The Art of Considered Curation
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The Art of Considered Curation
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The Art of Considered Curation
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Episodes of The Art of Considered Curation
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Todd Maul, Bartender at Clio at the Elliot Hotel in Boston and Domingo-Martin Barreres, Bartender at Market in the W Hotel in Boston enjoy meeting each other for the first time.Geeking out about their love of each ingredient right down to the
Todd Maul, Bartender at Clio at the Elliot Hotel in Boston and Domingo-Martin Barreres, Bartender at Market in the W Hotel in Boston enjoy meeting each other for the first time.Geeking out about their love of each ingredient right down to the
Todd Maul, Bartender at Clio at the Elliot Hotel in Boston and Domingo-Martin Barreres, Bartender at Market in the W Hotel in Boston enjoy meeting each other for the first time.Geeking out about their love of each ingredient right down to the
Juyoung currently lives in Las Vegas, Nevada. She is the mixologist behind Commonwealth, Park on Fremont and The Laundry Room – all in the newly reviving Downtown district on the famed Fremont Street. Commonwealth has been awarded from the Re
Asha Gomez was born in Kerala, the southwestern-most state of India that resides on what was formerly known as the Malabar Coast. The area’s unique and multilayered culture, a result of its vital position on the ancient spice routes between Eu
Harper Poe is owner/designer of textile company, Proud Mary. Headquartered in Charleston, S.C. but working in Morocco, Niger, Mali, Peru, and Guatemala, she is frequently traveling the globe for new textile sources and to continue to nurture
Domingo-Martin Barreres was voted one of the country’s top ten “Most Inspired Bartenders” by Bombay Sapphire, GQ and the United States Bartender’s Guild. The son of an artist and graduate of the School of Museum of Fine Arts (Boston), Domingo
Jamie Herbstman is a Holistic Health Coach who educates and empowers individuals to make healthy lifestyle choices and to achieve personal wellness goals. Through her company called Health Coach Inc, Jamie does one on one counseling and also
Michael Green is one of America's premier wine and spirits celebrities, serving as Gourmet Magazine's wine and spirits expert for 19 years and making appearances on the Today Show, Food Network, MSNBC, and CNN. Featured in the New York Times,
Ming Tsai is the James Beard Award-winning chef/owner of Blue Ginger and his new Asian Gastropub Blue Dragon. Both are located in Massachusetts and feature Ming's signature East-West style of cuisine. An Emmy Award-winner, Ming is also the hos
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