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Half Size Me episode 600
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brought to you by the Half Size Me community. In order
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to join us, please go to halfsizeme.com
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forward slash join.
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Hello
0:58
Hello beautiful listeners.
1:01
Today is a very big milestone
1:04
episode. Today is 600. That
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is right. We have released 600
1:11
episodes starting way
1:13
back in 2012. And
1:16
we have just been going consistently since
1:18
then, an episode every single Monday.
1:21
And I am just so thrilled that
1:24
this show has had such an impact
1:26
on so many people. And so
1:28
many
1:28
of the wonderful listeners that have been willing
1:30
to come on, get coaching, get help.
1:33
We've had so many wonderful people volunteer over the years
1:36
to do interviews. I have a great interview
1:38
for you today. I have another
1:40
one coming up here in a week or so. So
1:43
there's a great mix of just content.
1:45
And what I really hope, I mean more than anything
1:48
with the Half Size Me show, is that you walk
1:50
away feeling like there is a possibility
1:53
of change for you. When
1:55
I started my weight loss journey when I was 30, I
1:58
had already
1:58
dieted for a year.
1:59
for a very long time unsuccessfully.
2:02
I would lose the weight, I'd regain it. I'd
2:04
worked myself from 200 pounds up to 300 pounds through
2:07
the course of my twenties from dieting and binge
2:10
eating. I've been in your shoes. I know
2:12
how hopeless it can feel. I know how
2:14
you can feel like you're, there's this weird detachment,
2:17
like you have this goal for yourself. It seems
2:19
a reasonable goal. And yet every
2:22
day you wake up and you self-sabotage
2:24
like crazy and you're like, what is wrong
2:26
with me? Why am I doing this? Why do
2:28
I say this day is gonna be different? And it ends
2:30
up the same as every other day. I've
2:32
done it and it feels insane, I know.
2:35
And then one day I had a little
2:37
epiphany where I'm like, I'm bringing a kid
2:40
into this world. I have
2:42
never been at a normal weight in
2:44
my entire life for any substantial period of
2:46
time. I wanna be a good role
2:48
model to my kid and figure something
2:50
out. And I just know that what I've been
2:53
doing for my entire life to this
2:55
point has not worked. Proof is
2:57
in the pudding, right? I have dieted
2:59
hard, I have binged hard, I
3:01
have managed to work myself up the scale
3:03
over time and ultimately
3:07
just created more stress and problems for myself.
3:09
And so I woke up at one point
3:12
and said, it's gotta change. And it's
3:14
gotta change with my thinking first. And
3:16
I didn't have always the words that I have now
3:19
to put to it, but inherently
3:21
I knew that when I woke up in the morning and
3:23
I had these really crazy plans for myself
3:25
and these very restrictive approaches and I was not
3:27
gonna have treats and I was not gonna do this and the long
3:29
list of not to dos, it ended
3:32
up creating me face planning by the end of the day. So
3:34
I woke up and I said, what's something I can
3:36
do that is sustainable? What is something
3:38
I could see myself doing for the rest of my life?
3:40
What is a simple habit I
3:43
could start to bring in? And I started with walking. And
3:45
then I started to layer in other habits like eating
3:48
more fruits and vegetables and I started cooking
3:50
at home and basic simple things, meal
3:52
planning, like really basic stuff. And
3:55
over the course of time, I started losing weight. And
3:57
so each pregnancy I had, I weighed less
3:59
than the previous. pregnancy. I wasn't
4:01
even tracking anything at that point, just
4:03
making habit changes. And then after my third
4:05
son was born, I was about 50-ish pounds down
4:07
from my highest. I decided
4:10
to be more intensive because I
4:12
wasn't planning on having more kids at that point. And
4:14
I really kicked it up a notch and I actually started
4:16
journaling. I started doing all those things. I joined Weight
4:18
Watchers. I'd gone for 18
4:20
months and worked on losing more weight. And
4:23
then when I got the weight off, wow,
4:25
okay, so all this has been working. Five
4:27
years have gone by. My weight's down now at
4:29
a reasonable range. And now I'm going to
4:31
work on this journey of maintaining. And that's where
4:33
you came in. I
4:36
brought the Half-Sized Me show to life as a
4:38
way for me
4:39
to continue to learn this
4:41
maintenance journey and
4:43
to help inspire and motivate other people
4:46
that I know were in my shoes. And
4:48
it has been nothing but a wonderful learning
4:51
journey. I'm a continuous
4:53
learner. I read copious amounts of books.
4:56
I just love to take in information. I feel like
4:58
educating myself is one of the most fun
5:01
things that I like to do because when I learn
5:03
something new, I love to relate it to you guys
5:05
and share or share it in a community
5:08
webinar. I always take books to
5:10
the community webinars and tell them what I'm reading
5:12
and where I see they're being positive for them.
5:14
Because I think when we stop seeing
5:16
this as being a journey, that we are going
5:18
to get to some finite end point. And
5:21
we get that this is just constantly evolving
5:24
and morphing and changing. And
5:26
we're growing and learning and changing.
5:29
It just really kind of relaxes you
5:31
into it versus feeling rigid, panicked,
5:34
got to get there, got to get there. Something's there
5:36
that's not here. No, you've
5:38
already got it all. It's all
5:41
there. If every day you're willing to wake up
5:43
and do some very basic habits and
5:45
if you're willing to continue to learn about yourself
5:47
and the process and how
5:49
you relate to life in general, you
5:52
will see that this is an ongoing
5:54
growth project. And honestly, you want it to be,
5:57
right? If you're dead, all your
5:59
problems cease to... exist. I don't want to be
6:01
dead. I want to be here experiencing
6:03
life learning and when I changed
6:05
my mindset to I'm a lifelong learner,
6:08
it all opened up for me. I've been so
6:10
thankful to be on this journey with you for the last 11
6:13
years as I've been maintaining my weight loss,
6:15
continuing to grow and evolve
6:17
as a coach, learning
6:20
myself what works and doesn't work for me at different
6:22
stages of my life. I mean when I started this,
6:25
I was in my mid 30s. Now
6:27
I'm in my mid to late 40s. My
6:29
life is changing too. So it's just
6:31
really cool to grow with you, to
6:33
be on this journey with you and today's
6:36
interview is with somebody who
6:38
is so awesome. Her name
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is Sophia. She is a community
6:43
member. She has worked
6:46
on losing weight but more important than
6:48
any of that is her mindset shift. She's
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really going to talk to you today about
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how she has done exactly
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what all of us have done. She's weight cycled.
6:58
She's diet cycled but at some point
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in her journey she really started
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not only to embrace this idea of being a learner, she
7:05
started listening to the half-size me message and
7:07
things for her really, really
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started to shift. She found her real maintenance
7:12
calories. She started going more
7:14
into self-exploration and learning what things
7:16
from her past didn't work for her. This
7:19
was a phenomenal interview. I'm
7:21
so excited it's episode 600.
7:23
I'm so grateful for her coming on and sharing
7:26
her story with us. So now,
7:28
one thing I did want to let you know, so a couple
7:31
changes before I get to her interview.
7:33
One, in June I gave you guys a heads up. We were
7:35
going to be changing the podcast. Remember we talked
7:38
about how we're going to go to every other episode
7:40
being on the public feed but every
7:42
single episode will be available podcast premium
7:44
members and then through the month of July
7:47
I gave you guys little reminders
7:49
that the episode was released but
7:51
it was only being released to podcast premium members.
7:54
Moving forward, there won't be
7:56
any of that. So there'll be today's episode
7:59
but come next month. you won't see anything
8:01
in your feed if you're not a podcast premium
8:03
subscriber. But rest assured 601
8:06
will go out. If you want to get 601
8:09
it will be available to podcast premium subscribers.
8:12
If not, if you're not a podcast premium subscriber
8:14
then I will talk to you the following week
8:16
for episode 602 but you won't
8:19
really get anything next Monday as a reminder.
