Episode Transcript
Transcripts are displayed as originally observed. Some content, including advertisements may have changed.
Use Ctrl + F to search
0:00
Half-Size Me episode 638
0:04
brought to you by the
0:06
amazing Half-Size Me Academy to
0:08
become a member and join
0:10
us please go to half-sizeme.com/join.
0:30
Welcome to Friday. Don't you
0:32
know it feels good to
0:34
be alive. You
0:36
could be larger than life.
0:40
Bigger than the world living now.
0:43
Hopes and dreams of every boy and every
0:45
girl. You could fly higher than
0:48
the sky. Shout brighter than the
0:50
stars. You could have all you
0:52
ever wanted. Shoot the moon and
0:54
reach for miles you know you're
0:56
good. Hello
0:59
lovely listeners. I cannot believe we
1:01
are at the end of April
1:04
and what the end of April signifies
1:06
in the HSM Academy is the beginning
1:09
of a new monthly learning focus. Every
1:12
month we have a brand new learning focus.
1:14
These are kind of what I would consider
1:16
to be the core habits, mental
1:19
obstacles, behavioral obstacles that get in
1:21
the way of people being successful.
1:24
And every month we have a
1:26
different theme. So in March it
1:28
was scale sanity. We talked all
1:30
about the scale focusing on weight
1:32
averages really trying to help
1:35
our members transform their thinking around that.
1:37
In April we were doing food journaling
1:39
your way which was us
1:41
learning different ways you can journal your food
1:43
and the different reasons why we food journal
1:45
not just to be judgmental of our food
1:47
and beat ourselves up for not hitting our
1:49
calories but to learn a lot of things
1:51
about our habits and behaviors. And May is
1:53
going to be meal planning your way and
1:55
what we're going to be working on in
1:57
May is really going to be a Really good way to get
1:59
into it. Really Helping the members and the
2:01
academy start to think of different ways
2:03
they could. Meal plans are so many
2:05
different ways you can do that. The
2:07
benefits of meal planning and how that
2:09
can be a game changer when it
2:11
comes to your weight loss journey. So
2:13
that's gonna be our monthly focus for
2:15
makes a nice are only available for
2:17
the thirty days that we are going
2:19
through. Them were trying to really streamline
2:21
things and the economy where we have
2:23
one big focus so that we you're
2:25
able to really and gross yourself in
2:27
it and learn and then at the
2:29
same. Time at any point. If you want
2:32
to do the A to some weight management
2:34
plan it is a game changer. It's truly
2:36
like my way. I would coach a client
2:39
in written format with things for you to
2:41
follow. Just like I would lay out for
2:43
clients. it will help move you forward with
2:45
your weight loss journey. I love this. It
2:48
actually helps me at the beginning of the
2:50
year that some a my problematic eating behaviors
2:52
back in shock after the holidays so I
2:54
know it works. I see it work all
2:57
time for my clients but I just went.
2:59
Encourages you feel. Stuck if what you're doing
3:01
waking up every day saying hey, today's the
3:03
day I'm gonna be super on top of
3:05
things and I'm going to be super rigid
3:07
that is not typically gonna work for you.
3:09
It's going to require different approach and that's
3:12
what we have. an eight or some we
3:14
management plan so just lets you know those
3:16
are available for you if you need some
3:18
help through this month and you can just
3:20
go to Have Saved. me.com fourth last
3:22
join. Our today I'm actually going to
3:24
be coaching Kaylee. She is wanting to
3:26
follow the Asia Some Weight Management plan
3:29
which we just discussed as she's actually
3:31
got two weeks of assessments which I
3:33
was super excited about. She's in Me
3:35
academy. She's working through it, but then
3:38
where she was really struggling is how
3:40
to take that two weeks assessment and
3:42
start to improve her behaviors. and those
3:44
of you in the academy a lot
3:47
of you you know you're working through
3:49
the different eight steps that we have
3:51
in their for the A to some
3:53
weight management plan of yours Stock immensely
3:56
stuck with. How do I give myself
3:58
stars for making him for. How
4:01
do I start to write my problematic
4:03
behavior on the left side of my
4:05
paper? How can I start to see
4:07
this a little bit differently? This is
4:09
the episode for you in as I
4:11
think clearly has a lot of breakthrough
4:13
moments where she starts to realize how
4:16
she can start to plan out her
4:18
food differently, Where she can actually. Sir.
