Created by LA Weekly food editor Katherine Spiers, this food anthropology podcast uncovers the history of the world's best culinary creations. Every episode, hosted by Spiers and Erin Mosbaugh, will focus on one particular dish: Katherine explains how, when, and why it was created, and Erin tells you where to get the best versions of it now.
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Podcast Details
Created by
How It Got In Your Mouth
Podcast Status
Idle
Started
Jan 3rd, 2016
Latest Episode
Aug 24th, 2016Release Period
Weekly
Episodes
34
Avg. Episode Length
39 minutes
Explicit
Yes
Language
English
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