8:21
So I just wanted to put that in here now so I didn't
8:23
forget. Not only do you get all 600
8:26
episodes as a podcast premium subscriber
8:29
but you actually get to
8:29
hear coaching series which
8:32
is different than these one-off coaching calls
8:34
I do for the show. A coaching series
8:36
is following the same person for 10
8:39
to 20 weeks. You get to hear
8:41
their coaching evolve, how they change
8:44
as a person, all the different things we implement.
8:46
It's a really good insight into
8:49
what coaching looks like and that
8:51
I have two different ones one with Carolina and one
8:53
with Sarah so you get to go through both and each
8:55
lady had different things that they were working on so
8:58
those are available. There's also the
8:59
ask me anythings which are questions that
9:02
are submitted just from our podcast premium subscribers.
9:04
I answer those once a month plus we
9:07
do some other kind of fun things we brought Carolina
9:09
on for Q&A sessions. We may do things
9:11
like that in the future so there's these other little fun things we
9:13
do as podcast premium subscribers. So just
9:15
want to encourage you for the for the very
9:17
low cost it's a ton of extra
9:20
content. All 600 episodes you'll
9:22
get 601 next week plus all that
9:24
additional content and to get that all you
9:26
have to do is go to halfsizeme.com
9:28
forward slash fan.
9:29
All right now without any further
9:32
ado let's go to Sophia's interview
9:34
and I will be back with you next week. All
9:36
right I'll talk to you
9:38
soon.
9:42
All right lovely listeners we have Miss
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Sophia with us on the line and she
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is gonna come on and say hello
9:48
and then we're gonna dive into your
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story maybe go a little ways into
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the past and you know tell us
9:55
when you can remember your weight
9:58
or body image issues.
9:59
who's becoming a thing for you?
10:02
Sure. Hello, everyone. It's
10:04
great to be here with you today, here with
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Heather. I'm kind of, you know,
10:09
just Heather, you're just an amazing person
10:11
who really just
10:12
appreciate all that you bring to the
10:14
table. And I'm just so excited
10:16
about sharing all the things I've learned from you over
10:18
the last year and a half. But
10:21
I'm a 48 year old mom, I'm five
10:23
eight. And I have had probably
10:25
like everyone else, a weight
10:28
issue for my entire life. I
10:30
would say that I was, I was a medium
10:33
size and then I got fluffy
10:35
and then I got very overweight.
10:37
So I'll start from the beginning. As a
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baby, my mom always said I came out long and
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thin. And then they went away for
10:43
a little bit and gave me to her mother, my grandma.
10:46
And when I came back, I was a big, thick,
10:49
chunky baby because my grandma fed
10:51
me food, like real food. And
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so my mom told me ever since then, she couldn't
10:56
just give me baby food. She had to give me real food. And
10:58
I've always been like that, I love to
11:01
eat. And I've always wanted
11:03
foods and not just snacks. So
11:05
I would think in my childhood, I would say I was a medium
11:07
size because I'm outside running
11:09
around. I was never one of those lanky,
11:12
skinny kiddos. I was always, you
11:15
know, just a medium size kind of girl.
11:17
But then I would say in fourth grade, I developed
11:20
probably sooner than some of my peers, you
11:22
know, got the hips, the thighs and the other womanly
11:24
parts around fourth grade. I
11:27
also became more of a latchkey kid, both
11:29
my parents worked. So I would
11:31
come home and I would sit
11:33
in front of the TV and eat, right? Oatmeal
11:36
pies, Twinkies, popcorn, all
11:38
the things, if your parents were home, probably
11:40
wouldn't let you eat. So
11:42
I went from maybe being a medium size to
11:44
a larger girl. I would say 14 to 18 was
11:46
the size. And
11:50
I was born in 1975. So
11:52
this was between 1980 and 1993. So this
11:54
was when, you know, you had the skinny
11:56
jeans, you know, he'd like fold them over and roll them
11:59
up and. So that
12:01
style of clothing really doesn't work
12:03
on a thicker girl. So I was always
12:05
self-conscious.
12:07
I was never teased by my
12:09
friends, but I think because
12:11
my body was very different than theirs,
12:14
I always
12:15
considered myself fluffy. I'll say fluffy. And
12:18
I was probably around five, six then in
12:20
middle school. And then when
12:23
I moved on to my teenage years,
12:26
I would say, again, I stayed between
12:28
that 14, 18 kind of size.
12:30
And I
12:34
just really enjoyed eating, but I moved
12:36
a lot in those teenage years. So
12:38
I really didn't go past that really.
12:41
And then when I got to college, I
12:44
didn't gain, I would say, the
12:46
freshman 15, because I was already there. I
12:48
would think size wise, I was a payment like 180
12:51
and 200 is kind of
12:53
where I would fluctuate in that
12:55
time period. And then once
12:57
I graduated from college and
13:00
was getting married, that's really when
13:02
I started thinking more about my weight,
13:04
because whenever you want to get married, right, you
13:06
want to be the best version of yourself.
13:09
So then I decided to
13:12
take a look at what I was eating. I didn't really
13:14
track calories at that time, but I just tried to cut
13:17
back. I was really kind of a fast
13:19
food kind of person, anything that you
13:21
could get really quickly. What
13:23
was really challenging for me is
13:25
my mom is naturally thin,
13:28
just the worst. She could
13:30
eat whatever she wanted to,
13:32
and she wouldn't gain an ounce. She was one
13:34
of those really thin women,
13:37
beautiful, but I just did
13:39
not have her metabolism. I got
13:41
the other side of the thing, metabolism.
13:44
So my parents tried to help.
13:47
They would never, they would encourage me
13:49
to eat better, but we
13:51
never really talked about calories in my
13:53
family. We didn't talk about healthy foods.
13:58
And so when I was trying
13:59
to lose weight for the wedding,
14:02
they tried, but they weren't very helpful
14:04
because either one of them had that problem. So
14:06
I worked out, right? I went to an
14:08
aerobic class. Like I said, try
14:10
to clean up my eating. Didn't really
14:13
do calories, but I probably lost maybe 10 pounds
14:15
for our wedding. Yeah, and let me
14:17
just ask this one question because I think that's interesting
14:19
that you mentioned that the
14:21
family you came from. So during the time
14:23
you were growing up, was no
14:26
adults trying to intervene and help
14:28
with your weight or were your peer groups
14:31
not really focusing on
14:32
dieting? I was born in 76 and
14:34
you and I could have been like mirror images of
14:36
each other. Your size and my size were very similar,
14:39
but I just recall there being in particular
14:41
around my female peer group, a lot of talking
14:44
about diet, especially through high school, middle school.
14:46
Did you ever run into any of that?
14:48
I did. They did talk about it
14:50
a lot, but they were in sports.
14:53
A lot of them were in sports
14:55
and some of them, similar to my mom,
14:57
didn't have a huge issue. At
15:00
least I thought. And so
15:02
even though they talked about it, there was no,
15:04
what are we gonna do about it? And I was
15:06
always the bigger one of
15:09
the group. And they never, I would
15:11
say teased me. We just never really talked about it.
15:13
They were just always thin and I was always a heavier
15:15
one. Got it. Always say I
15:17
was the sidekick. So there wasn't a lot of deep conversation
15:20
about staying
15:21
small. Like no one was on like
15:24
slim fast at the time. You know, the drinks everyone
15:26
would talk about, no one did that. No one had
15:28
eating disorders. To me, it just seemed like
15:30
they were the naturally thin people,
15:33
which was irritating. Yes, absolutely. But
15:35
that's good to know because a lot of times we
15:38
get sucked into that and oftentimes by the time
15:40
people go through college and they go to their wedding, they've
15:42
already been on multiple diet attempts. So the fact
15:44
that you didn't have that experience is actually
15:46
kind of refreshing.