4:20
To reward herself or taking. That ten
4:22
minute timeout before. She eats food to
4:24
deal. With how she's feeling of
4:26
she gets stars for going to
4:28
bed early. The cool thing about
4:31
what I've created for the The
4:33
Academy is it is very malleable.
4:35
You see the Aires you want
4:37
to improve. You can put them
4:39
into your paper pencil journal and
4:41
you can search for a word
4:43
yourself. Stars for making those improvements.
4:46
Your incentivizing yourself for making improvements
4:48
in your life as opposed to
4:50
hear ago again. Why didn't I
4:52
go to bed early on times?
4:54
Why. Didn't I do this? We get stuck
4:56
in this shame. Blame Beat.
4:59
Myself up spiral and it gets you nowhere.
5:01
It's like it's like a sir fire way
5:03
to just kind of crash and burn. And
5:05
after all the years of coaching that I've
5:07
been doing, I've learned that is not a
5:09
useful. Tool when it comes to transformation.
5:12
You've gotta get somebody. is mine looking at
5:14
things. From a different perspective is that Albert
5:16
Einstein quotes. You can't solve the problems
5:18
with the same level of thinking. That
5:21
created the problem. So
5:23
a viewer sinking is
5:25
restrict deprives. Punish force.
5:27
You know what? Bury myself into
5:29
submission to get this job done.
5:31
If that is where your mind
5:33
goes that is the same level
5:35
of thinking that's creating are very
5:37
problem. You've got to change your
5:39
sinking about how you do things
5:41
and that that's really what the
5:43
a to some weight means your
5:46
plans about is a coach's perspective
5:48
on what we're going to focus
5:50
on. It's how I would instruct
5:52
you to put together your plan.
5:54
It's how resources and tools. i
5:56
would assign you to help you with
5:58
different problematic behaviors It really is
6:00
a tool that can be morphed to anyone
6:02
for anything that they're working on. That's why
6:04
I love it so much. So
6:07
anyway, I think you'll get a lot of
6:09
benefit from hearing from Kaylee today. I hope
6:11
this episode really helps you. And if next
6:13
week you wanna hear the coaching call with
6:15
Stephanie, she's down 75 pounds, she's
6:17
been eating normally, but she still wants to lose
6:19
another 50 pounds. But
6:21
she realizes she wants to do it in
6:24
a slow, sustainable way, then definitely subscribe to
6:26
the podcast premium. You can
6:28
go to halfsizeme.com/fan. And
6:31
that way you don't miss a single episode. We
6:33
have an episode that goes out on every Monday
6:35
to our podcast premium subscribers. And
6:38
we have bonus content that's in
6:40
there, our coaching series with Carolina,
6:42
with Sarah, lots of good
6:44
extra resources. I also do a monthly ask
6:47
me anything. So if you've ever wanted me
6:49
to answer your question, all you
6:51
have to do is sign into your account. And
6:53
over on the sidebar is an AMA area. You
6:55
can submit your question directly. And
6:57
then I answer those once a month and record that
7:00
and send it to you guys through the podcast premium.
7:02
So just wanna let you know that that is another
7:04
resource that's there for you if you could use some
7:06
help. All right guys, without any further ado,
7:08
let's go to this coaching call with Kaylee. You
7:10
have a wonderful week and I will talk to
7:12
you soon. Take care. Hello,
7:17
lovely listeners. Today we have
7:20
Miss Kaylee on the line with
7:22
us. Kaylee will be coming on to say
7:24
hi. And then she's just gonna dive right
7:26
in to what she is struggling with so I can
7:28
get her some help today. So Kaylee, I'm turning it
7:30
over to you. Thank you,
7:32
Heather. I'm so happy to be on and talk
7:35
with you today. So yes, my name's
7:37
Kaylee. I've been struggling with
7:40
weight, I would say most
7:42
of my life. When I was
7:44
in sixth grade, I probably was only
7:47
a couple pounds overweight. So really I
7:49
probably wasn't overweight, but everybody
7:52
around me kind of made me feel like I was.
