A huge study recently published by the World Health Organization or W.H.O. has been the talk of the nutrition world.  Numerous news organizations followed up with articles of their own, about processed meat being linked to colon cancer. A lot of us have been very interested in what our own nutrition expert Greg Zuffelato has to say about the study and the hype surrounding it. So in this episode Greg takes the opportunity to talk about how this news affects the TOO BUSY TO EAT lifestyle, how the study was conducted, and what is fact or fiction in this podcast. ou?