15:48
Yeah. Well, my parents did try to intervene
15:50
because like I said, I was a heavier girl, but
15:52
they just didn't know what to do. My dad
15:55
said, well, if you join the swim team,
15:57
we'll get a pool in the backyard. I was like, no, I
15:59
don't want to do that mess up my hair. So they tried
16:01
to encourage me. And Heather,
16:04
the biggest thing that really stands out,
16:06
and I think I've heard you talk about this before, was in elementary
16:09
school. During that time,
16:11
it was the fitness test and them
16:13
weighing you in the hallway, which was
16:16
a nightmare for someone who was bigger than everyone else.
16:19
Those key moments really just
16:21
stand out in my mind, which let me
16:23
know that I was bigger than everyone else.
16:26
It was just a nightmare. Yeah, I
16:28
still have nightmares about
16:29
those moments because you truly feel
16:32
petrified. You know, like, oh my God, I got to
16:34
do this thing and I really don't want to do
16:36
this thing. And everyone's going to see and
16:38
everyone's going to know it's just so
16:41
mortifying. So I'm so sorry you had to go through
16:43
that. But yeah, I think we all kind of were in that bucket
16:45
during that time period.
16:47
Yeah. And so really
16:49
around right when I was getting
16:51
married, like I said, I tried to lose weight, but it really
16:54
didn't happen. I think I lost maybe 10 pounds.
16:57
So where my weight really became a huge
17:00
issue or I went from what I say fluffy,
17:02
and that's just a term of endearment, right? I went
17:05
from fluffy to overweight
17:07
was I call them happy pounds. When
17:09
my husband and I got married, I
17:11
went from Heather, I'd say maybe 202
17:14
to 272 in under
17:17
two years because I was
17:19
eating what he was eating and
17:22
we'd get up and eat. We'd go out to
17:24
dinner. We'd do all these things.
17:27
And I just gained a lot of weight
17:29
in a short amount of time. And he
17:31
was fantastic. He didn't. My
17:33
husband has loved me from as low
17:36
as 145 to as high
17:38
as 275. But what really
17:40
changed for me is when
17:42
we started wanting to have kids.
17:44
And when I went to the doctor, he said, well, you really
17:47
need to lose some weight if
17:50
you're going to have kids. And so
17:52
we got a treadmill
17:54
and so I tried to work out. This is me.
17:56
I still didn't know about calories, but then
17:58
I tried, you see all the.
17:59
So over this probably
18:02
two year period, trying to lose the weight.
18:04
This is where all those other diets came in, Heather. This
18:07
is the Richard Simmons Food Movers. I
18:09
did the Great American Slim Down. I
18:12
tried the Slim Fast. I
18:14
tried to just manage my food intake. I did
18:16
the South Beach Diet. I've done
18:19
Atkins. I even tried this thing called
18:21
metabolic renewal. I tried that
18:23
as well. And I wasn't really
18:25
successful. Oh, I think I'm leaving out a few.
18:28
The Cabbage Soup Diet, the Military Diet.
18:30
So yeah, I tried them all. And
18:33
I would lose some weight, right, 10 to 15 pounds. And
18:36
then I'd gain it right back. I couldn't keep
18:38
it off until I found it. I'm just gonna
18:40
go through this super quick. It was called the Six Week
18:42
Body Makeover. And that's where I
18:44
lost
18:45
weight, not in the best way. I lost 120
18:47
pounds in six months, Heather. But
18:50
it was very,
18:52
you ate real foods, but just smaller amounts.
18:54
And so you lost weight really, really fast. And
18:57
I kept that off. I went from 275 to like, I
19:00
would go between 145 and 150.
19:03
And I had lost the weight again for the kids.
19:05
And I
19:06
kept that off for six months. And
19:09
then I had my two boys. I have a 15
19:11
and a half and a 19 year old. And
19:13
I gained 60 pounds when I got pregnant with
19:15
each one of them, but I just would go
19:17
back to what I was doing,
19:20
eating small, frequent meals, but
19:22
then overeating on the weekend. So it
19:24
ended up balancing out for about
19:26
six years. And then I went back
19:29
up around 2013. I
19:31
gained about 50 of the pounds back. And
19:33
one of the things that you always, that you say, Heather,
19:35
that as I reflect,
19:37
I didn't get it all back just a little bit,
19:40
but it was still a lot and a little bit embarrassing.
19:42
And so I stopped going out as much
19:44
when I gained that weight. And
19:47
that probably was for six years. I would
19:49
bounce back about 20 to 30 pounds. So
19:52
I would go between like 175 and
19:54
I'd go up to 210 around the holidays
19:56
and I'd come back down. And
19:58
then in 2019,
19:59
In 2018, Heather, I heard
20:02
you talk about the importance
20:05
of finding your maintenance calories.
20:07
I found your podcast and you talked about the importance
20:10
of maintenance calories and you
20:12
talk about finding a sustainable
20:14
way to eat. And that you said
20:16
it might take a little bit longer, but it would
20:19
be more sustainable. And
20:21
I listened to you for a very long time. I'm like, I
20:23
don't want to maintain. I want to lose. Don't
20:27
want to maintain. So I kept listening
20:29
to you, Heather,
20:29
but I didn't. It resonated,
20:32
but I didn't do it yet. I actually
20:34
first started with intuitive eating. I
20:36
know you talked about this too. I
20:39
did that, but I didn't
20:41
know what hunger was. I
20:43
found out. I didn't know my hunger signals
20:45
because I was just eating by the clock. It's
20:48
breakfast time. It's time to eat. It's noon is time
20:50
to eat. Oh, it's time for a snack. I didn't really
20:52
check into my hunger
20:55
signals. So doing that little, it
20:57
was just a year. I learned about being
20:59
hungry, eating to satisfied. But
21:02
what I also learned Heather is I wasn't
21:04
eating enough. When I look at the calories
21:06
I was eating, when I did,
21:08
when I lost 120 pounds, I was probably eating
21:10
between 900 to 1200 calories, right? Regularly
21:14
during the week, which is not enough, you know?
21:17
And then when I was checking my calories later,
21:19
this is after you, I've learned
21:22
that I was eating maybe 12 to 1300. And
21:25
I lost about 20 pounds Heather,
21:27
but I didn't feel like it was sustainable.
21:30
I wasn't eating a lot of food and I
21:32
like to eat. And I said, I cannot live like
21:34
this. I can't live like this. I need
21:37
to eat food. Because I was eating
21:38
like these small amounts and I'm like, well, I
21:40
think I'm full. I'm not sure. And
21:42
I was like, I just need to try Heather's way. This
21:45
is not working. I need to figure out a way to
21:47
sustain it. So that's when I actually joined
21:50
the community, Heather, when I
21:52
realized I couldn't just do this intuitive thing, because
21:54
it just didn't feel like it was sustainable
21:56
for me.