7:56
And over the years, I kind of, In
8:00
a voice, I just had a 5
8:02
to 10 pound, I
8:04
guess, weight difference. And
8:07
doctors would always tell me I needed to lose
8:09
weight. But then when I got to college is
8:11
when I really started to pack
8:13
on the pounds. So I had
8:16
gained, I think, like 60 or 70 pounds in
8:18
one year. And I
8:21
would say, back forward to the last two years,
8:23
I ended up losing
8:26
40 pounds. And
8:28
then I got pregnant, and then
8:31
I gained, of course, 40 pounds back. And
8:34
now I have just the past year
8:36
and I would
8:38
say a couple months now, I have just been
8:42
going up, down, maintaining for the
8:44
most part. I
8:46
know we had talked a while ago, and
8:49
I think at that time
8:51
my problem was that I wasn't prepared for dinner. And
8:54
so I had worked on some of the things that
8:56
you had told me with making
8:58
sure that I had my dinner planned
9:00
and kind of getting some of the
9:03
convenient freezer items.
9:07
And that has been going really well for
9:09
me. I've been prepared for dinner now. I
9:11
don't have any issues with that.
9:14
I noticed that I had more problems
9:17
with snacking than I
9:19
realized and also with emotional eating
9:22
when I'm stressed out or
9:24
bored. So I
9:26
think that was always a problem. I just
9:28
never maybe wanted to admit it or realized
9:30
it until I had been listening
9:33
to more of your podcasts. And I'm like, oh, wow,
9:35
it's starting to hit me now. Right.
9:38
So, good. So you fixed one area, which
9:40
was the not being planned for dinners, and
9:42
you've gotten into a pretty good routine. But
9:44
that typically does start to highlight what
9:47
other areas there might still be. And
9:49
so what I'm hearing here is
9:52
emotional eating, snacking, and due
9:54
to boredom. Is that right? Yeah.
9:56
Yeah. Either I noticed when
9:58
I work from home. I
10:01
will eat, I'll snack a lot due
10:03
to boredom. And then
10:05
if the kids are around or I'm
10:07
stressed out for some reason, I
10:09
will turn to food as well. Okay.
10:13
All right. And so just to remind me,
10:15
are you in the HSM Academy or no? I
10:18
am. You are? Okay. Are
10:20
you doing the HSM weight management plan? I
10:22
just started it. Oh, perfect. I
10:24
have only gotten through like a couple. I
10:27
need to look at it again. Okay. Because
10:30
honestly, a lot of what I'm going to talk to you
10:32
about is in that plan. And I think
10:34
it will really help you quite a bit
10:36
because this is a very common thing for
10:38
a lot of people that are struggling. So
10:41
did you do your two-week assessment? Not
10:43
yet. Okay. So what
10:45
you do is the two-week assessment because
10:47
what we would be doing is, this
10:49
sounds like it's almost happening on a daily
10:52
basis, is that right? Yes,
10:54
it is. Okay. One of
10:57
the things that we do, once we do
10:59
the daily assessment, we're going to start to
11:01
see a pattern. So you'll follow the
11:03
recommendations. You'll write down your plan of eating
11:05
for the day. Would you say right now
11:08
you have enough time in the morning to just
11:10
commit five minutes to writing out your daily
11:12
food plan? Yes, I
11:14
do. Okay. And when you
11:16
were doing this or looking it over, did you get
11:18
the concept that you're supposed to give yourself, say,
11:20
like at least two to three choices at
11:23
each meal? No, I
11:25
usually only give myself one choice. And
11:27
then I usually don't sit to it. This is
11:29
why I'm glad we're talking about it because this
11:31
is all in there as far as like the
11:33
plan itself. So the plan, the
11:36
way that I created it is I pretended I
11:38
was working with a coaching client. And
11:41
I took all the things I would do
11:43
with a one-on-one coaching client and I tried
11:45
to put it in step formation so that
11:48
way it created like a linear progression
11:50
from one phase to the next phase
11:52
to the next phase. And
11:54
I tried to think about as many
11:56
avatars of clients that I've had and
11:58
what I've done. would prescribe or work
12:01
on with them based on what they were struggling
12:03
with. So it's kind of like to
12:05
me the way I would explain it to somebody,
12:07
the HSM weight management plan is like the best
12:09
option if you can't hire me as a one-on-one
12:11
coach. If you read it and follow
12:13
it the way I laid it out, you
12:15
will start to see improvements on all these
12:18
things. Does that make sense? Yeah,
12:20
that does. And so
12:22
if it means that that's all you focus
12:24
on when you go into the HSM Academy,
12:26
I would rather you, like because you're a
12:29
busy mom, I'd rather you strip everything else
12:31
aside and just make that your focus until
12:33
you work your way through the whole plan. Does that
12:35
make sense? Yeah. Okay,
12:38
so you have something to write with? I
12:40
do. Okay. So your mind is going
12:42
to play tricks on you. It's going to tell you
12:45
why what I wrote down won't work for
12:47
you. It's going
12:49
to tell you how you should only
12:52
have one thing on your paper and it should
12:54
be this thing. And what I'm
12:56
telling you is that you have to
12:58
listen less to that talky part of your mind.
