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Food and Faith Podcast

foodandfaithpodcast

Food and Faith Podcast

A weekly Religion, Spirituality, Arts and Food podcast
Good podcast? Give it some love!
Food and Faith Podcast

foodandfaithpodcast

Food and Faith Podcast

Episodes
Food and Faith Podcast

foodandfaithpodcast

Food and Faith Podcast

A weekly Religion, Spirituality, Arts and Food podcast
Good podcast? Give it some love!
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Episodes of Food and Faith Podcast

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Big news! Derrick has joined the staff of Creation Justice Ministries as their Theological Education and Training Coordinator. In honor of that, we are re-sharing an episode that originally ran in October of 2021 featuring the co-executive dire
Derrick is joined by Rev. MaryAnn McKibben Dana to discuss cooking, gardening, and her new book "Hope: A User's Manual". The Rev. MaryAnn McKibben Dana is a writer, pastor, speaker, and ministry coach living in the Virginia suburbs of DC. Sh
Derrick speaks with Rabbi Yonatan Neril about the Eco-Bible, interfaith work on climate change, and connecting food to the climate crisis. Rabbi Yonatan Neril founded and directs The Interfaith Center for Sustainable Development. Raised
Anna and Derrick speak with Kendall Vanderslice about her new book "By Bread Alone: A Baker's Reflection on Hunger, Longing, and the Goodness of God".https://kendallvanderslice.com/by-bread-alonehttps://www.edibletheology.com/Pre-order "Th
Derrick speaks with Dr. Melanie Harris about ecowomanism, the food, health, and ecological wellbeing program at Wake Forest University, and the challenges for climate activists of color. BIO Dr. Melanie L. Harris is Professor of Black Femin
Anna and Derrick speak with NIkki Cooley about reservation food and returning to native ways of eating. Nikki Cooley is of the Diné (Navajo) Nation and resides in Northern Arizona. She is of the Towering House Clan, born for the Reed Peopl
Isabel is a  National Board Certified Health Coach (NBC-HWC) specializing in adults and seniors. She initially became a health coach to better understand how lifestyle changes could impact her own set of chronic conditions. After great success,
Isabel is a  Nationa Board Certified Health Coach (NBC-HWC) specializing in adults and seniors. She initially became a health coach to better understand how lifestyle changes could impact her own set of chronic conditions. After great success,
Derrick speaks with Itai Schimmel, the founder of Artza, the the fastest growing faith subscription box - Artza's mission is to connect people to the Land of the Bible through  meaningful, immersive and educational experiences while simultaneou
Derrick speaks with Khadija Adams about starting Deez Cookies and supporting women through the black lactation center. www.deezcookies.comwww.ontheneutralground.comInstagram: @littleoledee, @deezcookiescbus @blacklactationcircle
Derrick speaks to Talitha Amadea Aho about her book "Deep Waters: Spiritual Care for Young People in a Climate Crisis"Author Talitha Amadea Aho is a chaplain at UCSF Benioff Children's Hospital Oakland and a minister member of the Presbytery
As a part of The Just Kitchen project, Anna and Derrick speak with Kelley Nikondeha about finding peace and prayer in the kitchen and they discuss her new book The First Advent. Kelley Nikondeha is a liberation theologian, author, and deputy
Yvette R. Blair-Lavallais is a womanist public theologian, community pastor, ethnographer, and food justice strategist.Her work focuses on the intersection of food insecurity, famines, displacement, and gentrification of Black, Latinx, and Ind
Yvette R. Blair-Lavallais is a womanist public theologian, community pastor, ethnographer, and food justice strategist.Her work focuses on the intersection of food insecurity, famines, displacement, and gentrification of Black, Latinx, and Ind
Derrick speaks with filmmaker Andrew Brumme about his film series "Taste and See". They discuss the first film in the series, hopes for future installments, and finding an audience for thoughtful spiritual material. Get your virtual tickets
The three co-hosts of the podcast celebrate their 100th episode by reflecting on their favorite episodes and guests, the state of the food and faith conversation, and hopes for the future of the show. 
The three co-hosts of the podcast celebrate their 100th episode by reflecting on their favorite episodes and guests, the state of the food and faith conversation, and hopes for the future of the show. 
Why should you preach on Isaiah 65 this Easter? We'll tell you! On this episode, we will be looking at the passages for Easter SundayMy guests are Rev. Dr. Garrett Andrew, pastor of Nipomo Community Presbyterian Church in Arroyo Grande, Ca.,
Derrick is joined byRev. Dr. Garrett Andrew, pastor of Nipomo Community Presbyterian Church in Arroyo Grande, Ca., Wilson Dickinson, author of the Green Good News and the director of continuing education at Lexington Theological Seminary,Avery
A couple of years ago, we did an episode specifically for preachers and church leaders where we talked about the upcoming lectionary passages for Advent and tried to look at them through the lens of climate change and care for creation. It was
As a part of the Just Kitchen series, Anna and Derrick speak with Rev. Dr. Chris Carter about black veganism, creating a food ethic, and his book "The Spirit of Soul Food: Race, Faith, and Food Justice". Rev. Dr. Christopher Carter’s teaching,
Derrick speaks with the the co-hosts of The Death in the Garden podcast (and directors of an upcoming film of the same name). They speak about their journeys away from veganism, needing death to appreciate life, and finding connection to ancest
As a part of the Just Kitchen series, Anna and Derrick speak with Hugh Hollowell about cooking as self care, resistance, and, invitation. Hugh Hollowell is a writer and pastor who lives in Jackson, MS. He blogs most days at humidityandhope.com
Anna speaks with her sister Nora and Nora's former roommate Harshita about building community in the kitchen, celebrating other faiths and cultures through food, and seeking justice in what and how we cook. 
As a part of the Just Kitchen series, Anna and Derrick are joined by Rev. Bruce Reyes-Chow to discuss cooking as connection to family and heritage and the kitchen as a place of both sanctuary and control. https://reyes-chow.comhttp://bit.ly
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