21:58
And one of the things that
22:00
you say is
22:03
you need to find there's an achievable weight and
22:05
a maintainable weight and that always
22:07
that really resonated with me that you
22:09
need to find something that will work with
22:12
your lifestyle you
22:14
know if you like to go out
22:16
to dinner every now and again you need to
22:19
figure that out that needs to be part of your
22:21
plan and what I really
22:23
learned was I can't follow someone
22:26
else's plan it needs to
22:28
be my plan yep yeah
22:30
it almost sounds like as I hear you recap
22:33
a lot of this like what you were doing with the six-week
22:35
body makeover right you gleamed
22:37
a lot of good habits from that that's why
22:40
you kept that 50-pound weight gain
22:42
to just 50 pounds you might have been doing
22:44
that four or five days out of the week but
22:46
then you had the other couple days where you were eating
22:49
what
22:49
you wanted or trying to be social and having
22:51
a life and so that's where maybe a 50
22:53
pound shift happened and then you go
22:56
to intuitive eating and you're like okay I don't even know
22:58
when I'm hungry or full so let me try this for a
23:00
year and see how that works and then you
23:02
come back to okay now how do I bring
23:05
all this kind of knowledge I have together
23:07
to create my own plan and so like
23:10
if you were to say at this point how would
23:12
you define your plan like what does that look like for
23:14
you
23:15
well one of the things I've learned and
23:17
this is again all the stuff that I've learned through the
23:19
half-size community and listening to you
23:22
Heather is I
23:24
really
23:25
learned about
23:26
parking my car and not
23:29
you know putting it in reverse and other
23:31
reasons why I wanted to do
23:33
this with you today Heather is I don't want
23:35
people to wait as long as
23:37
I did to actually listen listen to
23:40
you I mean I know that everything that
23:42
I've done along this journey has gotten me
23:44
to where I am today but if I just would have
23:46
started with listening to your
23:48
advice I could have been where I am
23:50
now three years ago yeah
23:53
but well can I just ask you one question because
23:55
I think this is super important you're very intelligent
23:57
woman I can tell so with the knowledge
23:59
you
23:59
have now. When you look back
24:02
at that time that you are really struggling,
24:04
like you're like, okay, what she's saying sounds
24:06
logical, but it doesn't apply
24:08
to me at this point, having digested
24:11
hopefully more of the content, have
24:13
you kind of assessed maybe why
24:16
that happened? Like, was it a lack of your
24:18
prefrontal cortex being educated
24:20
and knowing, okay, know what she's saying makes logical sense?
24:22
Or would you say it's at this point, maybe more lower
24:24
brain chatter that you were falling victim to?
24:27
Lower
24:27
brain chatter that I was falling victim
24:30
to, I wanted it all fast. I kept remembering,
24:32
I did this in six months, I lost
24:35
all this weight in six months, why can't I figure
24:37
this out?
24:38
And I also have learned
24:40
that I cannot lose weight.
24:43
And this is again from us learning about the lower
24:45
brain and you know, all the stuff that you teach us about
24:47
the part of our brain that's making decisions
24:49
consciously and then the stuff that's happening
24:52
in the back end, our caveman brain. I
24:55
would say there's an emotional
24:57
component to weight loss. I don't think
24:59
we recognize and have to
25:02
understand you can't lose
25:04
weight from a place of hate. You
25:06
have to lose weight from a place
25:09
of love. You're not doing it
25:11
because you hate your body, but you're doing it because
25:13
of how you want to feel. I
25:16
feel so much
25:18
more confident. I am
25:20
not worried about ever going back.
25:23
Just all the things that
25:25
may have caused you to overeat though,
25:27
I would say those of us who like to eat do
25:30
it for emotional reasons and all the
25:32
emotions, right? Happy, sad, upset.
25:35
But what you've taught us is that
25:37
it all takes some planning.
25:39
Knowing what your calorie range
25:41
is very helpful because it allows you, I'd
25:44
never known Heather, that you could want
25:47
to know your calories, that you could kind
25:49
of plan out your day or your week. One
25:51
of the things that I do is I plan out my week. So if
25:53
I know something is happening on the weekend or
25:55
even in the middle of the week, I can modulate
25:57
how I'm eating so I don't go over.
25:59
back to parking the car.
26:02
I know how to park my car. I either was
26:04
losing weight or gaining weight. And now I
26:06
know there's a middle ground. I can just
26:08
stay here for a minute, which is where
26:10
I am now in maintenance.
26:12
I decided at a certain weight to
26:15
maintain this for a while, which I've never done,
26:17
Heather. And this is because of you. I'm
26:19
maintaining between 165 and 170 for a good year. My
26:23
ultimate weight is 155, but I'm maintaining.
26:26
I've been maintaining since
26:28
January without a problem. And
26:30
I've never had a weight range before.
26:33
And just knowing that you're not supposed
26:35
to be one weight for an extended period of time, that
26:37
your weight fluctuates, that that's okay. And
26:40
that you just want to stay between those points. And
26:42
then you also taught us about minimum,
26:45
basic, and preferred. So if something
26:47
is going on at work, I know
26:49
if I can't do some of my preferred, if
26:51
I can do my minimum, I know I'm not going to gain any
26:53
weight. And I never had my
26:56
food plan or health plan broken
26:58
out in that way before so that I can,
27:01
like you say, park the car and not
27:04
go backwards. And it just was really life-changing.
27:06
The other thing that was life-changing for me,
27:09
Heather, that you shared with us is protein.
27:11
I never paid attention to my protein. And
27:14
upping my protein just made me more
27:17
satisfied with my food. And
27:19
I didn't need to overeat. And
27:22
compensatory eating was something else that you taught
27:24
us that if you wait to eat,
27:26
your body is going to make up for it
27:28
later at night. And by
27:30
spacing out my food more and not
27:33
letting myself get hungry,
27:35
I don't have that problem anymore. I
27:37
love that. And there's something I want to highlight here
27:39
because I feel like in the nutrition
27:42
space, there's a huge divide. There's like,
27:44
you're in this camp or you're in this camp. And
27:47
if you don't agree with me, I'm going to argue this
27:49
point with you. And I see that a lot. And
27:51
I think it's interesting that you chose intuitive
27:53
eating for a year, but now you're coming back
27:55
to this idea that, okay, I take my calories,
27:58
I kind of average them out over time. But
28:01
I see that you used intuitive eating for
28:03
a good purpose. You said, I want to understand
28:05
more about my hunger and folding signals. And
28:07
I know I need to kind of focus on that for
28:09
a while. But I look at it like in our
28:11
food culture that we live in here
28:14
in the United States with highly palatable
28:16
food available everywhere, ginormous
28:19
portions, that we're kind of in
28:21
an environment that's strictly
28:23
adhering to something like intuitive eating
28:25
where all foods are okay can be kind of
28:27
problematic. I see a lot of people gain weight from
28:29
doing it for a time period. What
28:32
are your thoughts on that now, reflecting
28:34
on it and like kind of knowing what you know now
28:36
that you're on the other side of that? I think
28:38
the challenge for me for intuitive
28:41
eating, again, was not knowing right,
28:44
my hunger and satisfaction. And
28:46
there is no discussion around nutrition. You
28:49
can just eat whatever you want.
28:51
And because I'm taking a look at nutrition
28:53
now, I actually have more energy than I
28:55
had before, because while
28:58
you're losing weight and you share this with the community,
29:00
too, there's some scaffolding that
29:02
goes on. And what I mean, scaffolding is that you have
29:04
to start from where you are. So if you're intuitive
29:07
eating and you are eating
29:09
McDonald's or Burger King or pizza, it's
29:11
okay as long as you're hungry and you stop when you're
29:14
satisfied. But when you're trying
29:16
to lose weight and you're
29:18
someone like me that likes volume, you
29:21
have
29:21
to pay attention to nutritional value
29:23
as well. And foods that you can
29:25
eat at a
29:26
higher volume, but low calories that fit
29:28
into your lifestyle. And
29:30
I just think that there has to be some
29:33
education around nutrition,
29:34
food quality
29:37
and calories. I still
29:39
eat.
29:40
And I know, Heather, I'm giving you a lot of you've
29:42
taught me a lot. One of the times I posted in
29:44
the community, I asked this question and
29:46
you talked about on one of our webinars. I
29:48
said, I have a problem about eating popcorn at night
29:51
sometimes in front of the TV and how
29:53
can I stop doing that? And you said, well, why do you have
29:56
to stop doing that? I was like,
29:58
well, you're not supposed to eat it. You're like, well,
30:00
why not? I eat popcorn
30:02
now, you know, in the middle of the week.
30:06
I know it's funny, but I just was always,
30:08
you know, you, over the years, you learn that
30:11
there are rules for losing
30:13
weight. And I guess what I really
30:15
want to share is that there are no rules. You've
30:17
taught us our bodies of science
30:19
experiment in the community. Everyone
30:21
does different things. There are no, if you're keto,
30:24
if you're Weight Watchers, I didn't mention that
30:26
I did try Weight Watchers too. I did
30:28
that one.