13:01
Does that make sense? Yeah, that does
13:03
make sense. Okay, so let's say you
13:05
give yourself three options at every meal,
13:07
okay? And that's simple. You probably
13:09
have an option A for breakfast, B, C,
13:11
things that you like, things that are physically
13:13
in your house. Most
13:15
of the snacking that's happening, would you say it's in
13:18
the afternoon into the evening or do you see it
13:20
also showing up in the morning? I
13:23
would say more afternoon, evening. Okay,
13:26
and so right now if I'm looking at the left
13:28
side of your paper, what
13:30
are you typically planning for that section
13:32
then? What would you normally put there?
13:36
For snacks? Yeah.
13:39
I usually will put like,
13:41
oh, half fruits or veggies
13:44
or protein, but
13:46
I rarely ever actually like
13:48
reach for those items. Yeah, so if you
13:51
were doing the two-week assessment, what you probably
13:53
would start to notice if you haven't done
13:55
it yet is you're probably going to always
13:57
notice highlights at that time. And
13:59
I always feel better. people there's two reasons why
14:01
that could be happening. One, it could
14:03
be that you're not planning honestly, you're
14:05
not being really honest with yourself. Like
14:07
for instance as you say that, I could probably tell you
14:10
most people wouldn't eat that. So, fruit,
14:12
veggie or protein. First off, they're very
14:15
general which isn't you really assessing the
14:17
food in your house, right? So assessing
14:19
the food in your house is I
14:22
open the pantry, I open
14:24
the refrigerator and I see, oh, in the
14:26
refrigerator I've caught it. Now first off,
14:29
just an FYI, snacks should
14:31
involve at least two macronutrients. So what
14:33
I mean by that is if you're
14:35
going to put a snack down, a
14:38
half a cup of cottage cheese and some blueberries,
14:40
right? So you're pairing a protein
14:42
with a carbohydrate or it could
14:44
be an apple and two tablespoons
14:46
of peanut butter, right? It's going
14:49
to be two foods melded together.
14:51
Now as I explain those two
14:53
snack ideas, do those sound better
14:55
than the ones you would normally plan
14:57
out? Yeah,
14:59
they do and I really love apple and
15:01
peanut butter and I don't
15:03
know why I don't ever pick that.
15:05
Yeah, so right away that
15:08
would be two good ones. So you'd have
15:10
three options for breakfast, three options for lunch,
15:12
afternoon snack, borrow those two, right?
15:15
Have a cup of cottage cheese,
15:17
blueberries, apple, peanut butter and
15:19
you can even give yourself specific measurements. You
15:21
can say two tablespoons of peanut butter if you
15:23
want to or you don't have to get that granular.
15:27
And then dinner, would you say you normally give
15:29
yourself a couple options at dinner? If I
15:34
have leftovers in my fridge I will like I'll say
15:36
I can either have like today I either have like
15:38
a beef stir-fry
15:40
or I have beef stroganoff.
