Aldrich Philips
CodAbout
Cod is the common name for the demersal fish genus Gadus, belonging to the family Gadidae. ... Cod is popular as a food with a mild flavour and a dense, flaky, white flesh. Cod livers are processed to make cod liver oil, an important source of vitamin A, vitamin D, vitamin E, and omega-3 fatty acids (EPA and DHA).
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Podcast Details
Created by
Aldrich Philips
Podcast Status
Idle
Started
Sep 21st, 2020
Latest Episode
Jul 24th, 2021Release Period
Yearly
Episodes
2
Avg. Episode Length
5 minutes
Explicit
No
Order
Episodic
Language
English
This podcast, its content, and its artwork are not owned by, affiliated with, or endorsed by Podchaser.
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