30:29
There are no rules. You
30:32
are a unique individual and
30:34
you need to figure out what works for your body.
30:36
I might go back, Heather, to Intuitive
30:39
Eating, where I'm not tracking. I don't know. I
30:41
may be like you and have to track for the rest of my life,
30:43
which is okay. I don't mind that. But
30:45
I think you have to learn some, I don't
30:48
want to say rules, but you have to learn your body
30:51
first because it took me,
30:53
you know, a while to
30:55
do the calories just to figure out what works
30:57
with my body. And I just, we're just a big experiment.
31:00
I think you need to be okay with knowing that. You
31:02
don't have to follow someone else's plan. You need to follow
31:04
your plan, what works for you and your body. And
31:07
as we've talked about in the community too, as you
31:09
age and things change, so do the
31:11
plans. And so, you know,
31:13
your body is constantly throwing changes
31:16
on you without, without your consent. And so
31:18
what works for you right now, to your point, maybe
31:20
five years from now, you're doing something slightly tweaked
31:23
from this and that's working better. That's
31:25
why we also say like this is not an off
31:28
ramp. Like you're not going to just all of a sudden, okay,
31:30
one day I can just, you know, forget about all this. No,
31:33
you kind of are going to have to, you know, keep
31:35
working with it a little bit in some regard
31:37
because nothing stays stagnant. Everything
31:40
is constantly changing. And it's never
31:42
ending. This is for life. But
31:44
I know we call it a diet, but your diet really
31:46
is just what you eat every day. And, you
31:49
know, and we're on this journey for
31:51
a life. And I'm understanding that now
31:53
working, you know, with you
31:55
in the community, it's really, it's a lifelong
31:57
journey.
31:58
And Heather, when I was trying to,
31:59
to lose weight before and even when I
32:02
first started in the community I was eating between
32:04
I would say 1200 to 1600 calories and in the community there are so
32:08
many people they're eating you know 23, 2500 calories I had
32:10
a little envy there
32:13
I'm like I can't eat that much food
32:16
and not gain weight I thought
32:19
until I got into maintenance and
32:21
I was eating between 16 and 1800 Heather and still losing
32:25
weight and I'm like this is
32:27
strange why am I still losing because I really want to maintain
32:30
and I started lifting weights heavier
32:32
again that's something you talk about as well
32:35
Heather I eat 2200 calories
32:37
now I think I can still bump it up some more
32:39
I'm just a little scared and I'm still
32:41
staying between 165 and 170 I'm
32:43
still like in the middle of that range eating 2200
32:47
calories I have never in
32:49
my life
32:50
eaten that much food
32:53
purposefully right now I know
32:57
but before whenever I tried
32:59
to lose weight it was on this low calorie
33:02
diet
33:03
and
33:04
I'm just eating so much more food
33:06
I have so much more energy more clarity
33:09
more focus it's just it's really
33:11
life-changing yeah now this
33:14
isn't about wait for me anymore
33:16
this
33:16
translates into how you live and how
33:19
you feel you know
33:20
groceries are better
33:22
carrying in groceries just regular everyday
33:25
movement it just changes your quality
33:27
of life I just want to share this
33:29
thought that came to me as you were saying that so
33:31
I see it as you're on this road of self
33:33
exploration there was so many things
33:36
you felt fearful and resistant
33:38
to doing but the more that
33:40
you've relaxed into it and you've allowed
33:43
yourself to try different things like you
33:45
know realizing now you can eat 2200 where that thought would
33:48
have been terrifying at some point
33:50
you'd been like oh my god that's never gonna happen
33:53
and but here's what's interesting this
33:56
is the obstacle if I told
33:58
you I think your maintenance is 2200 go eat
34:00
at that. Most people freak out. They say,
34:02
no, I'm not going to do it. But to your
34:04
point, you said, I don't think I've ever eaten that
34:06
much, but you had to have because
34:08
you had weighed over 275 pounds. So
34:11
without fail, you were eating at some point
34:14
over 2,200 calories. But
34:16
because we don't write it down, because
34:18
you weren't obsessively going out to eat with your husband
34:20
and say, okay, I had one hamburger, a cup
34:23
and a half of fries. You have no, no
34:25
knowledge. You never saw a number in front
34:27
of you that said today was a 4,000 calorie day. So
34:30
there's no point of comparison. And
34:32
that's the power of actually
34:35
documenting and being somewhat
34:37
aware of what's really happening is
34:39
then you can come back and say, well, yeah, I now
34:41
see why I gained weight. I was eating an average
34:44
of three, 4,000 calories a day. And
34:46
now my maintenance is 2,200. Like that
34:48
makes logical sense, but we don't record that information.
34:50
We don't have it. So when we go to make these changes,
34:53
we're having to kind of do this little bit of leap of faith
34:56
and test it out. And I think that's where the community
34:58
is really helpful because you're
35:01
not the only maintainer that's terrified
35:03
of finding her maintenance calories, but doing
35:05
it by yourself versus doing it with other people
35:08
you can converse with and say, does this
35:10
look right to you? I mean, people share screenshots
35:12
of stuff all the time. What do you think about this? Getting
35:15
that little bit of feedback can be the thing
35:17
that releases the fear to do the
35:20
self exploration.
35:21
I would agree a hundred percent. One of the
35:23
benefits of being part of the community
35:26
is I know I'm not weird.
35:28
I'm just going to let that rest there for a minute. Everyone
35:31
has the same problem. I
35:33
would say I was never really a binger,
35:36
but I can overeat. And
35:39
you know what I mean? Like have three bowls of
35:41
like big popcorn.
35:43
But you know that everyone shares
35:45
a similar
35:47
understanding
35:49
of the struggle that we all have.
35:52
And it's a place of non-judgment
35:54
and people share, here are some things
35:56
you might want to try. We share regularly.
36:00
You know what we're doing. I
36:02
Have ebbs and flows how much I
36:04
share sometimes. I'm just a warrior. I'm actually in the community
36:07
every day I don't post every day, but I'm always
36:09
on there because you can see everyone's story and
36:11
what's happening It's very helpful
36:14
to know that you're not on this journey by yourself.
36:17
You're not strange There are other people that
36:19
have the same issues that you have and
36:21
the other benefit I think I shared a little bit earlier
36:24
is we're all doing it a little
36:26
bit differently But
36:27
we're all on the same journey and it's okay
36:30
and there is no judgment There is no anyone
36:33
thinking badly when you make them I want to say
36:35
a mistake when you overeat
36:37
because I still overeat Heather,
36:39
but the difference is I don't do it blindly
36:42
I still track I might have
36:44
a 3,000 calorie day,
36:46
but it's gonna be in there I'm gonna know
36:48
and I'm and I track it and I think that's what's important.
36:51
You're not wrong You just need to I
36:54
find that this journey is about reflection. We
36:56
need to be okay with
36:58
Doing something that we hadn't planned but reflecting
37:00
on it and then revising and saying hey How
37:02
can I do that different next time if
37:04
I'm upset with someone and I
37:07
eat over it? What could I do differently? Oh, maybe
37:09
next time I'll go for a walk or maybe I'll go do
37:11
a puzzle But just that reflection
37:13
I
37:14
think is just really been a game changer.
