In this episode of 'Under 10 Minutes' I speak with the Executive chef of LSG Group (Lufthansa Service Holding) Chef Shajji Sha. We dive into various known and unknown topics of the culinary world and he gives me Insights into various things such as:
1. How did he get into this field and how does one become a chef? What are the different ways?
2. Three things that a chef should possess?
3. One thing not many people know about that happens behind the scenes In the culinary world?
4. Celebrity spotting and Instances
5. What's the career roadmap for a chef?
6. Best and the worst thing about the hospitality industry?
7. His personal favorite chef
Sound credits: www.bensound.com
What is Under 10 minutes?
Conversations with experts on the stuff that I'm curious to know and learn about in 'Under 10 Minutes'
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