MOFMOF chats, a Burger-size podcast where we talk all things food and how to cook in your kitchen with Maximum Of Flavour and Minimum Of Fuss.

(FYI. That's what the acronym MOFMOF stand for) 

Your podcast host is Samantha Parish (formerly Coutts). She has worked as a Chef in multiple restaurants including a stint at Google Australia, she was a food editor at Delicious Australia magazine and is now a freelancer to the world of food. Founder of her own website MOFMOF eats is here to cook smart, not hard. Get ready to tantalise your earbuds with all things food and flavour with some of her crazy awesome guests and friends. Let's get chatting... MOFMOF