Chef Adalberto Diaz is passionate about pastries, and in particular macarons. In the latest episode of the Taste of Harmons Podcast, Chef Al, founder and co-owner of Fillings & Emulsions, joins our hosts Chef Lesli Sommerdorf and Brandon Young to talk about his upbringing in Castro-era Cuba, how he came to America, and how he made his dream of owning his own bakery in the US come true.