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Beer with Nat

Natalya Watson

Beer with Nat

A weekly Arts, Food and Society podcast
Good podcast? Give it some love!
Beer with Nat

Natalya Watson

Beer with Nat

Episodes
Beer with Nat

Natalya Watson

Beer with Nat

A weekly Arts, Food and Society podcast
Good podcast? Give it some love!
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Episodes of Beer

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For this final episode of the ‘Beer with Nat’ podcast, we’re going full circle… all the way back to Episode #001. Today’s guest is Jaega Wise, Head Brewer at Wild Card Brewery and my very first guest when the show kicked off in November 2018. W
Today’s guest is Helen Anne Smith (they/them), Founder of Burum Collective. We start by discussing what Burum Collective is all about, what inspired Helen to set it up during the first pandemic lockdown in 2020, the resources they offer curr
Today’s guest is Maia Kazas, European Events Manager at global hop company Barth-Haas. To start, Maia tells us what Barth-Haas does, what her role as events manager entails and how her work was impacted by the pandemic, given that most of the a
Today’s guest is Lucie Dallas, General Manager of The Griffin Pub in Whetstone, North London. To start, Lucie tells us what her day-to-day work life as a pub GM looks like, including a run-down of the different tasks on her to-do list and the s
Today’s guest is Helena Adedipe, Co-Founder of Eko Brewery. To start, Helena tells us what inspired her and her husband, Anthony, to set up the business in 2019 and talks us through some of the unique ingredients and considerations behind their
Today’s guest is Ruth Mitchell, Operations Director at Elusive Brewing. Ruth has been with Elusive for just about a year now, but her promotion to Operations Director was relatively recent. As the role was still very new when we spoke, she tell
Today’s guest is Lana Svitankova, a beer writer, translator, beer judge and brewery ambassador for Varvar Brew in Kyiv, Ukraine. Before we get into what we chatted about, I thought it best to mention when we chatted. Lana and I recorded in mid-
Today’s guest is Pip Young, founder of The Coven Brewsters and Brewery Manager at Salt Beer Factory. To start, Pip tells us about her business, 30 Six Co, and the projects it encompasses, including Flour to the People and The Coven Brewsters. Y
Today’s guest is Emma Heal, Managing Director of Lucky Saint, the UK’s biggest dedicated alcohol-free beer brand with the aim to “inspire the world to drink better.” Emma tells us what a Managing Director does and what it was like to take on he
Today’s guest is Allison Macdonald, Head Brewer at Malt Shovel Brewers in Sydney, Australia. We start by discussing what Alli’s day-to-day role looks like and her favourite part of the job, then we get into what inspired her to become a brewer
Welcome back to Beer with Nat. The fifth and final season of the show is here. This season, you’ll hear from a head brewer, managing director, brewery co-founder, events manager and more. And – as always – each guest is someone who works in and
Today’s guest is Lorraine Copes, Founder and CEO of Be Inclusive Hospitality, a not-for-profit organization with a mission to accelerate racial equality within the hospitality sector. We start by discussing what inspired Lorraine to set up the
Today’s guest is Amy Todd, Owner and Analyst of Zymology Labs. We start by discussing what Zymology Labs does, what inspired Amy to set up the business, and what her day-to-day there looks like. Then Amy tells us how she got here and the traini
Today’s guest is Claire Ashbridge-Thomlinson, Director and Founding Partner of East London Brewing Company. Claire tells us what her day-to-day role as a Director there looks like, how the business got started, and what it’s been like to help n
Today’s guest is Dr. Margaux Huismann, Hop Applications Scientist at Totally Natural Solutions. Margaux tells us what her role at Total Natural Solutions entails, what the business does, and we even do a little tasting experiment with some of t
Today’s guest is Mellanie Struthers, Co-Founder of Draught Drop, the UK’s first draught beer delivery service. Mell tells us what her day-to-day life at Draught Drop looks like, how the business works and what inspired her and her husband to se
Today’s guest is Sophie de Ronde, Head Brewer at Burnt Mill Brewery. Sophie lets us in on what her day-to-day role as a head brewer looks like… but she’s quick to acknowledge that her experience in the role likely isn’t the same as others. That
Today’s guest is freelance beer writer Ruvani de Silva. Ruvani tells us what her day-to-day life as a freelance beer writer looks like and talks us through some of her latest pieces for Burum Collective and Good Beer Hunting. Then we hear abou
Today’s guest is Cherisse Ketchum, Co-Founder of Gusto Brand Marketing. To start, Cherisse tells us what her business does, what inspired her and her Co-Founder, Crystal, to set it up, and some of her favourite projects that she’s worked on so
Today’s guest is Jules Gray, owner of Hop Hideout and the organizer of Sheffield Beer Week, Indie Beer Feast and Indie Beer Shop Day. Jules tells us all about how she set up one of the UK’s first drink in bottle shops, how it’s changed over the
Today’s guest is Em Sauter, a beer educator, Advanced Cicerone®, and the founder of Pints & Panels. In this episode, you’ll hear how Em combined her love of beer with her skills as a cartoonist to create Pints & Panels, her business dedicated t
Welcome back to Beer with Nat. After a long hiatus, Season Four is finally here! This season, you’ll hear from a beer educator, bottle shop owner, beer marketing expert, and more. And – as always – each guest is someone who works in and is incr
Welcome back to Beer with Nat. This isn’t a return to our regularly scheduled programming just yet! This is Part 2 of Beer Nation 2020, a podcast collaboration that looks back on the year in beer here in the UK. If you haven’t listened to Part
Welcome back to Beer with Nat. It’s been a while! And, no, this isn’t a return to our regularly scheduled programming just yet, but I promise there will be new episodes in the new year! What I’ve got to share with you today is something of a ho
Welcome to this Beer with Nat mini-series! Instead of chatting with women who work in the beer industry, like I normally do… in this mini-series, I’m chatting with women who don’t. Why? To show that it’s not just women who work in beer that lov
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