37:17
Our journey isn't just about weight It's really
37:19
about our minds and how we react to
37:21
things and I do think that
37:23
some of us that do have a weight challenge
37:26
that we use food as our coping mechanism
37:28
and
37:30
That's visible to the world other people
37:32
do other things to cope But our coping
37:34
mechanism is visible you can see when
37:36
someone has some extra weight We can't hide
37:39
it and you can't food is always available
37:41
Unlike other vices that you could just stay away
37:43
from you can't stay away from food And
37:46
so being with common people with the common challenges
37:49
is very helpful We'll see that I will need
37:51
it for the rest of my life just to have that community
37:53
there To help and it's just been
37:55
a game changer. It really has. Yeah,
37:58
and if I could like tattoo on
37:59
everyone's forehead so they see it every morning
38:02
when they wake up, it would be, what can I
38:04
learn from that? That's really
38:06
the catch phrase that I would want people
38:09
to just cement into their mind
38:11
because every single thing you
38:13
do, you overate today, what can I learn from
38:16
that? Popcorn at night, what can I learn
38:18
from that? How many calories am I supposed to be, what
38:20
can I learn from that? If you make your mission to learn
38:22
and not judge, and
38:25
that's really where I see there being a huge issue
38:27
with this entire thing, it's like everybody's very judgmental
38:29
of themselves, very self-critical. But
38:32
when you shut down and you become judgmental
38:34
and critical of yourself, you shut down your
38:36
ability to learn and to understand
38:39
and to test things and see what happens.
38:42
And that to me is where the magic
38:44
is. If you can get to a place where you're
38:46
a constant student of yourself and
38:48
life and what's going on, then
38:51
you can only get better and improve over
38:53
time. But if you're judging and you're critical, you're
38:55
never looking at those things because
38:57
you're so harsh that you can't make
38:59
improvements.
38:59
I mean, what do you see around that?
39:02
I agree. I think so much back to
39:04
not doing it from a place of hate, but
39:06
understanding back to that science experiment
39:10
that it's okay, we're all human,
39:12
we're going to do things that we didn't plan. But
39:15
what can you do next time? If you think about
39:17
when you went to school, we all didn't
39:19
start off being able to read. We made mistakes.
39:21
We
39:21
were learning our ABCs or counting
39:24
or math, but we had to
39:26
reflect on it and see what
39:28
we did wrong and make those changes. And
39:30
I think the same thing happens with this journey.
39:32
And we can't be mad
39:34
at ourselves when that happens
39:37
because it's going to happen even now.
39:39
And I think you share this in the community too. And
39:42
even on your podcast, we all
39:44
do things that we didn't plan and you can't
39:46
beat yourself up over it back to
39:48
you can't do this from a place of hate. You
39:50
have to do it from a place of love. Okay,
39:53
yep, I did it. We're moving on.
39:55
What we're going to do the next best
39:57
step. And I think the other thing
39:59
Heather,
39:59
is, no rush. I
40:02
think what took me so long is because you do talk
40:04
about maintenance, find your maintenance, and everyone wants
40:06
to lose. But if
40:08
I were just done this two years ago,
40:11
the way that you said I would have been where
40:13
I wanted to be earlier, that
40:15
time is going to pass anyway.
40:17
So take the time to reflect
40:20
and make it your plan because there is no
40:22
rush, time is going to pass.
40:24
And like you say, you're never starting over.
40:26
I hear that a lot. Oh, I'm gonna start over on Monday.
40:28
You're never starting over. Every
40:31
step that's got me to where I am now
40:34
was a learning experience. I know you
40:36
say, no, I think it's something like no man
40:38
can step in the same water twice
40:40
because it's always moving. Yeah.
40:43
So just learn and keep going.
40:45
You're never starting over because starting over means
40:48
you're wiping the plate clean, but you
40:50
can't wipe away what you've already learned. And
40:52
the other thing is don't
40:54
say, well, I did this because I was saying
40:56
that, right? Oh, the six-week body makeover worked for
40:58
me before, but did it.
41:01
If it did, I would have stayed that way. So what
41:03
did I need to learn that didn't work for me there
41:05
so I can do something different. And
41:07
on the flip side, this is what I would say, some
41:09
of what you learned did work because you
41:12
gained 50 of the pounds back. So that's
41:14
what I was saying earlier. Like some of what you
41:16
learned, you were obviously applying it enough
41:19
during the week that you only gained 50
41:22
of the pounds back. It could have been all of it
41:24
because you just totally disregarded everything. And
41:26
that's why I always say, you know, go back
41:29
to your past and say, what's working
41:31
for me? And you probably would have noticed maybe
41:33
it was weekends and social get-togethers. This approach
41:36
does not work for me in this context. So now
41:38
I need to figure something else out. And
41:41
when I hear what you're saying about, you know, this
41:43
no rush concept, I love that. And
41:45
I think where we really struggle as
41:47
humans is being okay,
41:50
knowing that we need to make a change and
41:53
sitting with the discomfort of being resistant
41:55
to it. So like in this last week's
41:57
podcast, somebody had said, you know, I think
42:00
what I used to do isn't working. I think I'm
42:02
eating too many processed foods. I think
42:05
I need to eat more whole foods, but I'm really, I
42:07
could tell from the way it was written, she
42:09
was very resistant to that. And I said, you
42:11
sound like you know the answer and when you're
42:13
ready to do it, you'll do it, but
42:16
you don't have to force yourself. Like you can
42:18
stay where you are 15, 20 pounds heavier
42:21
until you're ready to make that change. But it's
42:23
like, we feel like, cause we know deep down inside,
42:25
we should do it a different way or we think it's gonna produce
42:27
a better outcome. We got a demand
42:30
that we change right then. But sometimes
42:32
you have to soften to it and be okay with
42:34
it. Like it took you what, two years you said before
42:36
you were really ready to embrace it, you heard
42:38
it, but you weren't ready to embrace it. But then when you did, it all
42:41
clicked. Who's to say that wasn't
42:43
the right timeline for you?
42:45
I know Heather, but I could have looked much better
42:47
earlier. But I just thought
42:49
it was so stubborn,
42:51
you know? Yeah,
42:53
yeah. So it's
42:55
just amazing to me. We're not,
42:57
at least in my family, and my parents
43:00
are amazing, but they didn't have the problem
43:02
that I had. And I probably
43:04
took nutritional classes, but I just, how
43:07
did I not know you're not supposed to eat when you're
43:09
hungry? I know we just never had that conversation. We
43:11
just ate by the clock. And I just think there's so
43:13
much knowledge. And sometimes there's too much
43:15
right out there. Well, which one should I do? Which one's
43:17
right? Cause everyone sounds convincing.
43:21
That's why you gotta find your own plan.
43:22
If you want to eat meat all day long
43:25
and you feel good, it can't be just
43:27
about your weight, but it also has to be about how you feel. Do
43:29
it.
43:30
Do it. But
43:32
you have to find what works for you. Absolutely. And
43:34
I'm just curious. It's something I'm kind of curious
43:36
about. So you had that lower brain chatter
43:39
for that time period. No, no, no. I lost this
43:41
weight in six months doing this program. I
43:44
should be able to do it. We've talked about that
43:46
a lot in videos and materials that
43:48
we've covered about how the brain does that. It
43:50
goes to the past to explain why things should be a certain way
43:53
now. But as you dive more
43:55
and more into your thinking, how
43:57
do you see your lower brain chatter
43:59
showing up?
43:59
for you even now, like how
44:02
does it show up on a weekly daily basis
44:04
and how are you working on that? Cause I can see
44:07
for long-term maintenance and even in your
44:09
case, I know you want to lose a little bit more. I know people
44:12
contend with that a lot. So how's
44:14
that been impacting
44:15
your journey? So one
44:17
of the things that I've learned that is my
44:20
biggest challenge is nighttime eating Heather.
44:22
And when I've had a stressful situation,
44:25
whether it's something with the kiddos
44:28
or something at work, I
44:30
tend to go to food. And
44:33
when my
44:34
lower brain serves that up as an option,
44:37
I say, I
44:38
don't need that right now. You don't
44:40
need that. Just go for a walk. You're not
44:42
hungry. You know, you've eaten, just
44:44
go for a walk. And I find that if I give
44:46
myself five to 10 minutes, when my lower brain
44:49
is serving up,
44:50
what would be my dopamine hit, something yummy.
