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Get in the Kitchen and Make Me a Podcast

Podcasts for cooking, eating, and enjoying meals

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Curated by
eluttrull

Created June 20, 2018

Updated June 06, 2022

1 Like

2 Followers

  1. The Slow Melt: A podcast about chocolate

    22
    The first podcast to cover the continuum of chocolate, The Slow Melt uses chocolate as the thick, delicious lens through which to explore the world—from flavor and physiology to chemistry and conservation, from global markets and gender to clim
    ArtsFood

  2. The Racist Sandwich Podcast

    27
    The Racist Sandwich podcast serves up a perspective you don't often hear: food – how we consume, create and interpret it – can be political. Journalists and radio producers Stephanie Kuo and Juan Ramirez interview chefs and purveyors of color,
    SocietyCulture
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    eluttrull

  3. The Kitchen Sisters Present

    3
    1433
    The Kitchen Sisters Present… Stories from the b-side of history. Lost recordings, hidden worlds, people possessed by a sound, a vision, a mission. Deeply layered stories, lush with interviews, field recordings and music. From powerhouse NPR pro
    SocietyCulture

  4. Special Sauce with Ed Levine

    34
    Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out
    ArtsFoodComedy

  5. Right of the Fork

    1
    Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region’s most prominent and u
    ArtsFood

  6. Good Food

    1
    34
    Everything you wanted to know about good cooking and good eating from LA chef, author, radio host and restaurateur Evan Kleiman.
    SocietyCulture

  7. Gastropod

    16
    64177
    Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquac
    ArtsFood
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    eluttrull

  8. Foodal Podcast

    11
    Welcome to the Foodal Podcast, a show about cooking, cuisine, culture, and kitchens-- everything from our favorite gadgets and recipes to health and nutrition news. Pull up a chair, and stay awhile.
    ArtsFood

  9. The Female Farmer Project™ Podcast

    23
    This podcast is where we mow down ‘grass’ ceilings. Host Audra Mulkern leads conversations with farmers, scientists, journalists, technologists, entrepreneurs and advocates. Together, they elevate the invaluable traditional, cultural and experi
    ArtsFood
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    eluttrull

  10. BBC Good Food Shows

    12
    The ultimate for food-lovers. With an incredible range of independent, artisan food and drink producers, well known brands, live stages and a sensational Supertheatre where an unrivalled line-up of top chefs cook live on stage. With so much to
    KidsFamily

  11. A Time and a Plate with Claire Thomas

    12
    It might seem impossible to believe that we have a lot in common with a peasant toiling in a medieval field at the turn of the second millennium, or a Venetian pirate as plague rampages through your city’s canals, or a young girl on trial for w
    ArtsFood

  12. Bite

    28
    Bite is a podcast for people who think hard about their food. Join acclaimed food and farming blogger Tom Philpott, Mother Jones editors Kiera Butler and Maddie Oatman, and a tantalizing guest list of writers, farmers, scientists, and chefs as
    ArtsFood

  13. A Taste of the Past

    1
    310
    Culinary historian Linda Pelaccio takes a journey through the history of food. Take a dive into food cultures through history, from ancient Mesopotamia and imperial China to the grazing tables and deli counters of today. Tune in as Linda, along
    ArtsFood
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    eluttrull

  14. The Sporkful

    13
    44151
    We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stit
    Arts & EntertainmentArts

  15. Spilled Milk

  16. Evolutionaries

    11
    HeritageRadioNetwork.org (HRN) presents “Evolutionaries,” a new radio documentary series featuring the stories behind the stories of individuals who defied conventions and shaped our food landscape. Tune in to hear from personalities who made t
    ArtsFood

  17. Burnt Toast

    911
    Food intersects with our lives in more ways than we think. Food52's Burnt Toast podcast chases those stories to give listeners the perfect pieces of snackable dinner-party fodder—all inside of a commute's time.
    ArtsFood

  18. Radio Cherry Bombe

    59
    Radio Cherry Bombe features interviews with the most interesting people in the world of food. Each week, host Kerry Diamond, founder and editor of the indie magazine Cherry Bombe, talks to the chefs, bakers, creatives, and entrepreneurs making
    ArtsFood
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    eluttrull

  19. Eater's Digest

    2
    316
    Everything you need to know about the world of food each week. Amanda Kludt and Daniel Geneen bring you the wildest, most important stories from restaurants and kitchens around the world. It’ll make you laugh, it’ll make you think, and it’ll ma
    ArtsFood

  20. Gravy

    3
    287
    Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means
    ArtsFood

  21. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

    3
    11933
    The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the int
    ArtsFood

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