This is a recording of the National Young Farmers Coalition's thirteenth 2020 Food Safety Farmer Focus Group. Recorded on July 13, 2020 and facilitated by Food Safety Trainers Maggie Kaiser and Billy Mitchell (National Farmers Union) and farmer Ellen Polishuk from Plant to Profit in MD, this episode focuses on how to think about produce safety when applying the lean farming framework to your operation.

Visit youngfarmers.org/foodsafety for more information about our food safety work and resources.

The National Young Farmers Coalition is a national advocacy network of young farmers fighting for the future of agriculture. We change policy, build networks, and provide business services to ensure all young farmers have the chance to succeed. Young Farmers is a 501(c)(3) nonprofit organization.