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Restaurants (reviews and trends)

A curated podcast list by
Chloe McCullough

Creation Date October 14th, 2020
Updated Date Updated November 15th, 2021
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  1. Follow the journey of opening a restaurant through conversations with some of the world’s greatest chefs, restaurateurs and the vendors that help take their business from an idea to opening soon. Opening Soon is hosted by the founders of Tilit
  2. Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquac
  3. This zesty, weekly update on food stories and commentary is modeled after the Southern meat-and-three-sides concept: a deep dive and three shorts. Keep up with the latest food trends, the political economy and societal impact of food. Plus, enj
  4. James Beard Award-winning podcast exploring the unspoken rules and traditions of restaurant kitchens through the stories of people that work in them. The restaurant industry is at a point where a lot of groundwork has been laid for change. But
  5. Welcome to Food People, a show from Bon Appétit made by, for, and about people who love food. Each week, BA’s editorial director Amanda Shapiro asks a serious or not-so-serious food question: What’s the best way to grill chicken? Can meal prep
  6. The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the int
  7. The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
  8. Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Ever wanted to eat your dream meal? It's time to order Off Menu.
  9. One of the world’s top food critics lunches big names in a restaurant of his choosing. Crackling anecdotes and blistering chat, lubricated by killer cooking. A Somethin’ Else / Jay Rayner production. For official show merch, head to: https://
  10. Can't decide where to go out to eat tonight? Dinner Tonight Atlanta is a daily micro podcast that helps you decide which Atlanta restaurant to visit every single day. I'm your host, Susan Cooper and in a minute or less, I'll tell you where you

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