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🐰Hot Cross Buns: Are Savoury Hot Cross Buns Okay? Flavoured Whittaker’s ChocolateđŸ«

🐰Hot Cross Buns: Are Savoury Hot Cross Buns Okay? Flavoured Whittaker’s ChocolateđŸ«

Released Sunday, 18th February 2024
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🐰Hot Cross Buns: Are Savoury Hot Cross Buns Okay? Flavoured Whittaker’s ChocolateđŸ«

🐰Hot Cross Buns: Are Savoury Hot Cross Buns Okay? Flavoured Whittaker’s ChocolateđŸ«

🐰Hot Cross Buns: Are Savoury Hot Cross Buns Okay? Flavoured Whittaker’s ChocolateđŸ«

🐰Hot Cross Buns: Are Savoury Hot Cross Buns Okay? Flavoured Whittaker’s ChocolateđŸ«

Sunday, 18th February 2024
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Hot Cross Bun season is the most blessed time of the year. In this episode we get a little creative with our hot cross bun fillings – Ben goes down the savoury route and Em doubles down on sweetness with the Whittaker’s Choc Cross Bun chocolate block. 

Next week we're launching a special miniseries focussing on tales from the deep fryer. Join us for our Deep Fried Deep Dive launching Monday Feb 26. 

Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.

See omnystudio.com/listener for privacy information.

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Ingredipedia

1
Want to feast on funny food facts and fables? Or slurp up strange and spicy stories from supermarkets and society? Bite into Australia’s funnest food podcast, Ingredipedia. Each episode, competitive hosts Emily Naismith (Broadsheet, frankie magazine) and Ben Birchall (3RRR FM’s Breakfasters, Smith Journal) try to serve the most interesting stories about a specific ingredient (say, Tim Tams or chillies) in a bid for your affection. You get to vote for who was the most interesting on Instagram!It’s fun! It’s lighthearted! It’s largely unhinged! It’s the McDonald’s Happy Meal of the podcast world (but back when you actually got a Cheeseburger and a toy inside). Join us on social media for more weird and snacky food pursuitsInstagram: @ingredipediaTikTok: @ingredipediaCreditsMusic: Jarrad Brown of Eagle and the WormArtwork design: Jess RamseyPhotography: Phoebe Powell

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