Maine’s established love of “craft quality” has proven itself in the beer industry and is now putting cannabis on the map. Recreational use is now legal and along with that movement sprouted a whole community of growers who elevate with organic

PTSP Ep.9- Gluten Free & ME

Jun 10th, 2022 49m 49s

EPISODE 9: Gluten Free Living & ME Whether you choose to eat GF due to more serious medical concerns or because you’re trying to spend less hours in a carb-coma, this episode will inspire you to explore some of Maine’s trend-setters in the glut

PTSP Ep.8-Farms that Care

Jun 2nd, 2022 49m 48s

We chose to highlight these guests because they all work to extend empathy, support and compassion to fellow stewards of the land. Farming is both one of the most important and hardest jobs there is. David, Yannick and Clara share how their org

PTSP Ep.7: Coffee, Tea and ME

May 26th, 2022 1h 3m

No matter what side of the Coffee vs Tea debate you fall on, give a listen to the founders of Moonday Coffee and Tea Maineia as they share their stories around the rituals that define how we wake up or relax. As the “sweet ending,” Krystina fro

PTSP Episode 6: Made in Maine

May 19th, 2022 52m 12s

EPISODE 6: Made in Maine: Maine has a vibrant makers and artist community. In this episode we celebrate some of the unique people in the maker and food space. Tammy Knight from Maine Made shares her enthusiasm for supporting makers through thi

PTSP Ep.5-Universal Student Meals

May 12th, 2022 43m 11s

Maine is the second state to have passed legislation that school breakfasts and lunches will be free for all students starting Fall 2022. We speak with some of the dedicated people behind the movement to eradicate food insecurity in Maine. Our

PTSP Ep.4- Sustainable Farming & Aquaculture

May 6th, 2022 44m 7s

You likely have heard about PFAS or “forever chemicals” that have been used in manufacturing products since the 1940’s…and they never break down. Scientists are realizing the toxic levels of these microplastics found in water, soil and even our

PTSP Ep.3: Summer is Coming

Apr 28th, 2022 46m 9s

We open with Betsy Bullard, the owner and operator of Brigeen Farms in Turner, a family dairy farm with some of the happiest Holstein cows around. She also is opening Canty Cow Creamery – a frozen custard shop right on the farm, using their nat

PTSP Ep.2: Celebrating Seaweed

Apr 27th, 2022 45m 53s

Eating seaweed is becoming more popular with home cooks and chefs, and while for some landlubbers it is still a hard sell, we share the health and environmental benefits behind going green. In this episode’s first segment, we speak with the fou

PTSP Ep.1: Earth Month!

Apr 27th, 2022 47m 4s

EPISODE 1: Earth Month: The snow is gone and it is time to start thinking about gardens. Starting veggie and herb seeds inside can be intimidating, but we break it down into easy steps and share some wonderful native plants to attract pollinato

Rate