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Food52
The Genius Recipe TapesEpisodes
Food52
The Genius Recipe Tapes
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Episodes of The Genius Recipe Tapes
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There are so many recipes out there to make granola, but then there are recipes that are Simply Genius. Jenné Claiborne's recipe bakes up faster and easier than any recipe out there by thoughtfully omitting what you may have thought was a cruci
Referenced in this episode Ali Slagle's Not Just Another Chicken Caesar SaladAli's Book, I Dream of Dinner (So You Don't Have To)Ali's Biscotti Recipe Genius-Hunter Extra CreditKristen's OG fried toast inspiration: Borlotti Beans on Toast with
There're enough stressors around the holidays to let your dessert be one of them, so we sat down with Erin Jeanne McDowell to get some tips on ways to bring flawless pies to the table. Referenced in this episode Savory Baking CookbookClover Rol
Anna Sulan Masing, host of Whetstone Radio's Taste of Place podcast cooks her way through Mandy Yin's incredible Sarawak Chicken recipeRecipeMarinate 6 skinless chicken thighs, with the bone-in just with salt, leave for 1/2hour on the kitchen b
Referenced in this episode First Generation: Recipes from My Taiwanese-American HomeFrankie's Website Frankie's Instagram Have a genius recipe you'd like to share? Tell me all about it at [email protected] Music by The Cabinetmaker on Blu
Referenced in this episode Good & Sweet CookbookBrian Levy's SiteBrian Levy on Instagram Have a genius recipe you'd like to share? Tell me all about it at [email protected] Music by The Cabinetmaker on Blue Dot Sessions
Referenced in this episode:Sweet Corn Butter recipeHow to Magically Turn Corn Into Butter (Food52)Genius-Hunter Extra-Credit:The jewelry company Whitney founded to connect and empower womenCheck out Lukas Volger's corn tofu: Butter It, Tofu It,
Catch up on the rest of the incredible conversations we had with the guests featured on this episode Ali Slagle's EpisodeJesse Spark's EpisodeCheryl Day's EpisodeBrian Hogan Stewart's EpisodeEric Kim's EpisodeKristina Cho's EpisodeRoxana Julla
Referenced in this episode Brown Butter Toffee Chocolate Chip Cookies (Bon Appétit)Kristen's (other!) One Recipe Melissa Clark’s Stovetop Mac & Cheese (Food52)Genius-Hunter Extra CreditListen to Jesse on The One Recipe Podcast (The Splendid Ta
Referenced in this episode:Stop Calling Food Exotic (The Washington Post)Reader commentary to Daniela's 'Exotic' recipes? Let's talk about why there's really no such thing Pantry RamenGenius-Hunter Extra-Credit:Subscribe to Daniela's Eat Voraci
Referenced in this episode:The Silkiest Pasta Sauce From Any Veg You've Got (Food52)Pasta With Silkiest Eggplant Sauce from Francis LamGenius Food52 Genius Recipes: 100 Recipes That Will Change the Way You CookGenius-Hunter Extra-Credit:Tune i
Referenced in this episode:Salsa Guille recipe from Andrea Aliseda on Food52Additional writings by Andrea AlisedaGenius-Hunter Extra-Credit:Unlocking Nixtamal for EpicuriousHave a genius recipe you'd like to share? Tell us all about it at geni
Referenced in this episode:What's the Difference?: Recreational Culinary Reference for the Curious and ConfusedGenius-Hunter Extra Credit:Sign up to receive Brette's newsletter each weekRead more by Brette on Food52Shout out Erin McDowell - Foo
Referenced in this episode:Mayukh's new book, Taste Makers: Seven Immigrant Women Who Revolutionized Food in AmericaGenius-Hunter Extra Credit:This piece, written by Mayukh, is what encouraged Coconut & Sambal author Lara Lee to seek out Sri, a
As someone who has tried (and oftentimes failed) to record and preserve her own family recipes, Kristen really connected with chefarmer-turned-author Matthew Raiford's mission to document the dishes and stories from his. For this week's Genius
Referenced in this episode:Cooking for Your KidsGenius-Hunter Extra-Credit:Can I Eat That? Children's book (by Joshua David Stein)Dive into Joshua's stories on literally anybody and anything Have a genius recipe you'd like to share? Tell us all
Referenced in this episode:Kim Chee Dip From Sheldon Simeon (Recipe)Shoyu Dip With Sesame Crunch From Sheldon Simeon (Recipe)Cook Real Hawaii by Sheldon SimeonGenius-Hunter Extra Credit:Follow Sheldon on InstagramHave a genius recipe you'd li
Referenced in this episode Sarsoon ka Saag (Fragrant Butter-Laced Pureed Mustard Greens) From Julie Sahni Watch this recipe (food52)Classic Indian Vegetarian and Grain CookingGenius-Hunter Extra CreditJulie Sahni's Curried Avocado with Garlic a
Referenced in this episode Arabiyya: Recipes from the Life of an Arab in DiasporaSalatet Fattoush (California Fattoush Salad)Genius-Hunter Extra CreditReem Assil on InstagramHave a genius recipe you'd like to share? Tell me all about it at geni
Referenced in this episodeEpic Snickerdoodles for Stephanie RecipeSnackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and TreatsGenius-Hunter Extra CreditJessie Sheehan's InstagramHave a genius recipe you'd like to shar
Referenced in this episode Get your culinary questions answered - listen to Esther on the Hotline Offline PodcastEsther's White Kimchi RecipeKristen gushes about THIS Sheet Pan Pierogies with Brussels Sprouts and Kimchi recipe (New York Times)G
There are so many recipes out there to make granola, but then there are recipes that are Simply Genius. Jenné Claiborne's recipe bakes up faster and easier than any recipe out there by thoughtfully omitting what you may have thought was a cruci
Special thanks to listeners Kayla (@kaylacalbano), Rachel (@craftsandcrumbs), and Oumaima (@lemonshmallow) for your potato-tales.Referenced in this episode:Ultra-Crispy Roast Potatoes From a Secret Indonesian Cooking Club—Plus 20 Beginner Recip
Referenced in this episode:Whipped Hummus With Roasted Carrots & Za'atar Oil recipeDreamy-Smooth Hummus From a Kitchen Oops (Food52) Genius-Hunter Extra Credit:Everything you ever wanted to know about magical bean water, aquafabaHetty's podcast
Kristen Miglore, lifelong Genius hunter, speaks with chef, cookbook author, and TV personality Carla Hall. Of Top Chef and Carla Hall's Soul Food fame, Carla talks about the genius buttermilk biscuit recipe she's spent decades perfecting.Refere
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