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Stubborn German
Stubborn German PodcastEpisodes
Stubborn German
Stubborn German Podcast
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Episodes of Stubborn German Podcast
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Josh's bottle collection, Chris did his homework, You said duty, Beer B Que is amazing, Back Roads Bash for the Vetwork, Missing Kevin
Open Bottle Night, Described as key lime, Rotating guests, Time-Life operator, 2nd one is best, For the bourbon guy who has everything
At the Nichols Saloon talking whiskey labels, Chris's German pronunciation is not good, I'm not making no KFC, How old is this beer
Jerid Saffel is back discussing everything that goes into making a new beer, What's in a name, Brewing what you like, Thick and chewy or Slimmed down, Basement piercings
Jerid Saffel of Heavy Riff, Music themes are hard, Brewing industry ups and downs, Jerid met Chris in homebrew club, The Pepsi Clear of IPA's, Tammy wants more BS
Derek Reiser from Old Herald, Because a brewery isn't enough work, Can't call it tequila, Computer geeks can be cool, Bitters that actually have alcohol, loving Ardent Spirits
Tammy is back to catch up, A heroic fall, Telling the Stubborn story, How are things different than planned, I could follow Kevin around
Rick is back for some bourbon tasting, What is a barrel pick, Let's get in the Kubotas, Kind of a homeless vibe
Rick is back with Listener questions, Top Summer and Fall beers, What swag would be nice, Black Beer Friday, What beer is on tap, Water for Thanksgiving, Rick is fired, Walking sticks
Brent Tellor from Urban Chestnut joins us, The first rule of the FERM is..., What is the best Oktoberfest in STL, What is the STL beer scene like, Stepping on the cable
Steve and Adam are back, Nerding out on the bourbon industry, Can sourcing whiskey be as cool, Trying German whiskey, Stumpy's Barrel Aged Stout aged how long
Steve Nichols and Adam Stumpf talking bourbon, 430 bottles, How does Steve acquire new stuff, Does Chris spit or swallow, Adam has changes coming at Stumpy's, Picking the actual glass bottle
Liz Parker is back to talk Bourbon Trail, Chris can hook you up, How to book a tour, Where to eat, Bourbon share cabinet, Don't embarrass yourself with the owners, Join the Brown Water Society
Liz Parker joins the show, Seems like yesterday, How do you have time, Liz Old Fashioned, Sour is coming, Rapid fire questions
Mike Q-Ball Clarke sits in, Half the value, Catching up with the hosts, I am every woman, Mike joined the ranks of V8 Speed & Resto, 7 eepa's
Steve Agnew is the lead grain crusher, The alcohol will kill it, I figured it was a sewer line, What would you say Chris does here, Just put a ton of hops in it
Chuck Schneebeli and Quinn Rodenberg discuss Beer-B-Que, 40 dollars on butter, You don't get any sleep, How to compete or just taste, A golden bbq fork, Death row meal
Ryan Hampton discussing building the brewery, Get off the meat vein, Worse friends to have than a brewer, Borrowing Ryan's truck, Chris is the few and the proud, A bunch of bald horses, Chris tried to light Ryan on fire, Sausagefest and the 7 y
Rick is back, Catching up with Kevin, The first rule of management training, Mellow Corn Day, BWS and Stumpy's, Struck by lightning
More with Tom Calhoun, Oh my God it's Jack Buck, He could really shoot the puck, A helluva sport, Rapid fire Q&A
St Louis Blues PA Announcer Tom Calhoun joins us, Making it worth his while, The streak, Stanley Cup stories, You don't wanna do that
Kermit Constantine discusses the Republic-Times, How he ended up in Waterloo, Living in Germany, Kevin thought of the internet, Chicago Handshake, We'll all take your money, Check out the Speakeasy
Stubborn German's Head Brewer Jeremy Shannon discusses Barrel Aged Beer, Diabolicious, So many bung holes, Beeswax and elbow grease, Texas chocolate cake, What does your beard think it's name should be
Rick Kleinschmidt joins the brewery and the podcast again, A remote on a cord, Smartest person in the room, Tell your folks I says Hi, Smells like the Haunted Mansion, Focus groups, Visiting the House of Bourbon
Bartender Rick Kleinschmidt joins us to discuss our Top 5 Beers of 2022, Kevin is on fire with the jokes, Chris hates his own fruity beer, Your favorite beer and why you're wrong, High fives for Kevin
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