CRN 1 Live Wednesdays 6p-7p PT. Larry Van Aalst is the Sommelier at the beautiful Equus Restaurant and hosts the "What's Cookin on Wine: The Sonoma Wine Report" live from our studios at the Fountain Grove Inn.
Show More
Creators & Guests
We don't know anything about the creators of this podcast yet. You can so they can be credited for this and other podcasts.