15:42
So typically if I have leftovers
15:45
I will. Okay, always try to at least
15:47
have two options because what will happen, you'll
15:50
become that person who only ever writes one thing
15:52
down and then you'll say, well I never even
15:54
follow my plan so why am I even bother
15:56
doing this, right? Well that's because
15:58
ultimately we keep ourselves very
16:00
narrow on our options and we end
16:02
up not wanting it. That's why I always write
16:04
three down because I know that if I pick
16:06
three things I generally like come
16:09
dinner time, I'm gonna pick one of them. I
16:11
don't know which one I'm gonna pick but I'll
16:13
pick one of the three and I typically try
16:15
to be honest and look at the food I
16:17
have available to me and I write those things
16:19
down. And I'm sharing my journal
16:21
in there too, so you can always look at
16:23
mine just to get some ideas as far as
16:26
like how it looks and that way
16:28
you can get some ideas, okay? Now
16:31
once dinner is over, is there any more snacking that
16:33
happens or is it generally in that afternoon
16:35
timeframe? No, yeah
16:38
late at night. I tend to
16:40
snack if I'm staying up
16:42
late. Usually
16:45
it's something sweet. And
16:47
right now what would you typically plan on the left
16:49
side of your paper for that? Usually
16:52
like chocolate or sometimes
16:56
I'll have like
16:58
fruit with Cool Whip
17:00
or something like that. Okay, and do
17:02
you actually eat those things? I
17:05
do, but I usually will eat like you
17:08
know, I'll plan for one chocolate and I'll
17:10
eat four or something. I plan, I eat more than
17:12
what I plan. Got it. Okay, so
17:14
where we can start to make an immediate
17:16
improvement and I'm kind of jumping you ahead
17:18
in some of these steps only because I
17:20
got you on the phone and I can
17:22
kind of talk to you about it. But
17:24
if you did the initial two-week assessment, I
17:26
can already tell you probably the
17:28
areas in step two that you would be
17:31
become aware that you needed to improve on. One
17:35
would be to start incorporating
17:37
more options plus
17:39
maybe adjusting the level of sweets and stuff
17:41
that you're planning at night to be more
17:43
accurate, to be more honest with what you're
17:46
doing. Because what we
17:48
do in the upcoming steps is we start
17:50
to build in stars. Have you seen anything
17:52
about the stars and how to use those at
17:54
all? I've heard about
17:56
them, but I've heard them a
17:58
few times. I
18:01
don't fully understand how to use
18:03
them. So stars are acknowledging improvements
18:05
to your behavior Okay, so for
18:07
example, I already hear a couple
18:09
that would be good ones probably for you
18:11
one would be When you
18:13
want to go back for another snack because
18:15
you're probably eating multiple snacks in the afternoon.
18:17
Is that correct? Yeah,
18:20
okay So one of them would be for you
18:22
to take a 10-minute timeout So
18:24
what I would want to start to see you
18:26
do is lay out all your snacks the
18:28
peanut butter and Apple
18:31
the cottage cheese and blueberry. Do you typically
18:33
have three snacks or would you say more?
18:37
Probably more. Okay, so I would want
18:39
you to list them all out. So
18:41
with this particular plan Anything that
18:43
you think is a problem behavior? Okay,
18:47
would you think that's a problem behavior what you just shared
18:49
that you eat that many snacks in the day? Yes,
18:52
what we do instead of trying to stop
18:55
it We just put it on the left
18:57
side of our paper and that usually makes
18:59
people very uncomfortable. Does that make you a little
19:01
uncomfortable? Yeah
19:06
You know, but yeah, but yeah, but I
19:08
just want you so your brain
19:10
is wired a certain way and It
19:13
immediately identifies what it considers to
19:15
be bad behavior things that it
19:18
doesn't like that go against the overarching Quote-unquote
19:21
goal, right? but when
19:23
it does that it then it's Insists
19:25
on us doing a lot of work to
19:27
fix this problem And so
19:29
you won't write all this stuff down
19:32
and then it becomes a willpower struggle
19:34
all day long where you're trying not
19:36
to eat four snacks and you
19:39
only wrote down protein veg and fruit
19:42
and you're fighting yourself and eventually you cave
19:44
in and Then you eat
19:46
what you wanted to eat anyway, and you're
19:49
exhausted You feel like you aren't
19:51
making any progress and it keeps the
19:53
cycle going. Do you see that? Yeah,
19:56
that makes a lot of sense and I feel
19:58
like that's exactly what's happening Yes, whereas
20:00
my philosophy is completely the opposite. It's
20:03
to accept and embrace what you're doing,
20:06
write it down on the left, and
20:08
say, how can I improve this today?
20:11
So if I wrote down, let's just pretend your
20:13
four snacks were apple peanut butter, blueberries
20:16
and cottage cheese, a bag of
20:18
popcorn, and what would be
20:20
another one, like cheese and crackers or something? Yeah,
20:23
I love cheese and crackers. So let's say you
20:25
wrote all those down. And then
20:27
today what we said is you're going to have
20:29
an ability to earn stars. You
20:32
can earn stars for passing on one of
20:34
these snacks, which is an improvement because you
20:36
generally eat four. And we would have your
20:39
two weeks of assessment to know that, right?
20:41
We could go back and look at your first
20:43
two weeks and say, well, you're averaging about four.
