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What We're Drinking with Dan Dunn

A weekly Arts, Food and Society podcast
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Episodes of What We're Drinking

Maurice LaMarche is a legendary voiceover artist who has voiced The Brain in "Animaniacs" as well as its spin-off "Pinky and the Brain," Big Bob in "Hey Arnold!" and numerous characters in "Futurama." He also voiced Egon Spengler in "The Real G
Dan pays tribute to the immortal songsmiths who've played pivotal roles in his relationship with alcohol, from Frank Sinatra to Tom Waits to Nina Simone and more. Learn more about your ad choices. Visit megaphone.fm/adchoices
For the first show of the brand spanking new year that is 2023, Dan journeys back east for a sold-out gig at The Stand Comedy Club in New York City. He's joined on stage by a dynamite panel of comedic all-stars that includes Krystyna Hutchinson
In this the final new episode of 2022, Dan butchers a classic holiday poem and recalls one of his favorite childhood memories of Christmas. Learn more about your ad choices. Visit megaphone.fm/adchoices
In the time it takes to unwrap a few presents, Dan presents everything ya need to know about the history and preparation of eggnog, the dairy-est of drinks. Learn more about your ad choices. Visit megaphone.fm/adchoices
In this "we'll do it live!" episode, Dan is joined by his old pal Dave Neal, host of the hit YouTube channel "The Dave Neal Show" and the daily podcast "Bachelor Rush Hour," one of the nation's most downloaded entertainment news podcasts. Topic
They say never meet your heroes for they'll inevitably let you down. Well this episode — in which Dan's heart fills with joy as he chats up Rick Nielsen of the legendary rock band Cheap Trick — belies that ol' bromide. Not only did Rick not di
For this milestone 200th episode, Dan is joined by new friends and old, including WWD's Official East Coast Cohost, Colin Donnell, Barrell Craft Spirits founder Joe Beatrice, flair bartender Lindsay Palumbo and comedian Jonas Garvin. Learn more
Named after an iconic Los Angeles eatery, the Brown Derby is a light and refreshing combination of bourbon, grapefruit and honey. In the time it takes to sing "Hooray for Hollywood!" Dan reveals all about the drink's origin, proper preparation
On this, the 199th episode of WWD, Dan is joined by the legendary Randy Ullom, head winemaker at the iconic American winery Kendall-Jackson. KJ is celebrating its 40th anniversary this year, and Randy is celebrating his 29th harvest with the te
Dan chats up Alberto Navarro, Maestro Tequilero for Loco Tequila, the first Terruño tequila from the El Arenal region of Jalisco. Alberto is also the author of the Larousse del Tequila book, called “the Tequila Bible” by industry media, and awa
Dan and special guest co-host Una Green chat up legendary comedian Jackie "The Joke Man" Martling, best known for his 17-year run on "The Howard Stern Show." Topics of discussion include smoking pot, making records, the Stern Show (duh!), Megha
Dan chats with Dustin Poirier, pound for pound one of the toughest UFC fighters to ever step into the ring. Dustin is also a brand ambassador and part owner of one of Dan's go-to non-alcoholic liquids, HOP WTR. Also on the show, Dan takes issue
Dan went to Denver to host The WhiskyX, and while a mile high chatted with country music star Paul Cauthen. Hear it here. Also on the show, author Brian Freedman, whose just-released book "Crushed: How a Changing Climate Is Altering the Way We
Dan chats up Piers Adam and Gordon Smart, co-founders of Copper Dog whiskey. Not only do they make great Scotch, the Copper Dog folks go above and beyond to help dogs in shelters worldwide find forever homes. Also on the show are Neal Bodenheim
Dan is joined by Luke Barr of Austria's NEFT Vodka. Luke is a bar star who's worked for a variety of notable establishments across the country including the Beverly Wilshire Hotel, Beso and Taste on Melrose in Los Angeles, along with the Four S
Dan is joined by Bruce Russell, scion of one of the world's great whiskey-making dynasties. In addition to being the heart and soul of Wild Turkey and Russell's Reserve, Bruce's dad Eddie and his grandad Jimmy are members of the Bourbon Hall of
We're thrilled to welcome fashion icon, NYT best-selling author and queen of burlesque, Dita Von Teese. In what may well be the most sprawling and delightfully random conversation in the show's history, Dan and Dita discuss, among other things,
South of the border, where the sun burns with legit fury, the cold crisp easy-to-make Paloma is the perfect balm against the oppressive heat. The word paloma is Spanish for “dove,” and nobody seems to know for sure why this particular drink got
Chris Carpenter is the head winemaker for several world-class Napa Valley wineries including Cardinale, Lakoya, Mt. Brave and La Jota. And during NorCal's "off-season" he plies his trade on the other side of the world at Hickinbotham Clarendon
When is a martini not a martini? When it’s garnished with an onion. Then it’s a Gibson, one of the rare times in the cocktail kingdom where the garnish calls the shots. In the time it takes to stream "Lost in Your Eyes" — the greatest song ever
JT Van Zandt is a renowned fishing guide from South Texas, son of the legendary singer-songwriter Townes Van Zandt, host of Yeti's "Drifting" podcast, musician, boat builder and owner of Epic Western Cocktails, a brand of premium RTD Ranch Wat
You know him from the long-running FX series "It's Always Sunny in Philadelphia," and the didn't-run-long-enough series "AP Bio," but what you might not know is that Glenn Howerton made a brief but memorable cameo in one of Dan's favorite scary
The dog days of summer are upon us, all the more reason to take a deep dive into the coolest of the cool drinks. And that's exactly what Dan does on this episode, with the help of world renowned bar-stars Ivy Mix, Bad Birdy, Simon Ford and H. J
After a 4-year layoff, Dan recently made a triumphant return to America's highest profile drinks festival, Tales of the Cocktail in New Orleans. On this jam-packed episode, he and WWD's Official Roving Correspondent Brad Japhe recount the highl
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