This week on the menu, we sample an Asian delicacy: Durian. Durian South East Asian fruit, large in size, strong in odor, and a taste similar to garlic. With a smell that you can’t escape, our taste testers are in for a treat.
This week on the menu, we sample a bizarre snack: chocolate-covered insects. Eating insects may sound odd, but it is more common that you think. Insects have more protein than beef, some even say it tastes like bacon. Everything tastes better w
This week on the menu, we sample the British staple; Marmite. Marmite is from the UK and made out of yeast extract. It is normally eaten on toast, but can be eaten on crackers as well. A good source of Vitamin B and 100% vegetarian, our taste t