Welcome to a monthly food history and how to podcast hosted by Samantha Davis! A former professional pastry cook and current anthropology student who loves to cook, get too far into a subject, and fight her past self during editing. Tune in if you want to learn the history behind your favorite foods, and how to make them.

Check out the website for recipes from yours truly: www.digitalsous.comReach out through email: [email protected]: @digitalsous