I was lucky enough to go to China at the end of last year. and the experience (and sound recordings I made there) have been compiled into a short series of podcasts.

In this first episode as the plane taxied at Beijing airport, I watched the firemen in chains from the window. The drive to Tianjin took 3 long hours and en-route I was treated to my first meal in China - a KFC! The first important business banquet was a real eye opener. Food was delicious, etiquette fascinating and I met Nancy our translator.

The kilt was worn .... what's with all the staring?

KFC open one store per day in China #fact. My photos are here

Coming soon - Episode 2 , Emperor Ming's Handmaiden