44:53
I just go for a walk and by the time I come back,
44:55
I usually don't want it anymore. And
44:58
if I do, I have
44:59
my protein first Heather, like you said,
45:02
I'll have a piece of protein first. And then by then I
45:04
don't want whatever was going to be highly palatable
45:07
that I was going for. So that's
45:09
one way. And the other thing
45:12
back to me wanting to maintain and
45:14
then maybe drop another 10 was
45:16
back to something that, I
45:18
know I keep referencing you Heather, but you're always playing
45:20
in my head. So I apologize for always
45:23
referencing things that you say, but
45:26
I need to understand that
45:28
achievable weight versus a maintainable
45:30
weight. I'm actually smaller at
45:32
the weight that I am now than I was at 155 earlier.
45:36
I'm assuming probably because of the weightlifting. So
45:39
I may not need to be there. My goal now
45:41
is more around healthy lifestyle.
45:44
And so that's when something comes up,
45:46
that's what I say to myself.
45:48
We're working on health. This is not about size.
45:51
It's about health. It's about strength. It's about
45:53
functionality. So when
45:55
I get that chatter in the back of my head, oh, you could
45:57
drop another 10 pounds. Well, do I
45:59
really? need to. I'm fine where I am right
46:01
now. I'm healthy. I'm doing everything I want
46:03
to do. I can go eat and
46:06
hang out with my friends and not gain weight.
46:09
When I used to go out, Heather, I would automatically
46:11
gain, I would say five pounds whenever I
46:13
went out, but that's because I was eating so low
46:15
calorie and I'd have all those carbs and drinking
46:17
or whatever and I'd gain a bunch of weight. Now
46:19
I go out, I'm gonna gain a half a pound when
46:22
I go out and that's, you know, being enjoying
46:24
myself.
46:26
And it's just, I don't have as much tatters
46:28
I used to, but when I do have it, I have
46:31
those, I have another goal right now. My goal
46:33
is health, not size. And
46:35
that's always helpful. To break down what
46:38
I think I hear, because obviously
46:40
a lot of people at the end of the day, your
46:42
thinking is what drives your behaviors.
46:45
So if you're defaulting to that lower brain chatter
46:47
and you're believing what you're hearing, you're
46:49
going to constantly fall in the same pit over and
46:51
over and over again. And like you mentioned, you said
46:53
it used to be stressful stuff for you and then
46:55
you would go and you get
46:56
those highly palatable foods. But it sounds like
46:58
what you did is you created like first an awareness.
47:00
You became aware of your particular
47:03
situations where it tends to flare up the
47:05
most. And then you put in a protocol
47:08
for yourself. You're like, no, I hear it chatting
47:10
at me. I know it's going to recommend that, but I'm going
47:12
to go for this five, 10 minute walk and then I'll reassess
47:14
when I get back. So you built in a better
47:17
response to that. And then I also
47:19
hear the chatter around, let's, let's
47:21
do this thing with our body weight and
47:24
you have clearly written out your goals
47:26
and
47:26
you're constantly reflecting on that. Every time
47:28
you hear it, you're talking back and saying, well, wait
47:30
a minute, we're focusing on health, strength,
47:33
functionality, all these factors.
47:35
And weight is not my primary
47:38
focus. And with your lower brain, because
47:40
it is a habitual brain, because
47:42
it literally that's its whole purpose is
47:45
to keep habits alive. It is
47:48
going to just keep coming at you with the same
47:50
thing over and over again. And it's
47:52
typically not super original in its delivery.
47:55
So that repetitiveness of you having to
47:57
reply the way you do is a necessity.
47:59
because it's going to constantly be
48:02
the same way. And so it sounds
48:04
like you've gotten to a much better place just by having
48:06
some kind of go-to things that you do in
48:08
response to it. I do, yep, yep,
48:11
my response plan. The other thing that
48:13
I do too with nighttime is,
48:15
I just have to go to bed.
48:17
I said, nothing good happens after nine o'clock. Yes.
48:21
Yeah, so I'll go, you know, sometimes I'll just
48:23
go to bed too, unless it's the weekend,
48:25
but that's always helpful. But having protocols
48:27
to respond to your lower brain, yes, is
48:30
very, very, very helpful. And we
48:32
learn a lot of that in the community,
48:33
Heather, with the materials that you share
48:35
with us. It's just,
48:36
I would encourage anyone that's
48:39
had a long-term issue with weight,
48:41
just join the community. Everyone is
48:43
helpful. You can post your questions. Heather
48:46
does regular webinars. It's just, I
48:48
think I'm gonna be a lifetime member, Heather. I'm just
48:50
gonna say that. It's just, I
48:52
am no longer in fear
48:54
of having
48:57
to lose 30 pounds again. I
48:59
really am very confident that
49:02
I've got this down. I'm not in the least bit
49:04
worried at all.
49:06
And if I decide to lose another 10, or
49:08
if I just stay where I am,
49:11
I'm not worried about going back.
49:13
What you have shared with me
49:15
has given me, and my
49:17
willingness to accept it and try it, I'll
49:19
own some of that too, has just
49:22
made such a difference in my life,
49:24
not only just my life, even my family's
49:27
life. My kiddos
49:28
see what I'm doing, and they
49:31
are learning as well, which
49:34
just is gonna be like a, it's just
49:36
a gift that's gonna continue
49:38
for the family because of the things that I've
49:40
learned. So I just wanna say
49:42
thank you for that. That is amazing. And that's
49:45
what I love hearing, actually. I love seeing that
49:47
with my one-on-one coaching clients too, where they
49:49
learn something, and then it affects their eight-year-old
49:51
daughter in a positive way, or having
49:54
a positive impact on their teenage kids.
49:57
And that's the thing, it's like, when you change,
49:59
When you truly change and become more at ease
50:02
with yourself and you're not fearful
50:04
and you're in a much better headspace,
50:07
other people pick up on that. And
50:09
then all of a sudden they might come to you and want
50:11
to discuss things or at least be more receptive
50:13
to the changes you're making. So you
50:15
doing all that is amazing because it helps
50:17
other generations too. It's like it's just,
50:19
it keeps rippling out. And then
50:22
here's where I'm curious. So based
50:24
on, you've taken in so much information.
50:26
You've done so many collective things
50:29
and you've kind of created your
50:31
own plan. If I could send you
50:33
back to that you maybe that was getting
50:35
married and looking for something to
50:37
do or maybe
50:39
even a slightly older version of you that was
50:42
going to have kids and looking for something to do, what
50:44
would be do you think like the core
50:47
nuggets that you would want to share
50:49
with her that you think would
50:51
help expedite things, make it an
50:53
easier transition, favor some time
50:56
because there's somebody listening to this today
50:59
that maybe is in that place
51:01
and hearing what would have been the most valuable
51:03
for you to have known might be helpful for them.
51:06
I would say understand what you're doing
51:08
right now. If I would have taken the time
51:11
to learn the
51:12
amount I was eating at that time
51:14
would
51:15
have been very helpful.
51:18
Learning that I don't need to kill
51:20
myself
51:21
exercising to get where I need to be.
51:24
I used to spend hours, Heather,
51:26
hours
51:27
doing cardio. I did weights but
51:30
the little like weights, right? Like the two, five, 10
51:32
pounds and now I'm like doing 50
51:35
pound bicep curls. You know? That's
51:37
awesome. Yeah, but you don't have to kill yourself
51:39
working out to get to where you need to be.
51:42
You don't have to do that.
51:44
Focus on your food
51:46
and knowing where you are and make small
51:48
sustainable changes over time and
51:51
that way you can keep it off
51:53
and it'll be okay. I'd also
51:55
tell her
51:56
you're okay where you are now. do
52:00
it from a place of I have to,
52:02
do it from a place of I get
52:05
to, I want to.
