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Notes From Musicians’ Kitchens

notesfrommusicianskitchens

Notes From Musicians’ Kitchens

A weekly Arts, Food and Performing Arts podcast
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Notes From Musicians’ Kitchens

notesfrommusicianskitchens

Notes From Musicians’ Kitchens

Episodes
Notes From Musicians’ Kitchens

notesfrommusicianskitchens

Notes From Musicians’ Kitchens

A weekly Arts, Food and Performing Arts podcast
Good podcast? Give it some love!
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Episodes of Notes From Musicians’ Kitchens

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Jennifer Johnston’s guest this week is the incredible South African soprano Golda Schultz, soon to grace our screens as the star of the Last Night of the Proms. She talks about classical music inspiring a little girl from the Southernmost tip o
Join Jennifer Johnston as she talks to the wonderful Australian soprano Helena Dix, who gives a searing account of almost losing her life to Covid-19, the road to recovery, growing up as the child of a chef, and getting back onstage where she b
Jennifer Johnston’s guests this week are the internationally renowned mezzo sopranos Tara Erraught and Angela Brower, who talk to her about lockdown, rediscovering a sense of community, life on the road, coping when things go wrong on stage in
Join Jennifer Johnston as she talks to the distinguished British-Israeli-French composer Nimrod Borenstein, about cooking, strawberry risotto, the processes behind composing, staying true to yourself, remaining resolutely non-conformist and fin
Jennifer Johnston’s guest this week is the British superstar violinist Tasmin Little, who talks about making the difficult decision to retire and how she has coped with having her final concert plans disrupted by lockdown, practising with inten
Join Jennifer Johnston as she talks to the superstar French contralto and conductor Nathalie Stutzmann, one of the most outstanding musical personalities of our time. Nathalie grew up living above her grandparents’ bakery, and has a love of coo
Jennifer Johnston’s guests this week are James Clutton, Director of Opera at London’s Opera Holland Park, and his wife Angela Clutton, an award-winning food writer and historian. Embedded in the food and music communities in London, which have
Join Jennifer Johnston as she talks to the American bass-baritone Ryan Speedo Green about southern food and slavery, the importance of family and faith, that lasagna is opera and that food really does equate to love in his world. Notes From Mu
Jennifer Johnston’s guests this week are the American mezzo soprano Lucy Schaufer and her husband, the British tenor Christopher Gillett, who talk to her from their home in Wiltshire, England. Equally passionate about new music, supporting comp
Join Jennifer Johnston as she talks to the celebrated Bulgarian soprano Sonya Yoncheva and her husband, renowned Venezuelan conductor Domingo Hindoyan, about creativity, family life during lockdown, the collision of European and South American
Jennifer Johnston’s guests this week are conductor Robert Treviño and his wife, the pianist Julia Siciliano, who talk to her from their home in Malmö. Although the rest of Europe has locked down in the face of Covid-19, Sweden has remained open
Join Jennifer Johnston, as she talks to the celebrated American mezzo-soprano Jamie Barton about lockdown from her home in Atlanta, Georgia. You’ll hear her talk about coping with a travelling minstrel’s life, cooking from scratch, body positiv
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