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Fat Food 4 Life

David Readyhough

Fat Food 4 Life

A monthly Health, Fitness and Nutrition podcast
Good podcast? Give it some love!
Fat Food 4 Life

David Readyhough

Fat Food 4 Life

Episodes
Fat Food 4 Life

David Readyhough

Fat Food 4 Life

A monthly Health, Fitness and Nutrition podcast
Good podcast? Give it some love!
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Episodes of Fat Food 4 Life

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Today we talk with Sarah Lawley from San Diego, CA.  She's a Licensed Marriage and Family Therapist as well as an FNTP (Functional Nutritional Therapy Practictioner). We explore the meaning of what is the "Paleo" craze, the nutrition and lifest
He's Back!  After a break to focus on studying to become a Functional Nutritional Therapy Practitioner, Dave does a solo-cast to catch everyone up on what's been happening the past few months.  ie. Selling one of the restaurants, training to be
Today Dave & Renee give an overview of the problems associated with grains, mainly wheat and gluten. Maybe the Aliens are just fattening us up for our fatty livers.  
Today we give you a brief history of the vilification of cholesterol and fat in in our diets.  Dave shares his test results and history with statins and the side effects he experienced.
Today we give you the low down on low carb.  We share our Keto knowledge while traveling to San Diego.  We'll share what works and doesn't work for us.  The goal is to set everyone on the path of trial to see what works for each unique individu
Dave & Renee share their stories transitioning from sugar burners to fat burners.  Today's episode gives a general overview of the ketogenic diet and the low carb/high fat lifestyle.
Fat Food 4 Life is brought to you by the couple of Dave & Renee who currently reside in Santa Fe, New Mexico and own and operate two farm to table restaurants. Today we'll share our reasons for starting and the concepts behind Fat Food 4 Life p
Fat Food 4 Life is brought to you by the couple of Dave & Renee who currently reside in Santa Fe, New Mexico and own and operate two farm to table restaurants. Today we'll share our reasons for starting and the concepts behind Fat Food 4 Life p
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