
start and run a business, animals,
26:19
acres of land, big
26:21
equipment like tractors, is expensive.
26:25
It requires a big investment.
26:28
Often it requires a loan. And
26:31
if you're a rancher or farmer, you
26:34
may not be able to borrow from a regular bank. Most
26:37
don't have an agricultural lending
26:39
department or they might see
26:41
it as too risky if
26:43
you have a low credit
26:46
score or little experience or
26:48
because agriculture is so unpredictable.
26:50
Instead, you go to the part
26:52
of the USDA that manages loans, the
26:55
Farm Service Agency or
26:57
FSA. The
26:59
FSA is the primary
27:01
lending agency for family sized
27:04
farms that can't get credit
27:06
anywhere else. But
27:09
the idea is that eventually once a
27:11
farmer or rancher's business is stable, they
27:13
will be able to move to a
27:15
business loan with a commercial bank. In
27:19
a typical year across the country, the
27:21
FSA issues about ten billion
27:24
dollars in loans. FSA
27:28
loan officers are supposed to
27:30
understand the economic realities of
27:32
agriculture. That revenue can be determined
27:34
more by the whims of mother nature
27:36
than the abilities of farmers. Maybe
27:39
your calves, you in a drought year, your
27:42
calves come in, they win 380
27:44
pounds instead of 480 pounds and now you need
27:47
to hold them three months
27:52
to precondition them and
27:55
allow you to sell at a
27:58
higher market. you're
28:00
looking in the situation like, well, I'm short.
28:03
Well, the cow ain't gonna have
28:05
another baby till next year. Loan
28:07
officers are trained to understand a situation
28:09
like that and to respond with flexibility
28:12
and support. But the response
28:14
often depends on the office and its
28:16
leadership. And
28:18
black farmers and ranchers have not had the
28:20
kind of help that white people have had.
28:23
The USDA has a long documented
28:26
history of discrimination against black
28:28
ranchers. Nate
28:31
knew about that history. His dad
28:33
says he experienced it directly and had lost
28:35
land and wealth as a
28:37
result. I was already kind of
28:40
known what I was up against. You know
28:42
what I mean? When
28:45
Nate was starting out, he needed an
28:47
FSA loan for cattle and another to
28:49
buy some land. But he
28:51
was wary. It was not going to help
28:53
me fill in the blanks. I
28:56
knew I had to know how to fill it
28:58
out. So what made
29:00
my situation better than my dad's situation
29:02
was I was
29:05
more educated than my dad. It
29:08
took two years, but in 2000, Nate
29:10
was approved for an FSA loan to
29:12
buy cattle. He then got
29:14
another loan to buy land. But
29:17
in the long run, those loans would
29:19
threaten his business, his land,
29:21
and his home. How would
29:24
I, I cannot say
29:26
this. So it's kind of like
29:29
the farm service agency is kind of like
29:32
you got this got this molester guy in
29:34
the family that you know you don't want
29:38
nobody to be around. But
29:40
he's part of the family and you got to deal
29:42
with it. That's the
29:44
way I went into FSA.
29:47
I mean, I knew I was
29:49
dancing with the devil. This
29:56
season, we're going to follow Nate's
29:58
struggle with FSA. and
30:01
our struggle to get government data that
30:03
could help us really understand how Black
30:05
farmers and ranchers are being treated by
30:07
the FSA. Whether
30:10
the systemic discrimination faced by generations
30:12
of Black farmers and ranchers is
30:14
still at play today. Because
30:17
this isn't just a story about
30:19
Nate and G-Line ramps, USDA
30:22
discrimination has had an
30:24
enormous impact on American agriculture.
30:28
In 1910, Black farmers held
30:30
between 16 and 19 million
30:33
acres of farmland. But
30:35
according to the latest census of agriculture, in 2017,
30:38
they owned just over 2.5 million acres of active
30:40
farmland. That's
30:46
around an 85% decrease. As
30:50
Nate struggled to hold on to his land,
30:52
he's also learned about the broader history of
30:54
Black farmers and ranchers. And
30:57
it's made him even more determined to succeed.
31:01
They came out of slavery,
31:03
and after 1920, 1921
31:05
was a tough race ride and industrial change, you know what
31:07
I mean? The
31:12
world was changing. Dust Bowl rolled
31:15
up. They
31:17
all declined, and the numbers just declined
31:19
off. But how did the
31:21
people gain so much coming
31:25
out of slavery? And now that
31:28
it just was going down, I can't sit here and
31:30
just watch it. For
31:32
many Black farmers and ranchers, their struggles
31:34
with the FSA aren't just about a
31:37
loan or a piece of land. Or,
31:40
in Nate's case, realizing a dream.
31:43
Rural Black life, rural
31:46
Black agricultural life, has
31:48
its own traditions, its own
31:50
place in American culture. Nate
31:53
is part of a very particular
31:55
kind of the cowboy way, one
31:58
that he thinks is worth preserving. We
32:01
do a lot of things in the United States. We
32:03
don't shoot the American Eagle. We don't
32:05
kill it. We don't,
32:08
you know, stuff that's about
32:10
to be extinct, those animals we
32:12
save them. All I'm saying is we
32:14
save a lot of stuff in the United States. You
32:17
know, what is the bad thing about
32:19
saving a black rancher? Next
32:24
time on the heist, Nate
32:26
faces his first big obstacle as a
32:28
rancher and doesn't get the
32:30
support he needs from the SSA. I just
32:34
wasn't, in his eyes, worthy
32:39
of, you know what I mean?
32:42
I've been counted out. Stereotypes.
32:49
This season of the heist is hosted by
32:51
me, April Simpson, and
32:54
brought to you by the Center for Public
32:56
Integrity. This episode
32:58
was written and produced by Camille Peterson.
33:01
Our team
33:03
includes Kiara Powell, Wilson
33:05
Sare, Sarah Nicks, Kechel
33:08
Williams, Daniel Donald, McNelly
33:11
Torres, Matt DiRanzo,
33:14
Jamie Smith-Hopkins, Lisa
33:16
Yannick Litwiller, Ashley
33:18
Clark, Vanessa Lee, Charlie
33:21
Dodge, and Janine Jones. Our
33:25
fact checker is Peter Newbit.
33:28
This episode was mixed by Louis from
33:30
Story Art. And
33:32
this podcast was produced in partnership with
33:34
the McGraw Center for Business Journalism at
33:36
the Craig Newmark Graduate School of Journalism
33:39
at the City University of New York.
33:42
Special thanks to Rural Advancement
33:44
Foundation International USA. Thanks
33:58
again for listening to 2 Indie
34:00
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nominate a true crime podcast to be
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