Episode 32: Tex-Mex
Released Wednesday, 10th August 2016
Good episode? Give it some love!
Episode 32: Tex-Mex
Episode 32: Tex-Mex
Wednesday, 10th August 2016
Good episode? Give it some love!
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San Antonio chef Johnny Hernandez joins us to talk Tex-Mex, the regional cuisine that is so misunderstood. And why is France so obsessed with it?
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How It Got In Your Mouth
Created by LA Weekly food editor Katherine Spiers, this food anthropology podcast uncovers the history of the world's best culinary creations. Every episode, hosted by Spiers and Erin Mosbaugh, will focus on one particular dish: Katherine explains how, when, and why it was created, and Erin tells you where to get the best versions of it now.Join Podchaser to...
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