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#3 Karnail Sidhu on being an outsider in wine, organic practices, listening to the land, and the joy and terror of empowering the next generation

#3 Karnail Sidhu on being an outsider in wine, organic practices, listening to the land, and the joy and terror of empowering the next generation

Released Monday, 5th April 2021
Good episode? Give it some love!
#3 Karnail Sidhu on being an outsider in wine, organic practices, listening to the land, and the joy and terror of empowering the next generation

#3 Karnail Sidhu on being an outsider in wine, organic practices, listening to the land, and the joy and terror of empowering the next generation

#3 Karnail Sidhu on being an outsider in wine, organic practices, listening to the land, and the joy and terror of empowering the next generation

#3 Karnail Sidhu on being an outsider in wine, organic practices, listening to the land, and the joy and terror of empowering the next generation

Monday, 5th April 2021
Good episode? Give it some love!
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This episode we’re joined by Karnail Sidhu, owner and operator of Kalala Organic Estate Winery in Kelowna BC. Karnail’s original background is an electrical engineer and his role as an outsider to the wine industry - as an engineer, immigrant, and Sikh - is one of both frustration and triumph. Karnail is dedicated to organic practices and draws on his Punjabi farming heritage to spend time listening to the land first. He also strongly empowers his staff and shares the successes and defeats of doing so - and why he won't stop.

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