52:06
And I would tell her, don't say I can't have
52:09
it because you can have whatever you want. You're
52:12
choosing
52:13
not to have it
52:14
for whatever reason, but you can have whatever
52:17
you want, but it may not get you to your
52:19
goal. So change your language.
52:21
We can do whatever we want. We're doing it because
52:24
we want to, not because we have to. I
52:26
would tell her that. When you and I did have
52:28
that conversation about the popcorn
52:30
and like, why does it have to be a thing? How
52:33
did that impact your popcorn
52:35
issue? And like, where are you now with it versus
52:37
then?
52:38
Oh, I fit it in. I just fit it
52:40
in. If I decide I want to have it, I plan
52:43
for it. And it's okay. I even
52:45
have a, you know, we have this whole
52:47
ice cream thing that we've all learned how
52:50
to make ice cream. So I fit ice cream
52:52
in too. And it's back to
52:54
you can fit in. I can't have it every day.
52:57
I've learned that I can't have it every day. I can
52:59
have it two, three times a week, whether it's the popcorn
53:01
or if I make some yogurt or, you
53:03
know, or ice cream, you can fit in
53:06
things that you want. You don't have to deprive
53:08
yourself. You don't have to wait to the, that's the other
53:10
thing I would do Heather. I used to wait to the weekend to have
53:12
that stuff. Like, oh, I can't have it during the week. Why can't
53:15
I have it during the week? What makes Saturday
53:17
so special? It's happening on
53:19
Tuesday. So I just fit
53:21
it in. I fit in fast food, not
53:23
all the time, but I fit it in. Planning
53:26
is important, right? And that
53:28
minimum basic and preferred has been
53:30
a game changer for me as well when I'm traveling.
53:33
I used to gain 10 pounds. When I go on vacation,
53:35
I just got back from Granada. I
53:37
only gained four pounds. I didn't really get the first
53:40
three. And then I was like, I decided I wanted,
53:42
you know, some more drinks or whatever,
53:44
but it was four pounds compared to 10, you know,
53:47
in previous years. And it was gone by the end
53:49
of the week. I know you tell us to wait a couple
53:51
days, but I'm glutton
53:53
for punishment. So I checked when I forgot to scut
53:55
back, but it was off by the end of the week. And so it sounds
53:58
like from what I just heard about the pop.
53:59
Maybe sounds to some people like, why
54:02
would you get all bunched up about that? But I see that
54:04
a lot. I mean, in the work I do,
54:06
people find this one food that they
54:08
have either heard somebody say it's not healthy
54:11
or you shouldn't eat at night or whatever
54:14
the rule is. And they get super
54:16
fixated on that one thing. And
54:19
usually I have to make them like kind of focus on it
54:21
for 30 days of like putting it in every day.
54:23
And then all of a sudden the magic of that food
54:25
falls away because they're having it every single
54:27
day. But there's like this drama
54:30
and pressure that builds up around
54:32
it that makes it hyper focus.
54:35
And then when you finally say, oh no, I can totally
54:37
fit it in. I can have it like I hear this lightness
54:39
in the way you say it and it's like not a big deal
54:41
anymore. I don't have to give it up. So and
54:44
you may even find sometimes you're willing
54:46
to say no to it because you can have it
54:48
whenever you want. And do you see that shift happening
54:51
for yourself to the more that you give permission
54:54
versus restrictiveness how
54:56
sometimes you soften and you don't even feel
54:58
as compulsive to eat those
54:59
things?
55:01
Absolutely Heather. Absolutely. Because
55:03
I will plan, you know, like one of those
55:05
crumble cookies for like a Saturday
55:08
or there are a couple of things that are in that category,
55:10
not just popcorn. I have that issue with peanut butter
55:12
and jelly sandwiches. There are a couple of things, pies,
55:15
you know, whatever. But
55:18
sometimes I'll plan it in and I'll get them like, I don't
55:20
really want it. I think I'll just go get some watermelon, right? I
55:22
mean, I just wanted something sweet. But it's because
55:24
I've given myself permission. I can
55:27
have whatever I want.
55:28
I'm choosing not to
55:30
right now.
55:31
I can I can have it later if I want to. I
55:33
think it just giving yourself the permission.
55:36
It's kind of like when you're a teenager like don't do
55:38
that. I'm gonna do it because someone told me I couldn't so
55:41
by giving yourself permission letting you know, it's
55:43
okay.
55:45
It just makes it so you don't feel like I'm
55:47
never going to have it again. So I need to eat as much as
55:49
I
55:49
can at this moment. But when you can have whatever
55:52
you want. There's no need. You can enjoy it like
55:54
I'm good. I mean, sometimes I don't even finish
55:56
a pie or a piece of cake because I've had enough, you know,
55:58
whenever I want.
55:59
So it's just a very light feeling.
56:02
It's just, the chains
56:04
have been taken off. I would say
56:06
that it's just a big relief. You know,
56:08
it really is.
56:09
I love it. Oh my gosh. Well, you my
56:11
dear have been amazing to talk
56:13
to. I've so thoroughly enjoyed everything
56:16
you shared with us. And I forgot to ask
56:18
you this at the beginning, but if our listeners wanted
56:20
to reach out to you, I know the community
56:22
members can tag you and whatnot. Do you
56:24
have a public Facebook page
56:26
or Instagram where you've shared any of your weight
56:29
stuff or do you have any way that you would mind
56:31
people submitting questions? They can always
56:33
email me and I could forward it on to you, but I didn't
56:35
know if there was another way you would want to promote for
56:38
the listeners.
56:39
Yeah, no, I'm very boring Heather.
56:41
Nope, I don't have any public Facebook,
56:44
Instagram, none of that. But I
56:46
always say community, if you're okay,
56:48
people can email you and I'll be happy to respond. But yeah,
56:51
no, I don't have anything public facing because
56:53
I'm just, I'm a boring, very boring mom. Yeah,
56:55
I would not be on Facebook if it wasn't for
56:58
half size me, but I have friends that are like, you never
57:00
posed anything. I say, yeah, I kind of like it that
57:02
way. I'm
57:05
in the community, I hang out in there, but
57:07
I'm not like, I would not really probably even be
57:09
out there doing that kind of stuff if it wasn't for
57:11
this particular venture. But yeah, I
57:13
totally get it. So yeah, no, thank you
57:15
so much. And if anybody does have any questions, they can always email
57:18
me and I will send them on to you. Sound good?
57:20
Yes, sounds great. And Heather, I could not,
57:22
I
57:23
know I said it in the beginning, but I just want, I
57:25
just really, I know it's a lot for you and probably
57:27
your family, but I'm just so thankful
57:29
that you chose to share your story and to do what you've
57:32
been doing for so, so many years.
57:34
I think I've heard you before and then I picked up
57:36
on you again. I just,
57:38
you're changing lives. I'm sure you've changed
57:41
so many lives. You've probably never even heard from people
57:43
before, but I just, you're
57:45
making a difference and I truly
57:47
appreciate you and I know the community does as well.
57:50
Thank you so much. That means the
57:52
world to me. And yes, I feel
57:54
like if nothing else by showing up consistently
57:56
and just saying, hey, you can do this, you can,
57:59
you can do this.
57:59
this in a sustainable way, that
58:02
it's proof, right? And that goes against
58:04
the argument that everybody gains the weight back.
58:06
And I don't think that helps anybody
58:08
because that's an unfortunate story
58:11
based on a bunch of hardcore diets that
58:13
never were gonna work to begin with. But habit
58:15
change and sustainable habit change over time,
58:18
that will work if you actually do it.
58:21
Thank you for listening. Be sure to visit
58:23
halfsizeme.com. Check back
58:26
often for your daily dose of inspiration
58:28
because you are worth
58:29
it. The information you hear on this podcast
58:32
is for informational purposes only. The
58:34
host is not a medical professional. You should
58:36
always consult with your doctor, nurse, or
58:38
other certified health professional before beginning
58:41
any diet or fitness program.
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