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Country Cooks with Bill WestEpisodes
Episodes of Country Cooks
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About Aaron Lewis:Aaron Lewis, the self-proclaimed “Northern Redneck” and Staind front man, achieved critical and commercial success with his latest album, SINNER, which earned him the #1 position on the Billboard Top 200 Albums, Top Country A
Mark Heyward Washington talks about his Food Network debut on the Spring Baking Championship. The sweetest and most decadent competition of the season is back with even more flavor and fun on the return of Spring Baking Championship, with back
Chris Lucas and Preston Brust of Locash drink wine backstage with me and talk about the secret pirate recipe and the ramifications of eating a 72 oz steak. The new album The Fighter is taking country music by storm with two number one songs in
Multi-Platinum CMA and ACM award winning recording artist Tracy Lawrence was recently deemed Philanthropist of The Year in Nashville. His Mission Possible Turkey Fry raised over $60,000 for the Nashville Rescue Mission recently and he called
Would you travel for the food you love? According to a recent survey by CheapTickets.com more than fifty percent of Americans will do just that, and as the nation is set to celebrate its birthday on July 4th, traveling for food means delicious
Fun with Nikki Dinki from 2015 talking about Junk Food Flip.Check out her new book Meat On The Side Here --->http://amzn.to/1UecrBQ
Great American Country Top 20 Host Nan Kelly talks about her book "One Pan Nan - One Pan Cooking For One Pan Cleanup." Plus, what food gets Alan Jackson and other country music stars talkin.'http://onepannan.com/pineapple-basil-infused-wat
Love Alton Brown? We do too. We were lucky to snag a quick BB-Q&A with the Good Eats Master before his road show in Charleston where we ask him about his FAVORITE BBQ – Favorite hotdog, cheese and country song too.Reach Out - Bill@Barbecuetr
The Eli Young Band take a moment on the bus to taste test and JUDGE my brisket vs. a local smokehouse. Plus Rider demands and favorite BBQ playlist tunes.
It doesn't get more country than Hemingway, SC. And in Hemingway the expert in cooking is Rodney Scott of Scott's BBQ. Rodney goes in depth on his expertise: Whole Hog Cooking. #BBQ #GRATEPLATE #wholehoghttp://thescottsbbq.com/http://barbe
Lorrie Morgan is an Icon in country music and was an aficionado of Hot Chicken long before KFC thought it was cool! We talk about her new music (including a cover of a Bob Dylan classic) and some of her favorite country cookin'.Listen closely
Kimberly Schlapman of Little Big Town, Kimberly's Simply Southern on TV and OH Gussie! (her great cook book) talks about her food story, book, and TV show. Plus the pop superstar recently spotted in the studio with LittleBigTown that may surp
Kix Brooks joins the podcast to announce his new cook book "Cookin' It With Kix." and shares his food story as well as the juicy secret he discovered watching chefs in the world's best Steak Houses for his TV show "Steak Out." The Grammy winni
Podcast host Bill West from http://BarbecueTricks.com and NASH FM gives a look at what to expect from the Country Cooks podcast. Thanks to Kurt Parsons from country station KXKX and KXKX.com in Missouri for the assist.Music - Tennessee Hayri
Really excited to launch this first episode of thr NASH Country Cooks Podcast. The plan is to dive into food, country music, country cooking, and the artist that create it all. Meet podcast host, and NASH FM country music and BBQ aficionado,
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