Hear from Josh Campbell, a freelance food photographer with a background in the kitchen and a life long passion for cooking and eating. In this episode we talk about how he got into photography and how he was able to turn a sideline into his career. We discuss how the pandemic affected his work, why he's affectionately known as a PR girl and what's involved on a typical working day. We also look at the role instagram plays in running a visual business and how that differs to using it for personal consumption and enjoyment. Find out more about Josh: - https://www.instagram.com/j_campbell_photography/- https://bio.site/jcampbellphotographyFollow at the sauce: - https://www.instagram.com/atthesauce- http://www.atthesauce.com

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