Bruce Newbury
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Food Dude Radio Weekend of April 27 2024. We're at our Vermont home The Waybury Inn with Chef Antonio Petri. Then from the Buyers Marketplace in Providence RI with our friends from famous Hope and Main food collaborative and co-workspace with R
The Kitchen Table Bistro in Richmond VT made so many friends with Sunday Brunch when it kicked off at the beginning of the year that a second day was added. Saturday Brunch at the Kitchen Table is the beginning of many new things for this bistr
What if you had your own restaurant? Anyone who has been in the industry for more than ten minutes has had that thought at least for a moment. Julie Finestone and David Zeidler did. They are the owners of Barkeaters Restaurant in Shelburne, Ver
It was a battle with spoons, bowls and steaming pots of the finest chili anyone could hope to taste. Eleven brave competitors went at it with a prize on the line - not to mention the title of honor - Chili Champion of Newport, Rhode Island. At
This should get a Longest DIstance Traveled award. Hemenway’s Restaurant, located at 121 South Main Street in Providence, Rhode Island, will host a four-course wine dinner on Monday, March 4th, featuring the acclaimed wines of Hartford Court, p
We often "dine out in the past" talking about places and dishes we remember. This might be Dining Out In The Future as we talk with three up-and-coming food makers from Rhode Island: Paul Kubiski of Bootblack Brand Cocktail Syrups; Dr Kathryn O
So we boldly say, Valentine's Day is the Super Bowl of Romance. When you hear this menu from Chef Antonio Petri at the Waybury Inn in Middlebury, Vermont, you'll know what we mean.
It's one of those "Is A Hot Dog A Sandwich" questions. It was asked by a well known maker of cream cheese. Challenge - Bagel bakers: Come up with a bagel without a hole to hold more cream cheese and stuff. The Montreal part is even more intrigu
I have said it before - Brunch is back in a big way! It is often the best part of the weekend. Everyone has their favorite brunch spot and new ones fill up quickly. The Kitchen Table in Richmond, Vermont has been making many friends since chef-
This Lunar New Year is The Year of the Dragon. It is just one of the celebrations during the Popup Supper Club at Castle Hill Inn in Newport RI. Chef Andy Taur joins me to go through the menus. Just know you'll have a tough time deciding - you
The legendary Von Trapp Brewing Co. in Stowe, Vermont, is doing a "rebrand" of its craft beer packaging from 6-packs to tap handles. The amazing beers will stay just as amazing but the look will "POP". It's exciting. Here we have two people fro
The number one answer seems to be, "It's always the Golden Age of Pizza!" We eat a lot of it. Will pizza consumption ramp up as the Super Party gets closer ? (note: here in New England we no longer care who's in the game cuz it ain't us) Pizza
Molto bene. Actually some friends and I are going to speak Braciole and Escarole. Braciole is having a moment thanks to The Bear. There is a little disagreement on how to pronounce it but I know someone who knows his way around braciole. Carmin
A new year is a great opportunity to gain new knowledge. The idea of the clean slate can be very appealing. Just as appealing is an enjoyable glass of wine on a winter evening.The Coast Guard House is presenting its second annual Wine Boot Cam
I hope you will enjoy my audio Christmas card. These are a couple of pieces that I play on the air every year. "Twas" is from a stage performance I did for several years. "The Story of the Birds" is an old story you may be familiar with.They a
For real! Real plum pudding and Christmas Cake made by The English Cousins, Patty and Sarah. They're real too. From England, they are really cousins and they use real 100 year-old recipes. What's the secret? Spoiler alert - get a designated dri
Follow me through this. Had to compare notes on my Egg Nog Latte with one of the best - M.K. Daley from Boxcar Bakery in Essex VT - and wait 'til you hear about the Christmas Cake! Then, its the Mother Of All Tailgates at the Army-Navy Game in
Food Dude becomes Music Nerd for a half-hour. A new Beatles record, a new Rolling Stones album and a new Cream album. Just how far did we turn the clocks back? On November 3, 2023, an acoustic tribute album to Cream as performed and recorded by
The Gilfeather Turnip is the Official Vegetable of the State of Vermont. It is the only turnip that has its own Festival just wrapped up in late October in Wardsboro, Vermont. Arts writer Anita Rafael calls the Gilfeather Turnip her favorite tu
The art exhibit that took on a life of its own. Just about every portrait of Vermont that makes us long for a life in the Green Mountain State has been brought together in one exhibit from the collection of Lyman Orton, an authority on showing
So much to love about the state of Vermont. The state has an official vegetable - the Gilfeather Turnip. It (the turniphas its own festival. Anita Rafael from the Wardsboro (Vt) Public Library tells the story which you will love. But wait - the
October is International Coffee Month. Nothing like a steaming cup on a fall morning amirite? This will make that cup taste even better. Vermont Coffee Company - the Food Dude's Official Coffee btw - VCC is in partnership with Food 4 Farmers. S
Making a splash at the 2023 Newport International Boat Show were the new Dillons Small Batch Gin Cocktails and Kassey Fitrzyk from Dillons visited with a taste. As broadcast Sept 15 2023 WADK AM/FM Newport RI.
The Whoopie Pie Festival was held in Rutland Vermont on Sept 16. We talked to Chrispian White from the Rutland Region Chamber and Economic Development to get a preview.
Prost ! Or as we say in Vermont, "Here's to ya !" Oktoberfest at Trapp Family Lodge with Bob Schwartz from Trapp Family Lodge, Jack Van Paepeghem, Quality Manager and Kevin Wheeler, director of Von Trapp Brewing as broadcast on The Bruce Newbur
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