Karen sits down with bestselling cookbook author Jake Cohen for a chat about his new cookbook, I Could Nosh (coming out September 12!); his journey from being told Jewish food was too niche to hitting the New York Times bestseller list; bringing back grandma hospitality; and why we all need challah monkey bread in our lives.
LINKS:
Jake’s new book, I Could Noshhttps://www.harpercollins.com/products/i-could-nosh-jake-cohen?variant=40997057527842
Jake on Instagramhttps://www.instagram.com/jakecohen/
Jake on TikTokhttps://www.tiktok.com/@jakecohen?lang=en
Jake’s websitehttps://www.wakeandjake.com/
Jake’s baked goods on Goldbellyhttps://www.goldbelly.com/jake-cohen
Smashing Life, my Jewish communityhttps://smashinglife.club/
Jewish Joy Journal - get a 10% discount with the code “JEWISHJOYPODCAST”https://jewishjoyjournal.com/
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