This weeks guest is Phil Morgan who joins us from Brooklyn, NY. Phil is a multidisciplinary design and strategy leader with 25+ years of experience building brands and places where people love to be. A serial entrepreneur opening the first of his many restaurants in 1994 and later founding a notable restaurant design firm in Brooklyn, creating 150+ incredible new spaces in the hospitality market. Phi is renowned for his dedication and commitment to distilleries, consulting on process improvement in the creation of high-quality spirits. Phil continues to have a profound impact on the New York culinary and spirits community.
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