20:46
So we would see that that is an improvement to your
20:48
behavior. And we're going to give
20:50
you the opportunity to earn a
20:52
star for taking a 10-minute timeout. A
20:55
10-minute timeout is basically a shift
20:57
in your focus. So you
20:59
already said I get bored, right? So
21:01
there should be like this master list
21:03
of things you actually enjoy doing,
21:06
whether it's doing Candy Crush on
21:08
your phone, playing Sudoku, reading
21:10
your favorite book, getting up and
21:12
dancing to your favorite music for
21:15
10 minutes. Anything
21:17
that you enjoy, heck, it
21:19
could even be organizing a drawer in
21:21
your cupboard if that makes you happy.
21:23
And people love that, right? So whatever
21:26
makes you kind of check out for
21:28
a little bit, makes you
21:30
physically active with your hands and
21:32
also with your mind, you would
21:34
choose that activity for 10 minutes.
21:36
After that 10 minutes, you've
21:38
earned a star. And then you
21:40
just reassess and say, do I still want the snack? And
21:43
if you want the snack, have the snack. But
21:45
if you don't want the snack, you get another star
21:47
for not getting the snack. And so you're
21:50
becoming very focused on improving
21:52
the quality of your behavior by
21:55
either not eating the
21:57
snack or by giving yourself the 10-minute
21:59
timeout. to do something
22:01
else because what happens, we get
22:03
these urges, it's a cycle, right?
22:05
You get bored, stimulus, your
22:07
response, snack. So
22:10
we wanna push those two things
22:12
apart. Stimulus, I'm bored, take
22:15
a 10 minute timeout, go play Sudoku,
22:17
go dance to my favorite music, go
22:19
organize desk drawer for 10 minutes, set
22:21
my timer, reassess, see
22:24
if I still want snack. Sometimes
22:26
you will, sometimes you won't.
22:28
But what you've basically done is you're
22:30
starting to create a brand new habit loop, do
22:33
you see that? Yeah,
22:35
that makes a lot of sense. Okay, now
22:37
the other place that you could start to
22:39
earn stars, right, is in
22:41
the evening. So one of the stars that
22:44
I hear you could potentially earn is going
22:46
to bed early. So
22:48
right now, do you have a time that you go to bed? I
22:52
know, it's very random, I definitely need to
22:54
work on that. Like sometimes I'll go to
22:56
bed at midnight, 11, sometimes
22:59
I'll go to bed at 8.30 at night. Right,
23:01
and on the night you go to bed at 8.30, you probably notice
23:04
an improvement with your snacking, right? Yeah,
23:07
usually I feel a lot better in the morning
23:09
too. And I'm not saying it has to
23:11
be that, but what you might wanna do on the left
23:13
side of your paper is you
23:15
might wanna say bedtime, 10.30. And
23:19
if you can get your butt in bed by 10.30, you
23:22
earn a star, okay? And the goal is
23:24
you're trying to accumulate as many stars through
23:26
the day as you can. What are stars?
23:29
They're improvements to your behavior. Okay,
23:31
yeah, I like that, because I could
23:33
even tie a prize or reward.
23:36
A lot of people do, yep. I
23:39
love that. Cool. Yeah, by the
23:41
end of the week, if I have X amount
23:43
of stars, I get X. And it can be
23:45
an experience or it could be a tangible good,
23:47
right, that's totally your prerogative. But a lot of
23:49
people do that. Some people just like earning stars.
23:51
So it doesn't matter either way, but the idea
23:53
is What you're trying to do
23:56
is switch your brain from looking at your
23:58
problem and becoming obsessed with it. Your
24:00
problem and really creating it.
24:02
To where your brain looks for ways to improve.
24:05
Upon the problem, how can I make
24:07
it better today? Sure
24:10
the I think that's my issue right
24:12
now as I am kind of obsessing
24:14
about the problem and I'm tired and
24:16
I've been listening to stuff but I
24:18
think it flight I I don't know
24:21
and I was I needed you to
24:23
do agree from an outsider's perspective say
24:25
this is what you're doing. Email is
24:27
a deal and suspend. Kind of difficult
24:29
for me. I think with my I
24:31
I can have a minute and also
24:34
a person so when I am out
24:36
and about or just even at home
24:38
it's like I don't even. Stop
24:40
and think it should I eat. This are not
24:42
all just like automatically do it and I'm guessing
24:45
that's because of the habit. And
24:48
one of the things as in the
24:50
fetus and wheat management plan by the
24:52
way is for some people I prescribe
24:54
the delayed gratification with sued. So that's
24:56
like a separate. Section that you
24:58
a check out that. Information. But when I hear
25:01
you say, that's the first thing that comes
25:03
to me. Is earning stars for
25:05
delay gratification. Meaning you seafood? Somebody
25:07
brings you a cookie, Somebody offers
25:09
you a candy bar. Whatever. And
25:12
you say thank you so much you take
25:14
it and you hold on to it And
25:16
then you know that at night you're going
25:18
to have your chocolate or you are proven
25:20
all that has us and you make yourself
25:22
wait till then to eat it. New earnest
25:24
star for that's because what's your teaching yourself?
