Do your friends ROUX the day you became obsessed with competitive cooking and baking shows? Do you have too many secondhand op-ONIONS about the best way to roll the perfect phyllo dough? Do you like terrible food puns, THYME-d yeast drama, and listening to nerds take the munchies way too seriously? Hey, so do we. Join podcast hosts Beth and Brie (like the cheese!) as we recap your favorite foodie tv shows for you, The Listener, every Thursday. Trust us...it's gonna be gouda.
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