The number of people who travel with the primary reason for getting experience in the rise. This group of consumers may travel far or near for the purpose of food or gastronomy experience. This niche travellers are recognized as a group of individuals who are highly involved in the related activity. They exerted immense impact on others through their words in food-related TV shows, tourism websites, food blogs & Podcast. This Podcast goal is to not weast food. Food waste or food loss is food that is not eaten. The causes of food waste or loss are numerous and occur throughout the food system, during production, processing, distribution, retail and consumption. Global food loss and waste amount to between one-third and one-half of all food produced.

Hosted on Acast. See acast.com/privacy for more information.