25:26
it's just like your kids, right? I'm sure
25:28
your kids impulsively through the day wanna do
25:31
things like keen. on the walls and isn't
25:33
the all the candy that's in the
25:35
house? and as the mom would you
25:37
say to. Those. Requests. Not.
25:40
Known at right now or waited for
25:42
we can't do that The ah yes
25:44
you parent them right? Returning after pair
25:46
ourselves. And I know that sucks because your parenting. Kids
25:48
and yesterday and as and honestly my
25:50
kids were my biggest teachers. I'm like
25:53
oh my God. I'm dealing with this
25:55
in my own head. and
25:59
other having to tell them, not right now
26:01
sweetheart, you can't eat all this candy. And
26:03
here's mom trying to shovel it in her
26:05
face, right? It's like, I
26:07
got to take my own advice here. And so the
26:10
delayed gratification is another area you could earn
26:12
stars. So anything that here's a, here's a
26:15
general, just Kaylee, anything that you think is
26:17
a problem, there's some way to make it
26:19
a star. Do you see that? Okay. Yeah,
26:22
that makes a lot of sense now. Yeah.
26:24
And honest to God, if you could just
26:26
follow the plan, the way it's laid out
26:28
and you read it and you follow it
26:30
and you just make that your focus, you
26:33
will get further doing that and making these
26:35
improvements. Because well, there's also the social aspect
26:37
where we have a place where everybody sharing
26:39
their plans and discussing them. So that could
26:42
be a great way for you to get
26:44
ideas from other people, see what they're doing,
26:46
how they're doing it. So you can kind
26:48
of borrow some ideas too. Okay.
26:51
Yeah, I like that idea. Okay.
26:53
So that's what I would encourage you to do
26:55
because it's, it's, it's improvable for sure. But it
26:58
just means you have to build in a way
27:00
of slowly morphing your behaviors.
27:02
You're not just going to will them to
27:05
stop. It's not like, Oh, I don't like
27:07
that I do this with food. I'm eating
27:09
too many snacks. I'm having too many treats.
27:12
Just focusing on that problem isn't going to
27:14
solve it. It's like, okay, yes, I see
27:17
that these things exist. And
27:19
I want myself to go to bed earlier
27:21
and I want myself to start doing something
27:23
other than eating every time I'm bored. So
27:26
how can I incentivize myself to do
27:28
that? How can I take what seemingly
27:30
a negative and build
27:32
a positive into it that I
27:35
can strive towards and moving in
27:37
a positive direction? Sure.
27:39
Yeah. And I think too, like what
27:41
really resonated with me on this call
27:43
today is when you had said that,
27:46
you know, because I do this a lot where
27:48
I try to start tracking. And
27:51
then like you said, I don't Follow
27:53
the changes, right? I Don't follow the
27:56
one snack that I had planned or
27:58
the one dessert. And So I. That
28:00
kind of give up and I just
28:02
and like all what's the point of
28:04
doing this If I. If I
28:06
keep not following it, every single day is
28:08
so I've been. It. Was Ill
28:10
definitely be out of my comfort
28:12
zone to odd sry this to
28:14
week assessing the I am excited
28:17
to challenge myself and think about
28:19
it differently this time that I
28:21
have the words and you know
28:23
how to tide me. In the to
28:25
some economy read the Us and born into say
28:27
my name. Okay, yes I can
28:29
do that. So here's what I'd like you
28:31
to do to tide me on your post
28:33
so I can see them to say can
28:36
see that you're moving in the right direction
28:38
But here's how when she's a think of
28:40
the two week assessments we expect that it's
28:42
not going to be pretty. The whole point
28:45
of the to we the assessment is to
28:47
say oh wow every day I'm getting highlights
28:49
for X, Y and Z I am noticing
28:51
a pattern here like this is this is
28:53
constantly happening and eight and that's why I'm
28:56
kind of in this preliminary talks even giving.
28:58
You some hints like don't just put one
29:00
option three. That's something a lot people who
29:02
more since you because they realize that in
29:04
the first two weeks they're just writing down
29:06
like two eggs in a piece of toast.
29:08
but then they realize they rather have yogurt
29:11
and the know like Will Man, I didn't
29:13
follow my plan so now I get a
29:15
highlight school he didn't have to be that
29:17
way. You could pick three nutritious breakfast that
29:19
you really likes and give yourself an option
29:21
because you don't really know what you're gonna
29:23
want to eat necessarily out luncheonette dinner. But
29:25
if you look at the food in your
29:27
house and. You say okay with you? I
29:29
like how you do that. For dinner you're
29:31
like okay, so beef and it's either going
29:33
to be like beef stroganoff or it's gonna
29:35
be be stir frys. You've got these ideas
29:37
and most of the price sound appealing to
29:39
you, but you might roll up on dinner
29:41
and say I'd rather have the be stir
29:44
frys was it's written on your plan. Then
29:46
you're fine. Reigns to it's really being honest
29:48
with yourself and not narrowing the scope down
29:50
so much that. You're subjecting yourself to
29:52
been wrong more often. than not but
29:54
with three options very seldom will you
29:56
not find something you like on those
29:58
three feet if you plan food you
30:00
enjoy that's in your house. Sure,
30:03
yeah, I love that. I do think that will help me
30:05
a lot because I do feel like
30:07
guilty if I don't do
30:09
what I planned. But I'm
30:11
also not, I'm somebody who kind of makes,
30:15
you know, decisions about my food like
30:18
last minute. So I tend
30:20
to not eat what I planned. Yeah,
30:22
100%. And then I'll
30:24
look for you to tag me on your food logs
30:26
just so I can see what you got going on. Sound
30:28
good? Okay, yeah, that sounds great. All
30:30
right, so do you feel like you are clear
30:32
on what you're doing moving forward now that we
30:34
had this conversation? I
30:37
do and I appreciate you explaining the
30:39
stars for me because I've heard it
30:41
a few times but it just wasn't
30:43
clicking with me until now. Yeah, and
30:46
there is an actual document that's in
30:48
the discussion area where I gave a
30:50
lot of ideas for
30:53
how you could create stars for even like
30:55
drinking water. We had some people who wanted to
30:57
improve their drinking water so they were like, okay, I'm gonna
31:00
put water on the left side of my paper and if
31:02
I do it, I get a star. So there's
31:04
a lot of things that you can build
31:06
into your written paper pencil
31:08
journal that you might want to
31:10
incentivize yourself to do based
31:13
on long-term habits you want, right? Like if you
31:15
decide, hey, you know, I notice I'm not really
31:17
eating too many fruits and vegetables during the day.
31:20
Maybe I start making, like I'm only doing
31:22
two, maybe I start giving myself a star
31:25
when I get the third serving in. And
31:27
that way you're creating a positive feedback loop
31:29
for yourself. Okay,
31:32
yeah, I'll definitely check that out. I'm
31:34
always needing more ideas. Yeah, and what I
31:36
really want you to do is narrow your
31:38
scope. When you go into the academy, just
31:40
go right to the HSM weight management plan.
31:43
Don't worry about anything else because right now
31:45
if we can just get you consistent with
31:47
that and creating a plan for
31:50
yourself, you can explore the
31:52
rest of the stuff later but I don't want
31:54
you to get distracted and not work on
31:56
yourself, okay? Okay,
31:58
that's a good. a good
32:00
point because I tend to want to
32:02
look at everything that's on the
32:04
stuff. As we
32:06
all do. Yeah. Alright
32:08
my dear, I'm looking forward to you tagging me, okay?
32:14
Yes, I am looking forward to hearing your feedback
32:16
as well. So thank you so much for your
32:18
time today Heather. Yes my dear, you have a
32:20
great day, okay? Thank you, you
32:22
too. Thank you for listening.
32:24
Be sure to visit havesizening.com. Check
32:27
back often for your daily dose of
32:30
inspiration because you are worth it. The
32:32
information you hear on this podcast is
32:34
for informational purposes only. The host is
32:36
not a medical professional. You should always
32:38
consult with your doctor, nurse or other
32:41
certified health professional before beginning any diet
32:43
or fitness program.
Podchaser is the ultimate destination for podcast data, search, and discovery. Learn More